|
Doppelbock Mexicana
|
Doppelbock
|
180 Litres |
1.079 |
1.013 |
8.57 |
5.72 |
24.01 °L
|
149 |
0 |
|
|
Author:
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JuanMendoza
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| Boil
Size: 188.28 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2024 7:06 AM |
| Notes: |
|
|
BAS
|
Saison
|
500 Litres |
1.049 |
1.007 |
5.51 |
20.85 |
5.34 °L
|
149 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2025 12:12 PM |
| Notes: |
|
|
Celestial Chalice Tripel
|
Belgian Tripel
|
155 Gallons |
17.229 |
1.757 |
8.39 |
31.03 |
5.14 °L
|
149 |
0 |
|
|
|
| Boil
Size: 185 Gallons |
Boil Time: 90 |
Boil Gravity: 15.5 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2025 3:51 PM |
| Notes: |
|
|
Honey Lavander
|
Witbier
|
40 Litres |
1.048 |
1.008 |
5.3 |
16.59 |
3.78 °L
|
149 |
0 |
|
|
|
| Boil
Size: 45.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2025 10:59 AM |
| Notes: |
|
|
Heath Light&Lush NEIPA
|
American IPA
|
21 Litres |
1.036 |
1.008 |
3.64 |
31.73 |
2.73 °L
|
149 |
0 |
|
|
|
| Boil
Size: 27.47 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: sucrose |
Priming Amount: 87.2 g |
Creation
Date: 7/12/2025 10:47 AM |
| Notes: |
|
|
Summer's End Saison
|
Saison
|
5 Gallons |
1.046 |
1.005 |
5.29 |
39.41 |
3.76 °L
|
149 |
0 |
|
|
|
| Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 72 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 78 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2025 12:11 PM |
| Notes: |
|
|
Amberdextrous
|
American Amber Ale
|
13 Gallons |
1.059 |
1.012 |
6.19 |
24.22 |
16.83 °L
|
149 |
0 |
|
|
|
| Boil
Size: 15.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 14.3 oz |
Creation
Date: 4/26/2025 1:15 AM |
Notes: Amberdextrous: the answer to any left-right argument!
Had as much fun making the label as I did making the beer.
My second all-grain brew... very happy with the result. Hope others will enjoy.
Cheers! |
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Sourish
|
Fruit Beer
|
5.5 Gallons |
1.07 |
1.019 |
6.69 |
0 |
4.65 °L
|
149 |
0 |
|
|
|
| Boil
Size: 5.67 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 22.94 psi |
Creation
Date: 4/25/2025 4:00 PM |
| Notes: 3 lbs. of pretty much any fruit will work with the exception of raspberries, noly use 2 lbs. |
|
|
Pale Ale
|
American Pale Ale
|
1150 Litres |
1.045 |
1.01 |
4.57 |
21.9 |
5.2 °L
|
149 |
0 |
|
|
|
| Boil
Size: 1250 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2025 12:28 AM |
| Notes: |
|
|
Neb Hop Test Batch IPA#1
|
American IPA
|
5.5 Gallons |
1.063 |
1.014 |
6.33 |
55.68 |
5.08 °L
|
149 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10 |
Creation
Date: 11/11/2024 8:47 PM |
| Notes: Calls for 1 lbs of flaked wheat but only had 0.5 lb so I added 0.5 lbs of flaked oats. |
|
|
Awesome Recipe
|
Saison
|
5 Gallons |
1.057 |
1.014 |
5.67 |
45.16 |
7.14 °L
|
149 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/16/2023 4:40 PM |
| Notes: |
|
|
2024 Xtra Stout
|
Russian Imperial Stout
|
10 Gallons |
1.091 |
1.018 |
9.66 |
53.97 |
44.86 °L
|
149 |
1 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 65 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2024 11:03 AM |
Notes:
|
|
|
IPA
|
American IPA
|
21 Litres |
1.067 |
1.013 |
7.09 |
33.47 |
5.07 °L
|
149 |
0 |
|
|
|
| Boil
Size: 24.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2024 2:21 AM |
| Notes: |
|
|
Redrum Lager
|
Dark American Lager
|
11 Gallons |
1.023 |
1.006 |
2.21 |
0 |
6.78 °L
|
149 |
0 |
|
|
|
| Boil
Size: 11.75 Gallons |
Boil Time: 30 |
Boil Gravity: 1.021 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2024 3:38 PM |
| Notes: |
|
|
TG_Blonde Ale
|
Blonde Ale
|
10 Gallons |
1.053 |
1.012 |
5.27 |
35.04 |
4.17 °L
|
149 |
0 |
|
|
|
| Boil
Size: 11.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2024 1:06 AM |
| Notes: |
|
|
Perdu1000
|
Standard/Ordinary Bitter
|
1000 Litres |
1.04 |
1.01 |
3.96 |
22.17 |
3.44 °L
|
149 |
0 |
|
|
|
| Boil
Size: 1014.66 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 90 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2024 12:34 PM |
| Notes: |
|
|
Celebration Clone
|
English IPA
|
6 Gallons |
1.06 |
1.014 |
5.98 |
0 |
11.14 °L
|
149 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2024 10:18 PM |
| Notes: |
|
|
Charlypa
|
American IPA
|
50 Litres |
1.056 |
1.014 |
5.6 |
61.07 |
12.37 °L
|
149 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2024 2:12 PM |
| Notes: |
|
|
IPA
|
English IPA
|
32 Litres |
1.05 |
1.009 |
5.4 |
46.75 |
4.3 °L
|
149 |
0 |
|
|
|
| Boil
Size: 38.33 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 3/16/2024 8:48 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
140 Litres |
1.053 |
1.013 |
5.24 |
0 |
3.98 °L
|
149 |
0 |
|
|
|
| Boil
Size: 145.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2023 3:13 PM |
| Notes: |
|
|
|
|