Awesome Recipe Beer Recipe | All Grain American Pale Ale by Brewer #335460 | Brewer's Friend
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Awesome Recipe

182 calories 16 g 0.440 L
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Simon Taylor Brew it Bru
Calories: 182 calories (Per 0.440L)
Carbs: 16 g (Per 0.440L)
Created: Friday September 26th 2025
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1.045
1.008
5.0%
43.2
16.7
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
4 kg Malteurop - Pale Ale Malt4 kg Pale Ale Malt 38 14.51 84.2%
0.25 kg Weyermann - Pale Wheat0.25 kg Pale Wheat 36 3.84 5.3%
0.25 kg Weyermann - Carapils0.25 kg Carapils 34.5 4.11 5.3%
0.25 kg Crisp Malting - Crystal Extra Light EBC1000.25 kg Crystal Extra Light EBC100 33.1 100 5.3%
4.75 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Warrior20 g Warrior Hops Pellet 13.6 Boil 60 min 32.84 28.6%
10 g Summit10 g Summit Hops Pellet 14.2 Boil 20 min 10.38 14.3%
40 g Summit40 g Summit Hops Pellet 14.2 Dry Hop Day 4 57.1%
70 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Mash in - Take your time when mashing in. Ensure that all of the grains are wet and that there are no dough balls Strike 70 °C 65 °C 60 min
Mash Out 75 °C 75 °C 10 min
14 L Sparge 80 °C 77 °C 15 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 160.6 g       Temp: 20 °C       CO2 Level: 2.45 Volumes
 
Target Water Profile
RO Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" American Pale Ale beer recipe by Simon Taylor Brew it Bru. All Grain, ABV 4.95%, IBU 43.22, SRM 16.65, Fermentables: (Pale Ale Malt, Pale Wheat, Carapils, Crystal Extra Light EBC100) Hops: (Warrior, Summit)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-09-26 19:05 UTC
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