Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lockdown Porter	Brown Porter	16 Litres	1.049	1.009	5.23	29.71	36.73 °L	233	0
Author: ShawnInZa Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 133.8 g Creation Date: 7/18/2020 4:21 PM Notes:
Tropic Thunder	Fruit Beer	50 Litres	1.053	1.013	5.18	15.03	3.69 °L	233	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2024 10:11 PM Notes:
Paradise Flats NEIPA	American IPA	6 Gallons	1.053	1.014	5.21	52.24	4.65 °L	233	0
Author: Abounder Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/3/2023 9:38 PM Notes:
Sweet Stout	Sweet Stout	20 Litres	1.052	1.013	5.2	43.21	36.78 °L	233	0
Author: 하하공주 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2023 10:11 AM Notes:
Ay, Caramba! Mexican Lager 2	International Pale Lager	5.5 Gallons	1.048	1.009	5.23	19.66	3.44 °L	233	1
Author: Tradition Brewing Boil Size: 7.84 Gallons Boil Time: 75 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 11.19 psi Creation Date: 5/28/2023 3:48 PM Notes: Start with RO water. Treat water to hit mash pH of 5.2 - 5.3. Use calcium chloride for added calcium in lieu of gypsum. (Gordon suggests 1 tsp for mash water) After fermentation is complete raise temp to 60 degrees over several days to finish beer out and provide a diacytel rest. Then transfer to secondary purged of oxygen and lager for 4-6 weeks. Original recipe called for White Labs WLP940 Mexican Lager yeast. Starter: 2.5 liter with 8.5z of DME. Did starter 2 days prior to brew, put in fridge after fermentation was complete. On brew day poured off excess liquid and pitched.
Ekuanot Single Pale Ale	American Pale Ale	24 Litres	1.052	1.013	5.19	45.54	4.95 °L	233	0
Author: michaelb.yvr Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2023 5:31 AM Notes: Water calcs: Gypsum: Mash-3gm, Sparge-2.5gm Calc. Chloride: M-3gm, S-2.5gm Epsom Salt: M-2gm, S-1.5gm Lactic Acid: M-5ml Mash at 67C for one hour 60 minute boil Whirlpool method: 1. Add Whirlfloc & Yeast Nutrient @10 mins left on boil 2. cut flame/ heat and whirlpool with hops in kettle for 10 minutes 5. Remove Hops & Cold Crash after this rest period
SOAP	Fruit Beer	848 Gallons	11.972	2.194	5.21	17.34	6.38 °L	233	0
Author: YeastWrangler Boil Size: 854 Gallons Boil Time: 60 Boil Gravity: 11.9 Efficiency: 75 Mash Thickness: 1.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2023 2:24 PM Notes:
Awesome Recipe	Ordinary Bitter	5.5 Gallons	1.053	1.013	5.23	27.14	11.45 °L	233	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/15/2022 10:45 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.053	1.013	5.21	0	6.53 °L	233	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/6/2021 4:12 PM Notes:
Awesome Recipe	No Profile Selected	200 Litres	1.053	1.013	5.2	0	50 °L	233	0
Author: Boil Size: 219.9 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2021 11:13 AM Notes:
VALVE IPA	American IPA	1000 Litres	1.053	1.013	5.2	0	5.37 °L	233	0
Author: Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 1:32 PM Notes:
Awesome Recipe	No Profile Selected	25 Litres	1.049	1.009	5.22	61.74	4.3 °L	233	0
Author: -weikko Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.153 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2020 11:24 AM Notes:
Dry Hop Series: Comet	American IPA	10 Litres	1.051	1.012	5.21	57.38	10.21 °L	233	0
Author: Siggobaldus Boil Size: 15 Litres Boil Time: 70 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2020 9:18 AM Notes:
Awesome Recipe	Munich Dunkel	8.5 Gallons	1.055	1.016	5.2	20.9	19.61 °L	233	0
Author: Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2019 9:11 PM Notes:
Awesome Recipe	No Profile Selected	85 Litres	1.051	1.012	5.2	20.98	3.42 °L	233	0
Author: Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -0.75 bar Creation Date: 7/7/2019 2:28 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.053	1.013	5.24	0	3.86 °L	233	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2019 7:13 PM Notes:
Awesome Recipe	American Pale Ale	2.5 Gallons	1.054	1.014	5.23	68.23	7.88 °L	233	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 4:30 PM Notes:
Awesome Recipe	American Amber Ale	1 Gallons	1.053	1.013	5.18	33.23	15.06 °L	233	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 5:41 AM Notes:
Golden Trial 1	Weissbier	21 Litres	1.053	1.013	5.22	14	4.08 °L	233	0
Author: KS Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 6:34 AM Notes:
Awesome Recipe	American Light Lager	10 Gallons	1.053	1.013	5.24	0	13.85 °L	233	0
Author: nbake Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2018 7:45 PM Notes:
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