All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rye Pale	No Profile Selected	217 Gallons	15.765	4.103	6.34	0	5.85 °L	67	0
Author: Big Truck Boil Size: 218.5 Gallons Boil Time: 60 Boil Gravity: 15.7 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2026 1:10 AM Notes:
Chocolate Stout ~7%(10/26)	American Stout	76 Gallons	18.253	5.037	7.74	30.67	38.21 °L	67	1
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 17.4 Efficiency: 85.5 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2026 7:19 PM Notes: My new base stout!!! This round i adjusted the PH differently increased the mash temp by a few degrees used Apex San Diego yeast. SUPER DELISHIOUS.
Pastry Blackberry Sour	Berliner Weisse	200 Litres	1.078	1.017	7.98	6.43	5.91 °L	67	0
Author: elCraneo Boil Size: 225.5 Litres Boil Time: 75 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 9/29/2026 11:01 PM Notes:
Extract Lager	American Lager	7 Gallons	1.041	1.008	4.28	0	2.77 °L	67	0
Author: Daily_brewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 100 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2026 11:45 AM Notes:
7bbl Xmas Gingerbread Stout	Sweet Stout	180 Gallons	1.074	1.017	8	20.64	33.91 °L	67	0
Author: MattCBB Boil Size: 194.54 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 65 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 7.63 psi Creation Date: 9/24/2026 3:21 PM Notes:
Village Lane Series #14 - E.S.B.	Strong Bitter	5 Gallons	1.059	1.015	5.8	37.91	14.74 °L	67	0
Author: Buckeye780 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2026 12:07 AM Notes:
Hazy Little Thing Clone	American IPA	5 Gallons	1.062	1.016	6.02	136.45	10.43 °L	67	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 9/21/2026 5:47 AM Notes:
Reagle Beagle 2026	American Brown Ale	1953 Gallons	13.113	3.338	5.38	18.98	18.31 °L	67	0
Author: Boil Size: 2000 Gallons Boil Time: 60 Boil Gravity: 12.8 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2026 3:56 PM Notes:
ドン☆黒　チョコ	No Profile Selected	550 Litres	1.054	1.009	5.79	24.72	31.42 °L	67	0
Author: okei Boil Size: 624.23 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2026 12:18 PM Notes:
Hus-Juleøl (mørk, Stærk)	No Profile Selected	54 Litres	1.064	1.016	6.42	22.87	30.43 °L	67	0
Author: Boil Size: 62.82 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2026 12:11 PM Notes:
Blood Orange IPA	American IPA	5.25 Gallons	1.064	1.011	6.9	61.25	8.23 °L	67	0
Author: Scottschu Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2026 12:24 AM Notes: Blood orange rinds - 2 oz w/vodka
Pumpkin Ale	No Profile Selected	5.5 Gallons	1.061	1.011	6.6	17.06	12.96 °L	67	0
Author: Uno Moss Boil Size: 7.27 Gallons Boil Time: 70 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 9/12/2026 2:05 AM Notes: Strike Temperature W = (0.2 / R) × (T₂ - T₁) + T₂ R= water to grist ratio (typically 1.25-1.5) T2= Mash temp T1= Grain room temp
Mexican Lager	International Pale Lager	25.5 Gallons	1.05	1.008	5.5	23.51	2.74 °L	67	1
Author: Brewman Martin Boil Size: 27.65 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2026 4:39 PM Notes:
Wurzburger Festbier	Märzen	5.5 Gallons	1.063	1.011	6.92	27.24	6.33 °L	67	0
Author: 182042 Boil Size: 7.63 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: dextrose Priming Amount: 50 g Creation Date: 8/18/2026 12:17 PM Notes:
Florida Backwoods	Light American Lager	6 Gallons	1.044	1.011	4.37	10.91	4.03 °L	67	0
Author: Twist Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2026 5:25 PM Notes:
Blondie	Blonde Ale	18 Litres	9.866	1.559	4.38	38.4	5.88 °L	67	1
Author: Martin357 Boil Size: 22 Litres Boil Time: 90 Boil Gravity: 8.1 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2026 12:03 PM Notes:
West Coast Velvet Cake IPA	American IPA	155 Gallons	1.044	1.011	4.32	0	3 °L	67	0
Author: Boil Size: 156.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 84 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2026 2:15 PM Notes:
Light Ale	Märzen	70 Litres	1.056	1.014	5.48	0	13.55 °L	67	0
Author: Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2026 7:55 PM Notes:
Awesome Recipe	Dry Stout	3 Gallons	1.045	1.012	4.24	0	50 °L	67	0
Author: Boil Size: 4.51 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2026 11:38 PM Notes:
Honey Kolsch #8	Kölsch	5.5 Gallons	1.048	1.008	5.21	26.05	4.26 °L	67	0
Author: dwolfgra Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 28.9 psi Creation Date: 6/13/2026 3:28 PM Notes:
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