All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Placker's Oatmeal Stout	American Stout	10.5 Gallons	1.06	1.02	5.26	45.01	37.07 °L	513	1
Author: B-rian Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2019 11:11 PM Notes:
Fixed Gear Red Ale	American Amber Ale	5.5 Gallons	1.059	1.015	5.76	47.24	12.83 °L	513	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 3/7/2024 12:52 AM Notes:
Bandymas Nr. 81 Santa IPA	American Pale Ale	20 Litres	1.061	1.016	5.94	30.04	4.37 °L	513	1
Author: Boil Size: 26 Litres Boil Time: 80 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2023 8:28 PM Notes:
Willamette Smash	American Pale Ale	25 Litres	1.065	1.012	6.89	42.75	5.95 °L	513	1
Author: BleedingAngl Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2022 1:01 AM Notes:
Queen Of Coissan	American Amber Ale	47 Litres	1.049	1.015	4.46	16.56	18.43 °L	513	0
Author: ant@craftybeerclub.com Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2022 12:30 PM Notes:
AG#26 Bloody Head Stout	American Stout	11.4 Litres	1.058	1.014	5.74	37.91	36.7 °L	513	0
Author: Matt76 Boil Size: 13.1 Litres Boil Time: 30 Boil Gravity: 1.051 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2019 3:55 PM Notes:
Irish Death Clone	Imperial Stout	2.5 Gallons	1.085	1.023	8.15	36.34	40.55 °L	513	0
Author: williams197718 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2019 7:04 PM Notes:
Coffee Brown Ale	American Brown Ale	23 Litres	1.061	1.016	5.88	24.13	23.4 °L	513	0
Author: CraftBeerBanter Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2019 7:55 PM Notes:
Db Imperial Rum Stout (<ABV) (Competition)	Imperial Stout	5.5 Gallons	1.083	1.016	8.77	61.67	36.39 °L	513	0
Author: db Brewer and Wine Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 12:35 AM Notes: Mash in at 152F--7# Pale and other grains 1hr, mash out. Raise to 170F and mash rest of pale for 20 min, mash out. Add water if needed to reach 6.5gal Boil in DME and Molasses (Black Strap) 15 min Secondary .75os Licorice Root 1 oz Denali Hops 2 split Vanilla beans 4oz Hungarian Oak Cubes soaked in Rum (no adding rum) 6oz Maltodextrin anytime during secondary
Coffee Stout	American Porter	23 Litres	1.06	1.016	5.8	31.08	35.7 °L	513	0
Author: blueparrots Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 8:01 PM Notes:
Strong IPA NB	American IPA	22 Litres	1.073	1.015	7.73	63.23	7.8 °L	513	0
Author: Boil Size: 26 Litres Boil Time: 80 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2016 5:25 PM Notes: Mauvaise maîtrise des température : autour de 70 °C La densité finale était de 1030 ; la bière est donc plus lourde mais vraiment pas mauvaise du tout A refaire en maitrisant davantage la température et en forçant un peu sur les houblons CAPSULES BLANCHES
#27 No. 1 With A Bulleit 11/25/17	Imperial Stout	5.5 Gallons	1.088	1.026	8.1	47.85	34.23 °L	513	0
Author: mazzolamusic Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 12:03 AM Notes:
24. Floripa Caô (IPA)	American IPA	40 Litres	1.056	1.011	5.97	41.04	6.93 °L	513	4
Author: [cabeçafeita] Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2018 9:26 PM Notes:
SMaSH Pale Citra	American IPA	5.5 Gallons	1.058	1.008	6.57	44.31	6.31 °L	513	0
Author: tkaufman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2018 8:12 PM Notes:
G Bomb	American IPA	5.5 Gallons	1.074	1.018	7.42	88.5	6.19 °L	513	0
Author: Bravado Boil Size: 6.5 Gallons Boil Time: 40 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2018 5:46 AM Notes:
William's IPA	American IPA	5.25 Gallons	1.073	1.017	7.42	42.26	14.42 °L	513	0
Author: demkon Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2018 7:05 PM Notes:
Pacific Gem Rye PA	American IPA	21.5 Litres	1.046	1.008	5.04	39.7	4.94 °L	513	0
Author: DaveyH Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 76 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2018 9:52 AM Notes:
Russian Collusion Imperial Sout	Imperial Stout	5.5 Gallons	1.084	1.025	7.69	54.42	31.73 °L	513	0
Author: Db24 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2018 5:27 PM Notes:
Winter's Ale	American IPA	21 Litres	1.055	1.014	5.41	0	7.39 °L	513	0
Author: rdl Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2018 5:05 PM Notes:
IPAHHH	American IPA	11 Litres	1.065	1.012	6.94	28.39	5.23 °L	513	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2017 9:02 PM Notes:
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