All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dunkle	Munich Dunkel	5.5 Gallons	1.057	1.008	6.39	24.58	14.57 °L	139	0
Author: Terry Nagy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2024 2:33 AM Notes:
Lonely Blonde Clone	Blonde Ale	5 Gallons	1.056	1.01	6.02	32.53	4.14 °L	139	1
Author: west1m Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 76 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2025 6:05 PM Notes: OOps.... Went 7 pounds two Row and a full pound Caramel Crystal 10.
Tuatara Pils	German Pils	5.5 Gallons	1.046	1.01	4.7	35.36	5 °L	139	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2025 6:21 PM Notes:
Hefeweizen	Weissbier	102 Gallons	1.048	1.013	4.68	13.53	3.37 °L	139	0
Author: FCB Boil Size: 110.63 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.2 psi Creation Date: 11/19/2024 2:51 PM Notes: Step mash only the wheat and rice hills at 1.3qts/lb with 140F water to hit 110-120F. Then add the rest of the water and grain with 185F water to hit 150-155F. If needing the flame to raise heat, recirculate mash at 25Hz on pump
Chinook APA	Blonde Ale	20.8 Litres	1.053	1.013	5.24	22.24	7.21 °L	139	0
Author: Zesster Boil Size: 28.38 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2024 8:58 AM Notes:
Carolina Sunset Hefeweizen	Weissbier	11 Gallons	1.048	1.007	5.38	12.8	4.14 °L	139	1
Author: tdburleson Boil Size: 13.02 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2024 10:14 AM Notes:
One Step	Ordinary Bitter	575 Litres	1.036	1.009	3.54	0	10.13 °L	139	0
Author: MrBizzleBrew Boil Size: 650 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2024 10:21 AM Notes:
Stout And About Eire	Irish Extra Stout	4.53 Gallons	1.058	1.015	5.69	55.29	34.69 °L	139	0
Author: TheBrewourist Boil Size: 5.25 Gallons Boil Time: 45 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2024 7:34 PM Notes:
Galaxay Secret	American Pale Ale	46 Litres	1.051	1.011	5.13	30.04	6.8 °L	139	2
Author: povrty Boil Size: 54 Litres Boil Time: 70 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2024 5:52 AM Notes:
Blueberry Ale	Weissbier	3 Gallons	1.061	1.015	6.04	30.09	5.17 °L	139	0
Author: Boil Size: 4.52 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2024 8:31 PM Notes:
Chocolate Milk	Sweet Stout	110 Gallons	1.062	1.018	5.79	21.74	31.02 °L	139	0
Author: FCB Boil Size: 117.28 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2016 7:56 PM Notes: -Bubble while adding soft serve to secondary
Awesome Recipe	Strong Bitter	2.5 Gallons	1.05	1.01	5.25	21.06	12.59 °L	139	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 0.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 6.27 psi Creation Date: 4/2/2024 1:23 AM Notes:
Red Ale	Irish Red Ale	22 Litres	1.061	1.015	6.12	97.95	21.2 °L	139	0
Author: La guerrilla cervecera Boil Size: 28.43 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2024 1:34 PM Notes:
Pale Ale - Sierra Nevada Clone	American Pale Ale	5.5 Gallons	1.062	1.011	6.65	62.22	8.1 °L	139	1
Author: 1 Barrel Brewing Company Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 79 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1 Primary Temp: N/A Priming Method: co2 Priming Amount: 3.48 psi Creation Date: 3/10/2024 5:15 PM Notes: Ended up using Propagate Labs MIP-100 - Chico Ale I
DRY STOUT	Irish Stout	580 Litres	1.037	1.009	3.69	45.71	26.96 °L	139	0
Author: Boil Size: 640 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 73 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2023 2:27 PM Notes:
Pumpkin Ale	Blonde Ale	20 Litres	1.059	1.02	5.12	41.58	8.64 °L	139	0
Author: Judy Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2023 2:20 PM Notes: Added 1 x can Libby's Pure Pumpkin to mash and stirred 30 min stir mash Added hops for bitterness at start of boil Added 1 x can Libby's Pure Pumpkin after boil at whirlpool
SMaSH Pale Ale	American Pale Ale	20 Litres	1.058	1.014	5.77	0	3.98 °L	139	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2023 4:45 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.058	1.014	5.81	34.13	5.28 °L	139	0
Author: Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/6/2023 9:28 PM Notes:
SamO.4 American Pale Ale	American Pale Ale	5.5 Gallons	1.049	1.012	4.84	48.88	5.19 °L	139	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2023 1:20 AM Notes:
LBC Weissacre Weissbier 6%	Weissbier	496 Gallons	14.954	4.037	5.92	7.75	7.34 °L	139	0
Author: Boil Size: 558 Gallons Boil Time: 60 Boil Gravity: 13.4 Efficiency: 85 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2022 9:08 PM Notes:
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