Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA	No Profile Selected	11 Gallons	1.06	1.014	5.97	65.17	6.33 °L	235	0
Author: Show-Me Brewing Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2020 3:50 PM Notes:
Beacon II	American Amber Ale	2.75 Gallons	1.06	1.015	5.95	23.99	18.79 °L	235	0
Author: Ted Striker Boil Size: 3.6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2024 3:30 AM Notes:
필스너	Czech Premium Pale Lager	20 Litres	1.06	1.014	5.94	33.23	4.61 °L	235	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2023 5:56 PM Notes:
Wit	Witbier	4 Gallons	1.057	1.011	5.98	21.17	3.6 °L	235	0
Author: Boil Size: 5 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 74 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2023 5:38 PM Notes: 9 g @ 75 min Magnum [smooth, clean bitterness] (12 AA) 1 oz WP @ 30 min Hallertauer Mittlefrueh (2.3%) Spicy, herbal earthy citrus WP: 183-155F 14 g fresh orange peel @ 15 min 8-9 grams Allspice: @ 15 min
Porter Addition	No Profile Selected	4 Litres	1.06	1.015	5.93	0	5.84 °L	235	0
Author: malcolmg Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/7/2023 2:07 PM Notes:
APA CENTENNIAL ATORRANTA	American Pale Ale	20 Litres	1.055	1.01	5.89	33.28	7.14 °L	235	0
Author: Leocabj Boil Size: 26.74 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 125.7 g Creation Date: 4/2/2021 6:05 PM Notes:
IPA MOSAIC-CITRA	American IPA	20 Litres	1.06	1.015	5.89	43.44	6.62 °L	235	0
Author: Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2021 5:29 PM Notes:
Peach Saison	No Profile Selected	5 Gallons	1.054	1.009	5.94	48.55	6.35 °L	235	0
Author: Dan Walters Boil Size: 7.18 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.24 psi Creation Date: 12/12/2020 3:55 PM Notes:
Awesome Recipe	Specialty IPA: Rye IPA	170 Gallons	1.06	1.015	5.91	0	4.19 °L	235	0
Author: Boil Size: 186 Gallons Boil Time: 75 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/3/2020 9:06 PM Notes:
Fst Apa	American IPA	46 Litres	1.056	1.011	5.93	33.14	3.72 °L	235	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2020 9:15 PM Notes:
Oktoberfest	Märzen	16.5 Gallons	1.059	1.013	5.96	22.64	12.87 °L	235	0
Author: horsepowerwhisperer Boil Size: 18.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2018 6:50 PM Notes: Parti-gyle with Dunkel 38 lbs Munich 10 lbs Vienna 5 lbs Caramunich 4.5 lbs Maris Otter 2.5 lbs Pils 4 lbs Rye 20 gall MT (15 R.O., 5 well), no additions 20 gal HLT (15 R.O., 5 Well) no additions Mash in @9:15. 128' Strike Water, 122' rest. Started ramp up @9:45. Start Rest @ approx 148' @ 10:15. Orig pH 5.8, added 7 tblsp Lactic Acid Started Ramp up @ 10:45 Rest @ 158' @ 11:00. Started Ramp up @ 11:30 Final pH about 5.4 Mash out rest @168 @ 11:50 11 gallons wort, 7.5 gallons from HLT; Preboil gravity 1.056 Boil and first hops @1:05 Yeast Pitched @ 78' @3:45 1.061 O.G. 1.016 FG 5.9% ABV
IPA Citra	American IPA	5.5 Gallons	1.06	1.015	5.89	73.68	8.33 °L	235	0
Author: mitchale Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/17/2020 7:12 PM Notes:
Plnovous Pšeničný Z Pivařky	Weissbier	25 Litres	12.968	1.884	5.92	13.44	4.91 °L	235	0
Author: VařIT Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 11.2 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/14/2019 2:33 PM Notes:
Takomo POMMI-NEIPA	American IPA	77 Litres	1.057	1.012	5.97	43.16	3.81 °L	235	0
Author: LassiL Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 81 Mash Thickness: 2.82 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2019 7:32 AM Notes:
Malte Finkelstein	American IPA	21 Litres	1.06	1.015	5.9	45.23	9.27 °L	235	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2019 11:27 AM Notes:
NS Fest	Festbier	6.5 Gallons	1.055	1.01	5.93	21.2	5.56 °L	235	0
Author: Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2019 6:43 PM Notes:
BeesKnees	American Pale Ale	5.5 Gallons	1.05	1.005	5.9	0	4.26 °L	235	0
Author: FourthRiver Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 30 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.52 psi Creation Date: 5/30/2019 11:02 PM Notes:
Awesome Recipe	American Light Lager	2200 Litres	14.735	3.825	5.9	61.8	3.44 °L	235	0
Author: Boil Size: 2200 Litres Boil Time: 60 Boil Gravity: 14.7 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2019 10:31 AM Notes:
Groggy London Porter	Brown Porter	5 Gallons	1.065	1.019	5.97	12.77	29.1 °L	235	0
Author: DivingBell Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2018 8:13 PM Notes: Vanilla beans were cut and soaked in 1oz of Bulleit Bourbon for 1hr before fermentation
Awesome Recipe	American Brown Ale	1.5 Gallons	1.06	1.014	5.98	29.54	24.79 °L	235	0
Author: Boil Size: 2.6 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2018 12:56 AM Notes:
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