Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4.10 lb |
BA Malt - Vienna4.1 lb Vienna |
|
38 |
5 |
84.5% |
|
8 oz |
Brown Malt8 oz Brown Malt |
|
34 |
90.36 |
10.3% |
|
4 oz |
Turbinado4 oz Turbinado |
|
44 |
10 |
5.2% |
|
77.60 oz / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
uk challenger1 oz uk challenger Hops |
|
Pellet |
5.5 |
Boil
|
50 min |
46.17 |
50% |
|
1 oz |
Challenger1 oz Challenger Hops |
|
Pellet |
5.5 |
Aroma
|
10 min |
15.69 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
uk challenger (Pellet) 0.99999999771257 oz uk challenger (Pellet) Hops |
|
46.17 |
50% |
|
1 oz |
Challenger (Pellet) 0.99999999771257 oz Challenger (Pellet) Hops |
|
15.69 |
50% |
|
2 oz
/ $ 0.00
|
Target Water Profile
Burton on Trent (historic and decarbonated)
Notes
Fullers esb clone
vienna is 5 L, so color is about 12.5-13
used 4 oz rolled oats as a stabilizer vs. flaked corn
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-07-21 18:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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