|
Bandslipen #14
|
American Pale Ale
|
30 Litres |
1.06 |
1.012 |
6.31 |
35.83 |
6.15 °L
|
270 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 190.6 g |
Creation
Date: 7/11/2022 8:40 AM |
| Notes: |
|
|
IPA Brygg 15 Mars
|
American Pale Ale
|
44 Litres |
1.057 |
1.011 |
6.02 |
64.48 |
8.45 °L
|
270 |
0 |
|
|
|
| Boil
Size: 49.85 Litres |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/11/2025 4:33 PM |
Notes: Hink 1:
Torrhumle: 25g columbus & 25g chinook
OG: 1,071
FG:
Hink 2:
Torrhumle: 200g Citra
OG: 1,071
FG: |
|
|
89 Pale Lager Batch # 22 6/11/2025
|
American Pale Ale
|
50 Gallons |
1.058 |
1.014 |
5.69 |
40.95 |
8.85 °L
|
270 |
0 |
|
|
|
| Boil
Size: 53.66 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2025 5:06 PM |
| Notes: |
|
|
AMERICAN PALE ALE
|
American Pale Ale
|
7 Litres |
1.058 |
1.011 |
6.17 |
33.18 |
8.61 °L
|
270 |
0 |
|
|
|
| Boil
Size: 11.32 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 29.7 g |
Creation
Date: 10/23/2024 5:02 PM |
| Notes: |
|
|
HOPSUKE #4
|
American Pale Ale
|
510 Litres |
1.047 |
1.008 |
5.07 |
20.99 |
3.29 °L
|
270 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2024 8:24 AM |
| Notes: |
|
|
HOPSUKE #1 ○
|
American Pale Ale
|
460 Litres |
1.047 |
1.012 |
4.63 |
10.76 |
4.15 °L
|
270 |
0 |
|
|
|
| Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2024 5:33 AM |
| Notes: |
|
|
Daily Portion Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.042 |
1.008 |
4.5 |
30.99 |
6.34 °L
|
270 |
0 |
|
|
|
| Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: dextrose |
Priming Amount: 5.6 oz |
Creation
Date: 9/5/2023 6:10 PM |
| Notes: |
|
|
Raspberry Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.058 |
1.015 |
5.73 |
0 |
7.24 °L
|
270 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2023 3:22 PM |
| Notes: |
|
|
Mango PA
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.01 |
6.25 |
34.43 |
3.75 °L
|
270 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2022 4:51 PM |
| Notes: |
|
|
Wet Hop Pale Ale
|
American Pale Ale
|
3.5 Gallons |
1.042 |
1.009 |
4.36 |
33.08 |
6.2 °L
|
270 |
0 |
|
|
|
| Boil
Size: 5.33 Gallons |
Boil Time: 45 |
Boil Gravity: 1.03 |
Efficiency: 65 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/2/2022 9:30 PM |
| Notes: Test batch for gomegrown hops from Dale Snipes. Highschool classmate of Chuck and Jim. He got some "hops from Germany" from an elderly lady in Flora 20+ years ago. No one has every used them for beer since he has had them. |
|
|
Sabrooo
|
American Pale Ale
|
10 Litres |
1.055 |
1.015 |
5.28 |
33.32 |
7.23 °L
|
270 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2020 6:38 AM |
| Notes: |
|
|
Lätt Sommar-pa
|
American Pale Ale
|
20.8 Litres |
1.046 |
1.013 |
4.39 |
44.14 |
4.84 °L
|
270 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 64 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2022 9:50 AM |
| Notes: |
|
|
Loral SMaSH
|
American Pale Ale
|
6 Gallons |
13.228 |
3.216 |
5.38 |
52.34 |
3.73 °L
|
270 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 84 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2021 9:59 PM |
| Notes: |
|
|
Pirate Pale Ale
|
American Pale Ale
|
21 Litres |
1.053 |
1.009 |
5.81 |
35.57 |
5.07 °L
|
270 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2021 5:37 AM |
| Notes: |
|
|
April 2021 Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.51 |
30.64 |
8.18 °L
|
270 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2021 11:17 PM |
| Notes: |
|
|
Basic Pale Ale
|
American Pale Ale
|
19.8 Litres |
1.048 |
1.013 |
4.57 |
0 |
8.19 °L
|
270 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/27/2021 10:06 PM |
| Notes: |
|
|
American Bila
|
American Pale Ale
|
20 Litres |
1.049 |
1.01 |
5.11 |
27.21 |
5.43 °L
|
270 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 127.1 g |
Creation
Date: 11/22/2020 7:37 PM |
| Notes: |
|
|
Amarillo Ale
|
American Pale Ale
|
17 Litres |
1.05 |
1.01 |
5.35 |
34.58 |
4.57 °L
|
270 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2020 8:51 AM |
| Notes: |
|
|
Happy Little Hops Session IPA (Homebrewsupply.com)
|
American Pale Ale
|
5.25 Gallons |
1.04 |
1.01 |
3.99 |
33.04 |
9.3 °L
|
270 |
1 |
|
|
|
| Boil
Size: 6.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2020 8:21 PM |
| Notes: https://homebrewsupply.com/session-ipa-all-grain-recipe-kit/ |
|
|
C Eeeeeeeeeeeeeeeeeeeeeeee
|
American Pale Ale
|
6 Gallons |
1.061 |
1.015 |
6.03 |
42.35 |
9.49 °L
|
270 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2020 2:02 PM |
| Notes: |
|
|
|
|