| 
            
                THUNDER PORTER
     | 
    
                    Brown Porter
             | 
    580 Litres | 
    1.05 | 
    1.006 | 
    5.72 | 
    9.25 | 
    30.45 °L
        
     | 
    113 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 595.5 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.048 | 
                Efficiency: 85 | 
                Mash Thickness: 3 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: 19.5 ° C                 | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 11/28/2024 8:54 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Yorkie  Brown
     | 
    
                    Northern English Brown
             | 
    90 Litres | 
    1.048 | 
    1.01 | 
    5.02 | 
    18.35 | 
    17.05 °L
        
     | 
    113 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 105 Litres                 | 
                Boil Time: 90 | 
                Boil Gravity: 1.041 | 
                Efficiency: 85 | 
                Mash Thickness: 3.65 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: co2 | 
                Priming Amount: N/A | 
                Creation
                        Date: 6/8/2025 7:10 AM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Adjunct Black Porter
     | 
    
                    Brown Porter
             | 
    21 Litres | 
    1.047 | 
    1.011 | 
    4.8 | 
    32.41 | 
    30.52 °L
        
     | 
    113 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 24 Litres                 | 
                Boil Time: 120 | 
                Boil Gravity: 1.042 | 
                Efficiency: 80 | 
                Mash Thickness: 3 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 5/9/2025 8:50 AM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Awesome Recipe
     | 
    
                    Imperial IPA
             | 
    6 Gallons | 
    1.076 | 
    1.016 | 
    8.31 | 
    86.98 | 
    4.43 °L
        
     | 
    113 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 6.78 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.067 | 
                Efficiency: 70 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 5/4/2025 4:38 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Our Peanut Butter Porter
     | 
    
                    Brown Porter
             | 
    5.5 Gallons | 
    1.069 | 
    1.017 | 
    6.82 | 
    22.23 | 
    25.32 °L
        
     | 
    113 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 7.5 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.051 | 
                Efficiency: 75 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 4/11/2025 4:52 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Saison DuMarq 25
     | 
    
                    Saison
             | 
    5.5 Gallons | 
    1.061 | 
    1.014 | 
    6.28 | 
    18 | 
    4.63 °L
        
     | 
    113 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 7.75 Gallons                 | 
                Boil Time: 70 | 
                Boil Gravity: 1.05 | 
                Efficiency: 72 | 
                Mash Thickness: 1.5 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 4/8/2025 8:17 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Cream Ale II
     | 
    
                    Cream Ale
             | 
    16.5 Gallons | 
    1.052 | 
    1.011 | 
    5.34 | 
    24.93 | 
    4.49 °L
        
     | 
    113 | 
    1 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 18.24 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.047 | 
                Efficiency: 74 | 
                Mash Thickness: 1.5 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: 63 ° F                 | 
                Priming Method: co2 | 
                Priming Amount: N/A | 
                Creation
                        Date: 3/7/2025 4:05 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Stout
     | 
    
                    Dry Stout
             | 
    5 Litres | 
    1.053 | 
    1.014 | 
    5.11 | 
    0 | 
    28.69 °L
        
     | 
    113 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 6 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.044 | 
                Efficiency: 70 | 
                Mash Thickness: 3.13 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: 27 ° C                 | 
                Priming Method: sucrose | 
                Priming Amount: 15.8 g | 
                Creation
                        Date: 3/5/2025 10:34 AM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Liffey Irish Stout
     | 
    
                    Dry Stout
             | 
    25 Litres | 
    1.043 | 
    1.01 | 
    4.33 | 
    34.06 | 
    39.63 °L
        
     | 
    113 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 29.45 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.036 | 
                Efficiency: 70 | 
                Mash Thickness: 3.65 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: 21 ° C                 | 
                Priming Method: sucrose | 
                Priming Amount: 116.3 g | 
                Creation
                        Date: 2/10/2025 10:06 AM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Ecuador Maple
     | 
    
                    American Wheat Beer
             | 
    5.5 Gallons | 
    1.063 | 
    1.011 | 
    6.78 | 
    68.22 | 
    6.47 °L
        
     | 
    113 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 7.01 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.049 | 
                Efficiency: 70 | 
                Mash Thickness: 1.75 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: 80 ° F                 | 
                Priming Method: sucrose | 
                Priming Amount: 57.8 oz | 
                Creation
                        Date: 1/24/2025 3:28 AM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Fankhauser
     | 
    
