All-grain Homebrew Beer Recipes

Page 875 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rockin' Rye 3.0	American Wheat or Rye Beer	5.5 Gallons	1.057	1.014	5.62	64.66	9.83 °L	1.3K	0
Author: cromero467 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2016 2:01 PM Notes: OG = 1.062 on 1/17/16 SG = 1.012 on 1/24/16 ABV ~6.5%
Oregon Trailish	American Pale Ale	19.5 Litres	1.055	1.013	5.47	42.56	9.75 °L	1.3K	3
Author: Boil Size: 25.25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 4.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2022 8:55 AM Notes:
Chocolate Milk Stout	Sweet Stout	5.5 Gallons	1.067	1.023	5.67	37.63	39.83 °L	1.3K	0
Author: NWBS Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2021 7:38 PM Notes:
Snap, Crackle & Hops	Standard American Lager	25 Litres	1.065	1.022	5.69	18.35	5.83 °L	1.3K	0
Author: Jake_the_Snake Boil Size: 29.5 Litres Boil Time: 70 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.51 bar Creation Date: 10/15/2021 6:26 AM Notes: Flaked Rice is actually Kellogs Rice Krispies
Fremont Summer Ale	American Pale Ale	5.5 Gallons	1.055	1.01	5.94	55.83	3.81 °L	1.3K	1
Author: kentr Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2017 3:11 PM Notes:
White House Honey Ale	American Amber Ale	5.5 Gallons	1.062	1.011	6.65	27.23	10.38 °L	1.3K	0
Author: RockyMtnGT Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2017 2:37 AM Notes: Add the honey 5 minutes before the end of the boil to ensure that it dissolves well without boiling off too much.
Rueful Rye Ale	American Amber Ale	6 Gallons	1.066	1.014	6.81	45.95	18.54 °L	1.3K	0
Author: Steve da Sleeve Boil Size: 8.1 Gallons Boil Time: 80 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: Keg with 10.89 PSI Creation Date: 1/5/2014 9:57 AM Notes: A nice smooth rye/amber ale
Brew #020 - Blondie (castle)	Blonde Ale	40 Litres	1.047	1.008	5.14	24.44	3.53 °L	1.3K	0
Author: valtert Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2015 5:12 PM Notes:
Hoptimus Prime	American IPA	5.5 Gallons	1.06	1.016	5.7	55.39	11.57 °L	1.3K	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2015 6:01 PM Notes:
Old Blind Poodle IPA	American IPA	5 Gallons	1.062	1.019	5.64	77.98	8.34 °L	1.3K	0
Author: Mellow Fellow Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2015 3:24 PM Notes:
IPA Urbi	American IPA	500 Litres	1.061	1.012	6.44	50.95	11.08 °L	1.3K	0
Author: UrbanDread Boil Size: 600 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2015 10:53 AM Notes:
Crémaillere	Extra Special/Strong Bitter (ESB)	20 Litres	1.059	1.015	5.82	43.89	17.6 °L	1.3K	1
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2015 5:37 PM Notes:
Johnny O's Spicy Golden	California Common Beer	15 Gallons	1.08	1.02	7.9	33.2	15.85 °L	1.3K	0
Author: Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2015 6:07 PM Notes: two peppers, center seeds etc removed... Note to self WASH HANDS and WIPE DRY with paper towel before touching eyes or other body parts OUCH
Hassel-HoffBrau-Haus	Maibock/Helles Bock	5 Gallons	1.062	1.016	6.12	27.53	4.75 °L	1.3K	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2015 4:05 PM Notes:
MacEanruig's Wild Highlander	Strong Scotch Ale	5 Gallons	1.125	1.031	12.32	50.39	20.96 °L	1.3K	0
Author: Wild Highlander Boil Size: 8.5 Gallons Boil Time: 180 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2012 1:19 PM Notes: A Wee-Heavy with a wild kick! Actual ABV on this comes out at about 12%. Note: boil 1 gallon of first running to 1 quart and add back to boil.
Porter House/stout Brewed 08-28-2014	American Stout	11.5 Gallons	1.073	1.02	6.9	63.59	38.42 °L	1.3K	0
Author: social_misfit Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2014 6:52 PM Notes: I call this my house porter but it is brewed to an American stout numbers I tweaked the recipe to be a stout it is very good and I will brew it again for sure
Hospital Red	Specialty IPA: Red IPA	1950 Litres	1.072	1.018	7.07	37.41	13.52 °L	1.3K	0
Author: TomBott Boil Size: 2000 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2016 10:06 AM Notes:
Dawson Kriek	Fruit Lambic	5 Gallons	1.052	1.012	5.25	17.4	3.9 °L	1.3K	0
Author: MParnbeer Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2016 3:21 PM Notes:
Funky Hoppy Saison	Brett Beer	6 Gallons	1.059	1.009	6.63	42.09	4.85 °L	1.3K	1
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: 1.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2016 11:21 PM Notes: Inspired by: http://www.themadfermentationist.com/2014/07/saison-merican-hoppy-funk.html https://www.beeradvocate.com/beer/profile/26439/169479/ https://www.beeradvocate.com/beer/profile/22511/165860/ http://www.themadfermentationist.com/2016/12/loral-hopped-funky-saison.html I used the yeast Bay saison Brett blend II, built a 1.6L starter for 48 hours. Yeast was labeled: TYB-Beta 9 - Vial Saison/Brettanomyces Blend II - Homebrew Vial (45 mL)
Geoff's Dice Roll	Experimental Beer	5 Gallons	1.066	1.013	6.89	104.73	29.29 °L	1.3K	0
Author: Switz007 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2019 8:30 PM Notes:
« First ‹ Previous 871 872 873 874 875 876 877 878 879 Next › Last »							Page 875 of 11,294 20 Recipes of 225,861