Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.043 |
1.011 |
4.19 |
0 |
3.57 °L
|
15 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2025 3:44 PM |
Notes: |
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Smoked Amber
|
No Profile Selected |
5 Gallons |
1.041 |
1.01 |
4.06 |
0 |
3.9 °L
|
15 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2025 5:24 PM |
Notes: |
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Scruffies IPA
|
No Profile Selected |
60 Litres |
1.076 |
1.019 |
7.48 |
11.34 |
9.6 °L
|
15 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.16 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2025 5:09 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
21 Litres |
1.042 |
1.01 |
4.11 |
0 |
2.83 °L
|
15 |
0 |
|
Author:
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keithshead225@gmail.com
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Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2025 7:47 AM |
Notes: |
|
The Leftovers
|
No Profile Selected |
10 Gallons |
1.033 |
1.008 |
3.22 |
0 |
5.28 °L
|
15 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2025 1:09 AM |
Notes: |
|
Golden MELILAWEN
|
Blonde Ale
|
250 Litres |
1.048 |
1.012 |
4.79 |
26.33 |
3.81 °L
|
14 |
0 |
|
|
Boil
Size: 230 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2025 2:16 PM |
Notes: |
|
Receita Biologia PI
|
American Pale Ale
|
50 Litres |
1.055 |
1.01 |
5.86 |
32.71 |
8.37 °L
|
14 |
0 |
|
|
Boil
Size: 56.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2025 7:47 PM |
Notes: |
|
Goat Rodeo
|
Doppelbock
|
5 Gallons |
1.069 |
1.012 |
7.41 |
22.94 |
24.25 °L
|
14 |
0 |
|
|
Boil
Size: 7.29 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2025 8:04 PM |
Notes: |
|
Livin’ Dolcita Loca
|
Specialty IPA: New England IPA
|
12.5 Gallons |
1.065 |
1.013 |
7.1 |
43.31 |
4.68 °L
|
14 |
0 |
|
|
Boil
Size: 15.47 Gallons |
Boil Time: 45 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 10.64 psi |
Creation
Date: 10/1/2025 2:33 PM |
Notes: Ripe apricot, ripe mango, pineapple, some lychee.
Berries with orange undertones. |
|
BitOfEverything
|
Dark Mild
|
300 Litres |
1.033 |
1.008 |
3.28 |
23.54 |
14.12 °L
|
14 |
0 |
|
|
Boil
Size: 317 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2025 9:34 AM |
Notes: |
|
Crisp ESB
|
Strong Bitter
|
21 Litres |
1.052 |
1.016 |
4.77 |
31.63 |
15.81 °L
|
14 |
1 |
|
|
Boil
Size: 26.07 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2025 1:49 AM |
Notes: TEMPERATURES
MASH TEMP:
66°C / 151°F
COLLECTION TEMP:
18°C / 64°F
FERMENTATION TEMP:
21°C / 70°F
MASH LIQUOR VOL (LITRES):
879
LIQUOR / MASH RATIO:
2.5 : 1
TIMINGS
MASH:
60 mins
BOIL:
60 mins
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Reinheitsgebot Kölsch
|
Kölsch
|
65 Litres |
1.045 |
1.009 |
4.76 |
24.35 |
4.03 °L
|
14 |
0 |
|
|
Boil
Size: 71.28 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2025 12:42 AM |
Notes: |
|
PUB 129 - Belgian Blond
|
Belgian Blond Ale
|
250 Gallons |
1.068 |
1.016 |
6.88 |
23.19 |
6.36 °L
|
14 |
0 |
|
|
Boil
Size: 280 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2025 4:34 PM |
Notes: |
|
Crazy Hazy 10 Gal
|
Specialty IPA: White IPA
|
7.5 Gallons |
1.068 |
1.015 |
6.86 |
62.31 |
5.32 °L
|
14 |
3 |
|
|
Boil
Size: 10.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 68 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 4/28/2019 5:13 PM |
Notes: |
|
Vienna Lager
|
Vienna Lager
|
7.5 Gallons |
1.05 |
1.009 |
5.34 |
23.55 |
13.38 °L
|
14 |
0 |
|
|
Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2025 10:35 PM |
Notes: |
|
Coffee Amber
|
British Brown Ale
|
542.5 Gallons |
1.048 |
1.011 |
4.79 |
19.76 |
13.27 °L
|
14 |
0 |
|
Author:
|
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HavocBrewingCo
|
|
Boil
Size: 562.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2025 11:50 AM |
Notes: |
|
Oktoberfest
|
Festbier
|
6 Gallons |
1.048 |
1.012 |
4.7 |
18.05 |
14.42 °L
|
14 |
0 |
|
|
Boil
Size: 7.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2025 4:11 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
23 Litres |
1.045 |
1.008 |
4.95 |
43.22 |
8.45 °L
|
14 |
0 |
|
Author:
|
|
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 160.6 g |
Creation
Date: 9/26/2025 2:29 PM |
Notes: |
|
H&T Plum Tree WCIPA
|
American IPA
|
2 Gallons |
1.058 |
1.016 |
5.54 |
59.3 |
9.47 °L
|
14 |
1 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: 1.89 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 9/26/2025 11:13 AM |
Notes: |
|
British Bitter
|
Best Bitter
|
5 Gallons |
1.045 |
1.011 |
4.4 |
32.09 |
13.14 °L
|
14 |
0 |
|
|
Boil
Size: 7.8 Gallons |
Boil Time: 80 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: dextrose |
Priming Amount: 5.2 oz |
Creation
Date: 9/2/2025 7:38 PM |
Notes: |
|
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