Cradle Trick (English Bitter)
|
Special/Best/Premium Bitter
|
5.5 Gallons |
1.047 |
1.014 |
4.23 |
45.51 |
12.66 °L
|
1.2K |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 64 ° F |
Priming Method: Force Carb |
Priming Amount: N/A |
Creation
Date: 9/15/2015 12:45 AM |
Notes: |
|
Summer Kolsch
|
Kölsch
|
20 Litres |
1.044 |
1.01 |
4.5 |
28.59 |
3.08 °L
|
1.2K |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2017 7:38 PM |
Notes: |
|
One Bad Ass British Brown Ale
|
British Brown Ale
|
5.5 Gallons |
1.048 |
1.012 |
4.75 |
29.35 |
20.8 °L
|
1.2K |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2016 2:42 PM |
Notes: 5gal single batch version of New Castle clone from AHA recipe database. recipe also removed black malt.
water supply from Colorado Springs which is essentially snow melt so it's quite soft as implied by the necessary additives to mimic London water.
|
|
Blood Orange Hefeweizen
|
Weissbier
|
5.5 Gallons |
1.05 |
1.013 |
4.88 |
11.88 |
3.16 °L
|
1.2K |
1 |
|
Author:
|
|
ABCS brewing
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 78 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2016 11:55 PM |
Notes: |
|
Syndicate Extra Special Bitter ESB
|
Strong Bitter
|
1050 Litres |
14.717 |
3.82 |
5.9 |
43.39 |
19.97 °L
|
1.2K |
0 |
|
|
Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 13.5 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2016 6:05 PM |
Notes: |
|
Winterbock
|
Traditional Bock
|
5.5 Gallons |
1.067 |
1.02 |
6.16 |
26.03 |
23.76 °L
|
1.2K |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 67 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2015 3:33 PM |
Notes: The original recipe used 2 oz of dried wintergreen leaves added at end of boil. |
|
Coconuthin'
|
Brown Porter
|
5.5 Gallons |
1.074 |
1.018 |
7.25 |
34.15 |
50 °L
|
1.2K |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2015 7:42 PM |
Notes: |
|
Barnstorm
|
Foreign Extra Stout
|
310 Gallons |
16.823 |
3.261 |
7.38 |
23.85 |
38.11 °L
|
1.2K |
0 |
|
Author:
|
|
IBC
|
|
Boil
Size: 355 Gallons |
Boil Time: 60 |
Boil Gravity: 14.8 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2015 8:18 PM |
Notes: |
|
Bitter Mk2
|
Best Bitter
|
23 Litres |
1.045 |
1.011 |
4.53 |
34.38 |
11.86 °L
|
1.2K |
2 |
|
|
Boil
Size: 31 Litres |
Boil Time: 70 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: Sugar |
Priming Amount: 94g |
Creation
Date: 11/13/2015 10:22 PM |
Notes: 38.4L |
|
Trails End IPA
|
American IPA
|
5.5 Gallons |
1.071 |
1.022 |
6.42 |
101.55 |
6.73 °L
|
1.2K |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2013 3:43 AM |
Notes: We will be adding the rind of a grape fruit to the secondary. OG was 1.056 |
|
Nugget DIPA
|
Imperial IPA
|
5.5 Gallons |
1.086 |
1.022 |
8.5 |
86.49 |
11.92 °L
|
1.2K |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2015 3:48 PM |
Notes: |
|
Bohemian Pilsner 2015
|
Bohemian Pilsener
|
5 Gallons |
16.933 |
4.038 |
7.04 |
40.62 |
6.08 °L
|
1.2K |
2 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 13.2 |
Efficiency: 72 |
Mash Thickness: 1.2 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2015 2:52 PM |
Notes: |
|
Cumulus Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.009 |
5.55 |
33.77 |
7.25 °L
|
1.2K |
0 |
|
Author:
|
|
crawlspacestudios
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2015 4:16 PM |
Notes: 2.5 Gallons Distilled
2.5 Gallons Artesian
3.8 Gallons Filtered Tap
1/2 TSP Gypsum
1/2 TSP MASH 5.2 |
|
Crémaillere
|
Extra Special/Strong Bitter (ESB)
|
20 Litres |
1.059 |
1.015 |
5.82 |
43.89 |
17.6 °L
|
1.2K |
1 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 23 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2015 5:37 PM |
Notes: |
|
Saisonable
|
Saison
|
6 Gallons |
15.524 |
4.348 |
6.08 |
26.55 |
8.24 °L
|
1.2K |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 13.4 |
Efficiency: 75 |
Mash Thickness: 1.71 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2015 3:50 AM |
Notes: |
|
RED Irish Red
|
Irish Red Ale
|
5.5 Gallons |
1.058 |
1.014 |
5.74 |
24.27 |
15.59 °L
|
1.2K |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2014 5:20 AM |
Notes: |
|
"Sim City" IPA
|
No Profile Selected |
10 Gallons |
1.062 |
1.01 |
6.81 |
101.78 |
10.88 °L
|
1.2K |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2012 1:16 PM |
Notes: |
|
Fresh Mega Hop Master Blaster IPA
|
American IPA
|
11 Gallons |
1.063 |
1.014 |
6.4 |
121.8 |
11.55 °L
|
1.2K |
0 |
|
|
Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2014 3:07 AM |
Notes: Columbus, Summit and Chinook
Fresh 2014 Home grown hops, used within days of picking and drying
|
|
Properjobish
|
English IPA
|
25 Litres |
1.054 |
1.013 |
5.5 |
55.15 |
6.35 °L
|
1.2K |
1 |
|
|
Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2014 6:49 PM |
Notes: |
|
Norwegian Wood
|
Specialty Smoked Beer
|
5 Gallons |
1.066 |
1.015 |
6.67 |
25.12 |
11.28 °L
|
1.2K |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2017 3:45 AM |
Notes: |
|
|
|