All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Tangerine Ale	Specialty Fruit Beer	55 Litres	1.054	1.016	5.04	5.39	6.64 °L	267	3
Author: Konsta Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.271 Efficiency: 72 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2021 8:56 PM Notes:
BJ's Grand Cru Clone	Belgian Golden Strong Ale	5.25 Gallons	1.075	1.015	7.9	17.9	6.86 °L	267	0
Author: Brew Club Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2025 4:44 AM Notes: Mash grain in 5 gallons of water at 152 degrees for 60 mins. Boil 90 mins. Add First Saaz Hops and orange peel at 60 mins remaining. Add Candi Sugar at 20 mins of boil remaining. Add crushed Coriander and Second Saaz hops at 5 mins remaining. Cool, pitch Belgian Abbey yeast. Ferment at 68 degrees. Hold beer at 68 degrees for 3 days of diacetyl rest. Cool to 32 degrees to drop yeast out of suspension.
Firestone Walker DO Ale	Clone Beer	5 Gallons	1.056	1.013	5.58	21.05	30.13 °L	267	1
Author: jcmurray75 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2024 11:04 AM Notes:
Sons Of The South Saison	Saison	5.5 Gallons	1.062	1.009	6.87	28.38	5.16 °L	267	0
Author: CROBEER Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.6 oz Creation Date: 1/19/2024 10:27 PM Notes: Wort PH 5.25 Pre-Boil Gravity 1.047 OG 1.062
Skalda Dubbel	Belgian Dubbel	21 Litres	15.363	3.745	6.3	17.85	16.59 °L	267	1
Author: Zbychu Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 12.1 Efficiency: 74 Mash Thickness: 3.13 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 132.6 g Creation Date: 10/28/2023 12:25 PM Notes:
Merry Christmas	Winter Seasonal Beer	10 Litres	1.081	1.019	8.06	35.34	15.63 °L	267	1
Author: Luciano Sulis Boil Size: 15.15 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 50 g Creation Date: 10/27/2023 6:34 PM Notes:
Brother Bear	Belgian Dark Strong Ale	14 Gallons	1.103	1.018	11.17	25.08	30.91 °L	267	0
Author: BrickyardBrewingCo Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.096 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2023 1:04 PM Notes:
Sandsvær Saison	Saison	22 Litres	1.051	1.004	6.2	27.68	5.1 °L	267	1
Author: Nils P Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: 0.71 bar Creation Date: 8/12/2023 9:05 AM Notes: Malt fra Malteriet i Sandsvær, Kongsberg
INTENSIDAD	Belgian Golden Strong Ale	430 Litres	1.054	1.015	5.17	16.7	4.55 °L	267	0
Author: Boil Size: 470 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 2.85 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2023 5:29 PM Notes:
Awesome Recipe	Belgian Tripel	3 Gallons	1.075	1.009	8.69	28.28	4.29 °L	267	0
Author: Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2022 1:56 PM Notes:
Atlantus IPA	Specialty IPA: New England IPA	5.8 Gallons	1.067	1.016	6.72	59.87	4.72 °L	267	0
Author: ongarod1 Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.052 Efficiency: 76 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/3/2016 7:21 PM Notes: 1 tsp calcium chloride ferment higher (72-74 F)
Maple City Christmas Ale	Spice, Herb, or Vegetable Beer	5 Gallons	1.081	1.021	7.84	23.12	9.11 °L	267	0
Author: CatawbaRinker Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2020 7:49 PM Notes: All spices added the last 10 minutes of the boil. Recipe is inspired by many of the Ohio Christmas beers. 1.5L yeast starter.
Awesome Recipe	Belgian Blond Ale	20 Litres	1.081	1.02	8.01	32.82	13.72 °L	267	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/22/2020 6:19 AM Notes:
Farmhouse Wit	Bière de Garde	5.5 Gallons	1.055	1.006	6.42	25.45	6.35 °L	267	1
Author: ecdysiast Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 55 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/5/2019 8:29 PM Notes:
Awesome Recipe	Autumn Seasonal Beer	5.5 Gallons	1.086	1.022	8.51	0	20.45 °L	267	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2019 12:11 AM Notes:
Monster Mash	Autumn Seasonal Beer	5.5 Gallons	1.07	1.017	6.86	21.04	18.7 °L	267	0
Author: drinkbur Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2019 10:41 AM Notes:
Vanaheim	Experimental Beer	11.36 Litres	1.049	1.01	5.1	65.47	50 °L	267	0
Author: jormungandr Boil Size: 17.0344 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: Honey Priming Amount: 69.9 g Creation Date: 8/12/2019 6:00 AM Notes:
Awesome Recipe	Belgian Tripel	23 Litres	1.082	1.014	8.92	32.76	24.42 °L	267	0
Author: D. M. O'Brien Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2018 4:41 PM Notes:
Stoat 4	Trappist Single	5.75 Gallons	1.054	1.013	5.36	43.99	4.07 °L	267	0
Author: matchak Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2018 3:49 PM Notes:
Saison Yups	Saison	21 Litres	1.057	1.011	6.08	43.46	7.49 °L	267	0
Author: mptapia Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 5:07 PM Notes:
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