|
Bitter
|
Strong Bitter
|
232.5 Gallons |
1.064 |
1.012 |
6.8 |
51.71 |
10.69 °L
|
288 |
0 |
|
|
|
| Boil
Size: 289 Gallons |
Boil Time: 75 |
Boil Gravity: 1.055 |
Efficiency: 85 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2024 12:38 AM |
| Notes: |
|
|
Murphy's Irish Stout Klōn
|
Irish Stout
|
6 Gallons |
1.045 |
1.011 |
4.51 |
34.88 |
25.61 °L
|
288 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 6.72 psi |
Creation
Date: 2/25/2026 3:38 PM |
| Notes: |
|
|
Red 100L Julio 2025
|
Irish Red Ale
|
110 Litres |
1.052 |
1.013 |
5.15 |
19.79 |
17.59 °L
|
288 |
0 |
|
|
|
| Boil
Size: 135.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2025 9:03 PM |
| Notes: |
|
|
The Bearded Garrison
|
Irish Red Ale
|
5.5 Gallons |
1.054 |
1.01 |
5.66 |
22.22 |
16.53 °L
|
288 |
1 |
|
|
|
| Boil
Size: 6.47 Gallons |
Boil Time: 45 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2025 7:34 PM |
| Notes: |
|
|
Bitter
|
Best Bitter
|
5.85 Gallons |
1.045 |
1.011 |
4.43 |
28.67 |
10.03 °L
|
288 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 68 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 6.51 psi |
Creation
Date: 5/31/2025 4:29 PM |
| Notes: |
|
|
Red River - Irish Red Ale
|
Irish Red Ale
|
5.5 Gallons |
1.051 |
1.015 |
4.75 |
26.08 |
12.78 °L
|
288 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.093 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2025 5:31 AM |
| Notes: |
|
|
Metric Mild
|
Dark Mild
|
20 Litres |
1.038 |
1.01 |
3.77 |
33.66 |
22.81 °L
|
288 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 85 |
Mash Thickness: 2.61 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2025 9:27 AM |
| Notes: |
|
|
Outlander
|
Scottish Export
|
216 Gallons |
1.053 |
1.014 |
5.1 |
0 |
10.59 °L
|
288 |
0 |
|
|
|
| Boil
Size: 275 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 84 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2024 2:19 AM |
| Notes: |
|
|
Awesome Recipe
|
Scottish Heavy
|
22 Litres |
1.04 |
1.011 |
3.81 |
16.21 |
16.28 °L
|
288 |
0 |
|
|
|
| Boil
Size: 27.77 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2024 9:59 AM |
| Notes: |
|
|
Golden Caicedo 45 Litros
|
British Golden Ale
|
45 Litres |
1.048 |
1.01 |
5.08 |
20.12 |
6.67 °L
|
288 |
0 |
|
|
|
| Boil
Size: 51.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2024 2:37 PM |
| Notes: |
|
|
Awesome Recipe
|
British Golden Ale
|
20 Litres |
1.05 |
1.013 |
5.06 |
0 |
6.17 °L
|
288 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2018 11:06 PM |
| Notes: |
|
|
Dark Mild
|
Dark Mild
|
5.5 Gallons |
1.045 |
1.008 |
4.82 |
24.45 |
25.66 °L
|
288 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2023 5:21 PM |
| Notes: |
|
|
Red Ale
|
Irish Red Ale
|
21 Litres |
1.047 |
1.009 |
4.91 |
23.08 |
12.63 °L
|
288 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 13.3 g |
Creation
Date: 8/14/2020 7:46 PM |
| Notes: |
|
|
Dunkel Weizen
|
Weizenbock
|
19 Litres |
1.078 |
1.02 |
7.61 |
17.64 |
19.09 °L
|
288 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2020 6:37 AM |
| Notes: |
|
|
Baijerilainen Wehnäbock
|
Weizenbock
|
22 Litres |
1.076 |
1.019 |
7.47 |
21.84 |
7.67 °L
|
288 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2020 4:09 PM |
| Notes: |
|
|
Awesome Recipe
|
Ordinary Bitter
|
24 Litres |
1.036 |
1.008 |
3.55 |
21.45 |
4.32 °L
|
288 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 88 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 15.2 g |
Creation
Date: 4/25/2020 2:56 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Stout
|
5 Gallons |
1.048 |
1.012 |
4.7 |
43.51 |
38.67 °L
|
288 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -2.85 psi |
Creation
Date: 3/3/2020 10:18 AM |
| Notes: |
|
|
Värmande Tomte
|
Strong Bitter
|
25 Litres |
1.064 |
1.019 |
5.88 |
59.35 |
16.09 °L
|
288 |
1 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 6g/l |
Creation
Date: 9/30/2019 3:27 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
5 Litres |
1.037 |
1.009 |
3.65 |
0 |
5.01 °L
|
288 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2019 8:29 PM |
| Notes: |
|
|
Nut Brown W Corriander
|
British Brown Ale
|
5.2 Gallons |
1.045 |
1.009 |
4.78 |
24.08 |
19.34 °L
|
288 |
0 |
|
|
|
| Boil
Size: 6.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2019 8:46 PM |
| Notes: |
|
|
|
|