All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Manila 1	No Profile Selected	18.9 Litres	1.047	1.012	4.62	26.52	15.98 °L	171	0
Author: gordonboots Boil Size: 26.9 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2024 3:48 AM Notes:
Golden Breeze Blonde Ale	Cream Ale	20 Litres	13.508	2.46	5.92	19.47	5.29 °L	171	0
Author: Boil Size: 25.96 Litres Boil Time: 60 Boil Gravity: 11.8 Efficiency: 73 Mash Thickness: 3.7 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 152.8 g Creation Date: 6/3/2025 3:05 PM Notes:
Louisiana’s Pride	Light American Lager	5.5 Gallons	1.053	1.01	5.63	7.63	5.15 °L	171	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/20/2025 4:04 AM Notes: I want to make a local Louisiana Lager to jus part the brewing outside of New Orleans. I’m basing the receipt off Dixie beer and then adding some more native Louisiana products.
Boxcar Double Mild	Mild	20 Litres	1.061	1.015	5.96	0	28.54 °L	171	0
Author: Boil Size: 25.9 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 14.6 g Creation Date: 4/15/2025 3:16 PM Notes:
Peanut Beer	Dark American Lager	20 Litres	1.046	1.011	4.5	14.07	19.94 °L	171	0
Author: Boil Size: 25.84 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2025 12:57 PM Notes:
Schwarzbier - V3	Schwarzbier	80 Gallons	13.258	3.834	5.07	23.05	29.73 °L	171	0
Author: Guggs Boil Size: 84 Gallons Boil Time: 75 Boil Gravity: 12.7 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2025 10:11 PM Notes: Mill base malts on 5bbl mill, rest on the small mill. Target Strike Temp - 166F Mash Volume: 63 Gallons Mash Time: 60 Minutes Minimal Vorlauf Kettle volume pre-boil = 86 gallons 75 Minute Boil 13 Tabs Whirlfloc Stir and check gravity at 30 minutes left, adjust gravity to hit target as need. Add whirlpool hops, 5 minute whirlpool, 20 minute rest 58F Knockout temp, 56F Fermenter set temp 3g servo 12ml ALDC 1TBSP Yeast Nutrient 10 minutes at 0.5 Liters per minute O2
Withywindle Pretzel Porter	Brown Porter	5.5 Gallons	1.057	1.016	5.42	25.89	25.46 °L	171	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2025 4:20 PM Notes:
131	No Profile Selected	550 Litres	1.053	1.009	5.82	41.6	3.41 °L	171	0
Author: okei Boil Size: 630.99 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2024 11:08 AM Notes:
Oatmeal Stout	Oatmeal Stout	40 Gallons	1.063	1.013	6.63	26.34	30.29 °L	171	0
Author: Boil Size: 43 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 85 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2024 9:21 PM Notes:
Baltic Porter	Baltic Porter	12 Litres	1.089	1.014	9.79	32.72	25.76 °L	171	0
Author: Fairlie Brewers Association Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2024 9:18 PM Notes:
Awesome Recipe	American Pale Ale	2800 Litres	1.03	1.008	2.98	0	2.6 °L	171	0
Author: Boil Size: 2880 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 87 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2024 11:21 AM Notes:
Oktoberfest	Oktoberfest/Märzen	100 Gallons	12.739	2.243	5.61	22.47	10.08 °L	171	0
Author: Duke Burgersnacks Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 12.7 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2024 1:20 AM Notes:
Honey Wheat	No Profile Selected	10 Gallons	1.066	1.015	6.7	10.02	18.33 °L	171	0
Author: Kemper Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.183 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2024 3:21 PM Notes:
Cream Ale	No Profile Selected	60 Litres	1.048	1.012	4.7	13.38	3.17 °L	171	0
Author: Stewy21 Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2024 4:52 PM Notes:
Don Rodrigo	Oktoberfest/Märzen	25 Litres	1.053	1.009	5.83	24.6	20.28 °L	171	0
Author: RODMASTER BREWER Boil Size: 30.93 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 7/22/2024 3:20 AM Notes:
MARZEN FLSTYLE	Dark American Lager	25 Litres	1.052	1.009	5.65	13.95	14.9 °L	171	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2024 7:27 PM Notes:
1921 Barclay Perkins PA	No Profile Selected	23 Litres	1.059	1.019	5.28	0	4.21 °L	171	0
Author: keithshead225@gmail.com Boil Size: 30 Litres Boil Time: 150 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2024 8:44 AM Notes:
NEIPA 2	English IPA	20 Litres	1.06	1.011	6.46	55.93	3.9 °L	171	0
Author: Niek Boil Size: 26.23 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2024 6:22 PM Notes:
1	No Profile Selected	155 Gallons	1.039	1.01	3.86	0	2.81 °L	171	0
Author: Boil Size: 165 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2024 2:50 PM Notes:
Belgian Tripel	No Profile Selected	60 Litres	1.082	1.016	8.68	27.63	9.19 °L	171	0
Author: Fina Nelson Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2024 7:33 PM Notes:
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