All-grain Homebrew Beer Recipes

Page 10239 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Tonkleta	Russian Imperial Stout	21 Litres	1.096	1.017	10.26	81.15	37.79 °L	213	0
Author: Boil Size: 27.03 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 112.4 g Creation Date: 6/8/2023 1:57 PM Notes:
Santa's Lump Of Coal #2	American IPA	3 Gallons	1.074	1.017	7.39	66.21	50 °L	213	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2025 8:15 PM Notes:
Shackenvara Hazy NEPA	American IPA	720 Litres	1.056	1.011	5.96	12.86	3.91 °L	213	0
Author: Shackleton Brewing Company Boil Size: 750 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2024 1:29 PM Notes:
English Bitter	Special/Best/Premium Bitter	25 Litres	1.036	1.01	3.47	34.24	6.39 °L	213	0
Author: Boil Size: 30.93 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 5.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 168.5 g Creation Date: 10/2/2024 11:50 AM Notes:
Ruby Jubilee	Special/Best/Premium Bitter	6 Gallons	1.05	1.016	4.47	31.27	9.99 °L	213	0
Author: phlyingpenguin Boil Size: 7.86 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 21.36 psi Creation Date: 8/11/2024 1:15 PM Notes: Adapted from https://www.morebeer.com/images/file.php?file_id=58090
Citra	English IPA	22 Litres	1.063	1.016	6.18	65.2	3.98 °L	213	0
Author: Boil Size: 28.4 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2024 8:58 AM Notes:
Hop Vine Stout	Oatmeal Stout	490 Litres	1.059	1.016	5.55	11.46	33.8 °L	213	0
Author: Boil Size: 560 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/18/2023 4:42 PM Notes: Add camp coffee Add vanilla extract Both added near at the end of fermentation when setting to chill Honey added I day into chilling
Back Fence Ipa	English IPA	150 Litres	1.057	1.014	5.63	55.86	4.56 °L	213	0
Author: Boil Size: 175 Litres Boil Time: 70 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2023 2:00 PM Notes:
NE IPA	American IPA	23 Litres	1.058	1.011	6.2	53.55	5.73 °L	213	0
Author: Leonardo M. Boil Size: 32.02 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 104.7 g Creation Date: 7/26/2023 6:27 PM Notes: Açucar 5,8g por litro. Dryhopping: 3º dia de fermentação. 5 - 7 dias
Winter Warmer	Mild	23 Litres	1.052	1.015	4.9	18.82	14 °L	213	1
Author: SalmonPlant Boil Size: 28.75 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2023 5:22 AM Notes:
SB10-2: Fresh Hop IPA	American IPA	6 Gallons	1.063	1.012	6.7	357.31	6.13 °L	213	0
Author: Jacob Melby Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2018 1:14 AM Notes: Imported from Brewtoad. Brewed September 2016 See SB10-1 for more info and salts
Jack Imperial Stout	Russian Imperial Stout	22 Litres	1.081	1.015	8.6	63.29	50 °L	213	0
Author: jacobo_beer Boil Size: 31.2 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 71.4 g Creation Date: 3/7/2023 1:03 PM Notes:
Stout	Dry Stout	55 Litres	1.045	1.011	4.58	34.29	25.26 °L	213	0
Author: Boil Size: 80.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2022 9:02 PM Notes:
Champurrado Stout	Sweet Stout	200 Litres	1.087	1.022	8.52	0	9.3 °L	213	0
Author: Boil Size: 205.7 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2022 11:08 PM Notes:
Awesome Recipe	English IPA	19 Litres	1.063	1.012	6.69	34.29	6.44 °L	213	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2020 10:04 AM Notes:
Awesome Recipe	Northern English Brown	20 Litres	1.048	1.012	4.7	0	30.9 °L	213	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 0.982 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2020 8:57 PM Notes:
Awesome Recipe	English IPA	18 Litres	1.05	1.013	4.93	0	3.67 °L	213	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2019 5:26 AM Notes:
Awesome Recipe	Sweet Stout	23 Litres	1.015	1.004	1.48	0	2.22 °L	213	0
Author: Boil Size: 17 Litres Boil Time: 90 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2019 1:16 PM Notes:
Mild	Mild	5.5 Gallons	1.045	1.012	4.32	15.34	17.86 °L	213	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2019 3:51 AM Notes:
Awesome Recipe	American Pale Ale	1.7 Gallons	1.047	1.012	4.6	0	9.59 °L	213	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2019 5:51 AM Notes:
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