All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
DDH Double Hazy IPA	No Profile Selected	610 Litres	1.08	1.015	8.56	46.81	4.4 °L	128	0
Author: Boil Size: 650 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/20/2025 3:36 AM Notes:
Salted Cocoa Kiss - Chocolate Peanut Butter Porter	No Profile Selected	6 Gallons	1.089	1.028	8.07	35.99	45.17 °L	128	0
Author: El Gertez Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2025 11:17 PM Notes:
Dunkel V2(brew This Version)	Munich Dunkel	76 Gallons	13.289	2.703	5.81	22.3	16.44 °L	128	0
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 12.7 Efficiency: 87 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2025 3:14 PM Notes: Alot darker than expected. next batch- drop the spec X down to 4 and up the C40 to 6. sub out the Midnight wheat for chocolate malt 2#s. Really tasty, but a little on the dark side, might drop the SRM down to 11. subbing the midnight wheat for chocolate would probably work.
Hazekake Rice Lager	No Profile Selected	700 Litres	1.044	1.009	4.58	17.5	2.54 °L	128	0
Author: Hayato Kubo Boil Size: 718.2 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 78 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2025 3:57 PM Notes:
25. Last Of The Summer Whine 030825	Kölsch	24 Litres	1.049	1.012	4.8	18.11	2.75 °L	128	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/27/2025 6:41 AM Notes:
Sierra Nevada Pale Lager	American Pale Ale	130 Litres	1.052	1.009	5.6	39.4	9.08 °L	128	1
Author: Greg Dunning - Beer Stalin Boil Size: 160 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 7/16/2025 4:16 PM Notes: Using a 4th generation Saflager 34/70 lager yeast to see what happens. 6 packs of yeast cost, $51 / 4th generation = $12.75 Will ferment lower and longer like a Kolsch. Fermentation 14 days at 15C 3 days Diacytel rest at 20C 5 days cold crash to 2C Attach spunding valve 1 day carbonation before packaging.
Blondie 20.0	No Profile Selected	434 Gallons	1.045	1.011	4.41	21.59	5.71 °L	128	0
Author: DanetheBrewer Boil Size: 480 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2025 4:43 PM Notes:
Vanille Cacao Pastry Stout	Pastry stout	18 Litres	1.112	1.035	10.06	41.27	36.54 °L	128	1
Author: Egbert Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2025 6:34 PM Notes: Vanille en cacao nibs met maceraat toevoegen.
Awesome Recipe	No Profile Selected	8000 Litres	1.056	1.018	5	0	18.53 °L	128	0
Author: Boil Size: 8300 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 93 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2025 5:18 AM Notes:
Vienna Lager(low Spin) V2	Vienna Lager	76 Gallons	11.821	2.459	5.06	22.25	10.86 °L	128	0
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 11.3 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2025 4:34 PM Notes:
Smedplassen Bresjnev Stout	Russian Imperial Stout	25 Litres	1.082	1.021	8.04	73.9	50 °L	128	3
Author: Smedplassen Boil Size: 31.61 Litres Boil Time: 120 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.5g/l Creation Date: 4/2/2020 6:29 AM Notes:
Moirae Brewing American Lager	Light American Lager	165 Gallons	1.044	1.008	4.82	15.72	2.52 °L	128	0
Author: Ombank Boil Size: 170 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2025 6:47 PM Notes:
Workman's Porter	Brown Porter	5.5 Gallons	1.044	1.012	4.12	24.43	25.88 °L	128	1
Author: 1 Barrel Brewing Company Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2025 6:00 PM Notes: Ferment for 2 weeks, allow to free rise a few degrees toward the end of fermentation. Closed-transfer to a keg and carbonate to about 10 psi CO2 at 36°F
Kolsch	Kölsch	5.5 Gallons	1.05	1.012	5.06	26.65	3.67 °L	128	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2024 4:26 PM Notes:
Blood Orange Kolsch	Kölsch	6 Gallons	1.045	1.009	4.77	11.1	4.19 °L	128	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2024 11:19 AM Notes:
Lutra Pilsner	German Pilsner (Pils)	10 Gallons	1.05	1.01	5.24	38.3	3.17 °L	128	0
Author: Hefetrub Boil Size: 11.51 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 10.51 psi Creation Date: 7/30/2024 5:46 PM Notes:
Awesome Recipe	Classic American Pilsner	20 Litres	1.045	1.011	4.47	25.51	7.35 °L	128	0
Author: Boil Size: 25.82 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2024 4:10 PM Notes:
Awesome Recipe	American Pale Ale	32 Gallons	1.072	1.018	7.12	0	7.78 °L	128	0
Author: Boil Size: 33.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2024 12:48 AM Notes:
Marzen	Oktoberfest/Märzen	5.5 Gallons	1.058	1.015	5.73	24.57	10.21 °L	128	1
Author: Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 7/31/2023 9:48 PM Notes:
Pilsner KBK	German Pilsner (Pils)	2000 Litres	1.052	1.011	5.33	25.34	4.98 °L	128	0
Author: Kayne Boil Size: 2165 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 85 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2023 1:59 AM Notes:
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