|
Sommerlig Pale
|
American Pale Ale
|
20 Litres |
1.048 |
1.009 |
5.17 |
31.66 |
5.81 °L
|
516 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2020 12:29 PM |
| Notes: |
|
|
Oatmeal Stout
|
Oatmeal Stout
|
36 Litres |
15.2 |
3.2 |
6.48 |
34.63 |
40 °L
|
516 |
0 |
|
|
|
| Boil
Size: 43.7 Litres |
Boil Time: 60 |
Boil Gravity: 12.6 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2024 6:16 AM |
| Notes: |
|
|
Golden Nugget
|
Blonde Ale
|
28 Litres |
1.05 |
1.012 |
5 |
41.78 |
5.25 °L
|
516 |
1 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/30/2024 10:01 AM |
| Notes: |
|
|
Oatmeal Stout
|
Oatmeal Stout
|
23 Litres |
1.055 |
1.011 |
5.81 |
26.17 |
42.44 °L
|
516 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2022 3:59 PM |
| Notes: |
|
|
Blonde Apa B150
|
Blonde Ale
|
120 Litres |
1.053 |
1.01 |
5.66 |
33.35 |
5.15 °L
|
516 |
0 |
|
|
|
| Boil
Size: 126.54 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2022 3:10 PM |
| Notes: |
|
|
Earl Grey Blonde Ale VI
|
Blonde Ale
|
21.08 Litres |
13.824 |
3.03 |
5.81 |
24.5 |
6.08 °L
|
516 |
0 |
|
|
|
| Boil
Size: 23.247 Litres |
Boil Time: 120 |
Boil Gravity: 12.6 |
Efficiency: 83.06 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 27 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2022 2:32 PM |
Notes: Po dovarení: 20,25
+kvasnice: 20,5
+čaj a cukor: 24,4
21.7. 00:20 zakvasené
20,8 l / 14 °B
21,08 l / 13,814 °B
5.8. 8:15
CC |
|
|
덕덕후 위헤비
|
Wee Heavy
|
19 Litres |
1.09 |
1.025 |
8.57 |
21.78 |
23.33 °L
|
516 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 120 |
Boil Gravity: 1.057 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2022 7:50 AM |
| Notes: |
|
|
Hoppy Lunch Ale
|
American Pale Ale
|
5 Gallons |
1.053 |
1.013 |
5.24 |
37.48 |
4.07 °L
|
516 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2021 3:41 PM |
| Notes: |
|
|
Fundraiser
|
American Pale Ale
|
10 Litres |
1.057 |
1.011 |
5.99 |
46.17 |
3.9 °L
|
516 |
1 |
|
|
|
| Boil
Size: 15.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 127.1 g |
Creation
Date: 1/12/2021 4:50 PM |
| Notes: |
|
|
Da-Vinci Code
|
American Pale Ale
|
25 Litres |
1.05 |
1.01 |
5.33 |
20.3 |
5.09 °L
|
516 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 5/23/2020 2:45 AM |
| Notes: |
|
|
American Pale Ale I
|
American Pale Ale
|
25 Litres |
1.05 |
1.008 |
5.52 |
42.21 |
6.24 °L
|
516 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2016 12:34 PM |
| Notes: |
|
|
Pink Boots Blonde
|
Blonde Ale
|
5.5 Gallons |
1.054 |
1.013 |
5.41 |
26.18 |
5.24 °L
|
516 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 0.72 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2019 4:12 PM |
| Notes: |
|
|
Ancho Chile Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.01 |
6.15 |
10.14 |
9.82 °L
|
516 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2019 5:41 PM |
| Notes: |
|
|
Sierra Nevada Pale Ale Clone
|
American Pale Ale
|
5 Gallons |
1.056 |
1.012 |
5.85 |
55.98 |
8.65 °L
|
516 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2019 3:24 AM |
| Notes: |
|
|
APA Citra X Columbus
|
American Pale Ale
|
23 Litres |
1.05 |
1.01 |
5.24 |
40.67 |
6.26 °L
|
516 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2018 6:18 PM |
Notes: Assumed water has no minerality as had no water report so salt additions are based on that.
1st brew on new kit, so assumed 70% efficiency (ending kettle) due to no sparge . 4l deadspace & hop abs not included in EKE.
Target 23l in kettle at end of boil for 17l into FV (assuming BF includes hop absorption & misc losses)
No sparge - used "can I mash it" online to calculate max mash volume (32L).
Fermenting in a corny w/ blow off.
Target 4 days at 18C then cap and ramp up to 22C over the next 4.
|
|
|
Kamome SMASH
|
American Pale Ale
|
20 Litres |
1.05 |
1.008 |
5.47 |
88.45 |
5.69 °L
|
516 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 4.44 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: glcose |
Priming Amount: 90g |
Creation
Date: 9/9/2018 12:50 PM |
| Notes: |
|
|
Make It Simcoe!
|
American Pale Ale
|
5 Gallons |
1.057 |
1.013 |
5.67 |
38.51 |
6 °L
|
516 |
1 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2018 3:31 PM |
| Notes: |
|
|
Hurtin’ Burton Ale
|
British Strong Ale
|
10 Gallons |
1.068 |
1.021 |
6.19 |
48.52 |
16.72 °L
|
516 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2018 11:10 PM |
| Notes: |
|
|
Galaxy Pale Ale
|
American Pale Ale
|
4.5 Litres |
1.045 |
1.007 |
4.92 |
250.95 |
6.13 °L
|
516 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 55 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2018 8:32 PM |
| Notes: |
|
|
APA Supernova
|
American Pale Ale
|
28 Litres |
1.055 |
1.012 |
5.57 |
48.8 |
6.43 °L
|
516 |
0 |
|
|
|
| Boil
Size: 33.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 78 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2017 3:49 PM |
| Notes: |
|
|
|
|