All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Csillagos Ötös	Standard/Ordinary Bitter	20 Litres	1.055	1.015	5.22	229.8	4.81 °L	252	0
Author: WJ Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 73 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: 99.3 g Creation Date: 2/19/2020 10:31 AM Notes:
AG97 Brimstone Xi	Extra Special/Strong Bitter (ESB)	24 Litres	1.048	1.008	5.3	56.45	7.42 °L	252	1
Author: farny Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/2/2025 11:56 AM Notes:
AG89 Oak Beauty Xxvii	Extra Special/Strong Bitter (ESB)	22 Litres	1.056	1.014	5.52	40.6	11.42 °L	252	1
Author: farny Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.043 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/18/2024 1:26 PM Notes:
Liquid Sila	Blonde Ale	550 Litres	1.047	1.011	4.72	20.51	8.82 °L	252	0
Author: Boil Size: 558.28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2023 9:46 PM Notes:
Laguna Summer Ale	Blonde Ale	265 Litres	1.043	1.011	4.28	16.75	4.58 °L	252	0
Author: cebo Boil Size: 275 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2022 2:00 AM Notes:
Irish Red Ale	Irish Red Ale	5.5 Gallons	1.061	1.016	5.82	29.26	11.64 °L	252	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.12 psi Creation Date: 3/31/2021 4:36 AM Notes:
Pale Ale Inglesa	Standard/Ordinary Bitter	23 Litres	1.045	1.012	4.43	34.46	5.66 °L	252	0
Author: jcvp17 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2021 6:12 PM Notes:
Scottish Warlord Wee Heavy	Strong Scotch Ale	20.8 Litres	1.085	1.023	8.21	9.69	20.56 °L	252	0
Author: scottish warlord Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.156 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 14.5 g Creation Date: 10/22/2020 5:16 AM Notes:
Pale Vienna	Special/Best/Premium Bitter	9 Litres	1.043	1.01	4.32	27.1	3.92 °L	252	0
Author: nEKIt Boil Size: 11.6 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 65.5 g Creation Date: 10/6/2020 11:23 AM Notes:
Decreto Red Ale - 21/02/2021	Irish Red Ale	80 Litres	1.05	1.012	4.95	21.45	14.17 °L	252	0
Author: Boil Size: 92.78 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 5:32 PM Notes:
Scotish 70	Scottish Heavy 70/-	5.5 Gallons	1.04	1.011	3.69	13.51	15.02 °L	252	0
Author: multicolorgreen Boil Size: 7.3 Gallons Boil Time: 100 Boil Gravity: 1.035 Efficiency: 93 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2014 4:36 PM Notes:
Kolsch	Kölsch	6 Gallons	1.101	1.024	10.08	23.04	5.31 °L	252	0
Author: pietrok22 Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2020 4:56 PM Notes:
RED EPA 11°	Special/Best/Premium Bitter	21 Litres	1.043	1.011	4.25	38.4	10.04 °L	252	0
Author: Alda Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2019 4:16 PM Notes:
Awesome Recipe	Kölsch	15.5 Gallons	1.039	1.012	3.58	28.01	3.66 °L	252	0
Author: Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 59 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2019 1:42 AM Notes:
Amarillo Pale	Special/Best/Premium Bitter	12 Litres	1.06	1.01	6.59	40.81	8.88 °L	252	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 7:02 PM Notes:
Pumpkin Ale	Standard/Ordinary Bitter	9 Litres	1.058	1.013	5.89	28.48	11.3 °L	252	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 62.7 g Creation Date: 10/9/2019 8:30 PM Notes:
Awesome Recipe	American Pale Ale	40 Litres	1.058	1.014	5.67	18.93	6.07 °L	252	0
Author: Eth Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 508.6 g Creation Date: 9/27/2019 5:33 PM Notes:
Dark Cream Ale	Cream Ale	2.5 Gallons	1.044	1.008	4.7	20.22	8.42 °L	252	0
Author: Surf990 Boil Size: 2.75 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: PRIMING SUGAR Priming Amount: 2.5 OUNCES Creation Date: 2/11/2019 2:04 PM Notes: Mash in 6 quarts of water at 152. Sparge with 1 1/2 gallons of 170 degrees water, bring to a boil. Boil volume should be 2 3/4 gallons, add water if needed. Boil for 1 hour, add hops per schedule. Cool, transfer to fermenter, top off water to 2 1/2 gallon total, measure O.G., pitch yeast, ferment for 1 week at 65-70 degrees. I used 1 gallon of tap water, the balance of water was distilled water. I am shocked how US05 yeast really worked on this one, fermenting was complete in less than 3 days and the F.G. was lower than expected @ 1.006.
American Blonde 001	Blonde Ale	23 Litres	1.057	1.012	5.8	22.64	4.68 °L	252	1
Author: Biskopens Brygghus Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2018 5:44 PM Notes:
Bell 1Hearted Pale Ale AG	American Pale Ale	22 Litres	1.042	1.01	4.28	41.24	5.57 °L	252	0
Author: DJ Bribie Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 85 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 10/19/2015 1:05 AM Notes: Whirlpool ? hops added approx 20 min after turnoff, temp 85 deg. Stirred for 3 mins, wort left to settle for 25 min then pumped to cube for cooling over night. Yeast slurry pitched 22nd June temp 18 deg Kegged 9/7/19, gas @230 Kia for 40 hrs. SG 1.0096
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