                    American IPA
             | 
    6 Gallons | 
    1.065 | 
    1.018 | 
    6.25 | 
    44.04 | 
    7.36 °L
        
     | 
    113 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 7.64 Gallons                 | 
                Boil Time: 65 | 
                Boil Gravity: 1.051 | 
                Efficiency: 75 | 
                Mash Thickness: 2.3 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 11/9/2023 6:14 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Hello Fall
     | 
    
                    Fruit Beer
             | 
    5.5 Gallons | 
    1.05 | 
    1.012 | 
    4.9 | 
    0 | 
    24.23 °L
        
     | 
    113 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 7 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.039 | 
                Efficiency: 75 | 
                Mash Thickness: 1.75 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: co2 | 
                Priming Amount: N/A | 
                Creation
                        Date: 10/4/2024 8:21 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                0% ABV
     | 
    
                    American Lager
             | 
    50 Litres | 
    1.051 | 
    1.013 | 
    5.02 | 
    25.54 | 
    3.57 °L
        
     | 
    113 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 56.3 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.045 | 
                Efficiency: 75 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 10/3/2024 5:07 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Blond
     | 
    
                    American Light Lager
             | 
    24 Litres | 
    1.048 | 
    1.012 | 
    4.74 | 
    0 | 
    3.48 °L
        
     | 
    113 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 28.4 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.041 | 
                Efficiency: 68 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 9/19/2024 8:11 AM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Juicy Summer IPA
     | 
    
                    English IPA
             | 
    24.6 Litres | 
    1.06 | 
    1.016 | 
    6.01 | 
    45.87 | 
    9.39 °L
        
     | 
    113 | 
    1 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 29 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.051 | 
                Efficiency: 80 | 
                Mash Thickness: 3 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 1.0 | 
                Primary
                        Temp: 21 ° C                 | 
                Priming Method: co2 | 
                Priming Amount: 1.21 bar | 
                Creation
                        Date: 9/10/2024 9:26 PM                 | 
             
            
                Notes: Starter: 2.3l, DME 240g,  one packet verdant IPA
  | 
             
         
     | 
    | 
            
                Awesome Recipe
     | 
    
                    American IPA
             | 
    775 Gallons | 
    1.065 | 
    1.016 | 
    6.43 | 
    40.84 | 
    3.79 °L
        
     | 
    113 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 900 Gallons                 | 
                Boil Time: 90 | 
                Boil Gravity: 1.056 | 
                Efficiency: 82 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 8/15/2024 4:37 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                BANSAUN BEER
     | 
    
                    International Pale Lager
             | 
    20.8 Litres | 
    1.047 | 
    1.008 | 
    5.18 | 
    18.32 | 
    3.62 °L
        
     | 
    113 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 11.4 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.086 | 
                Efficiency: 70 | 
                Mash Thickness: 3.65 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 7/1/2024 5:07 AM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Ale Base
     | 
    
                    Cream Ale
             | 
    5 Gallons | 
    1.078 | 
    1.022 | 
    7.41 | 
    12.59 | 
    6.69 °L
        
     | 
    113 | 
    0 | 
    
        
     | 
    
        
            
                
                    
                        
                            | 
                                Author:
                             | 
                            
                                                                     
                                                             | 
                            
                                
                                                                        Neil72
                                                                 | 
                         
                     
                 | 
             
            
                | Boil
                        Size: 6.28 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.071 | 
                Efficiency: 88 | 
                Mash Thickness: 2 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.5 | 
                Primary
                        Temp: 68 ° F                 | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 4/7/2024 3:08 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Pumkin Porter Cabezona
     | 
    
                    Brown Porter
             | 
    5.2 Gallons | 
    1.065 | 
    1.016 | 
    6.44 | 
    0 | 
    4.22 °L
        
     | 
    113 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 6.7 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.051 | 
                Efficiency: 90 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 1/21/2024 3:28 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Awesome Recipe
     | 
    
                    Dry Stout
             | 
    23 Litres | 
    1.065 | 
    1.016 | 
    6.4 | 
    32.3 | 
    36.82 °L
        
     | 
    113 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 28.81 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.052 | 
                Efficiency: 75 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 11/20/2023 4:35 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
        
     | 
    
        
     |