BIAB NEIPA
|
Specialty IPA: New England IPA
|
20 Litres |
1.066 |
1.016 |
6.56 |
56.5 |
8.37 °L
|
256 |
2 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dme |
Priming Amount: 163 g |
Creation
Date: 8/16/2020 10:37 AM |
Notes: |
|
HG Hoppy IPA
|
American IPA
|
10.5 Gallons |
1.062 |
1.012 |
6.58 |
57.11 |
6.69 °L
|
256 |
0 |
|
|
Boil
Size: 12.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/31/2023 11:30 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
20 Litres |
1.067 |
1.017 |
6.57 |
58.26 |
6.81 °L
|
256 |
0 |
|
|
Boil
Size: 24.04 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2023 1:05 AM |
Notes: |
|
Summer Dreams
|
American IPA
|
4.5 Gallons |
1.063 |
1.014 |
6.48 |
47.64 |
6.03 °L
|
256 |
0 |
|
|
Boil
Size: 6.44 Gallons |
Boil Time: 30 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.2 psi |
Creation
Date: 5/23/2022 9:12 PM |
Notes: |
|
Oatmeal
|
Oatmeal Stout
|
20 Litres |
1.067 |
1.017 |
6.56 |
8.11 |
44.54 °L
|
256 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.117 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2021 1:36 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.066 |
1.017 |
6.5 |
0 |
11.79 °L
|
256 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.121 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/28/2021 4:14 AM |
Notes: |
|
Hop Porn
|
No Profile Selected |
22 Litres |
1.066 |
1.016 |
6.54 |
0 |
16.65 °L
|
256 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.131 |
Efficiency: 65 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2021 4:36 PM |
Notes: |
|
Emil Og Martins NEIPA
|
No Profile Selected |
20 Litres |
1.063 |
1.013 |
6.48 |
59.37 |
5.29 °L
|
256 |
0 |
|
|
Boil
Size: 26.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2021 9:24 PM |
Notes: Fermentation Dry Hop @ 70% attenuation (1.027)
Traditional Dry Hop after fermentation is complete.
Fermentation temp: 68F |
|
Ipa Legendaria 200 Lts
|
American IPA
|
200 Litres |
1.066 |
1.017 |
6.52 |
38.24 |
4.35 °L
|
256 |
0 |
|
|
Boil
Size: 250 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2020 2:04 PM |
Notes: |
|
Neipa 100L
|
Specialty IPA: New England IPA
|
100 Litres |
1.061 |
1.011 |
6.6 |
40.03 |
4.3 °L
|
256 |
0 |
|
|
Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 9/18/2020 8:12 PM |
Notes: |
|
Mosaic Throwback
|
American Pale Ale
|
19 Litres |
1.062 |
1.011 |
6.62 |
63.14 |
6.96 °L
|
256 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2018 2:16 AM |
Notes: |
|
Belgium Blonde Beauty
|
Belgian Blond Ale
|
5.5 Gallons |
1.059 |
1.009 |
6.58 |
20.49 |
6.66 °L
|
256 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 71.5 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2020 4:02 AM |
Notes: After mashing, collected 7gallons in the boil kettle.
Pre-boil gravity (7 gallons) was 10 brix
Post 90 minute boil, (4.75 gallons) which included adding in crystal sugar during the boil. OG. 1.065. (15 brix) |
|
Blind Target
|
American IPA
|
20 Litres |
1.063 |
1.012 |
6.62 |
68.65 |
6.47 °L
|
256 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/12/2020 8:18 PM |
Notes: |
|
South ST
|
Specialty IPA: New England IPA
|
2 Gallons |
1.064 |
1.014 |
6.62 |
53.55 |
4.3 °L
|
256 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1.6 oz |
Creation
Date: 4/1/2020 2:55 AM |
Notes: |
|
Oberon Clone
|
American Wheat Beer
|
10 Litres |
1.063 |
1.012 |
6.61 |
33.97 |
4.39 °L
|
256 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/10/2020 5:33 AM |
Notes: |
|
Red Attempt
|
No Profile Selected |
1 Gallons |
1.068 |
1.018 |
6.5 |
44.06 |
23.32 °L
|
256 |
0 |
|
|
Boil
Size: 2.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2020 5:47 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
1 Gallons |
1.066 |
1.016 |
6.49 |
38.42 |
12.12 °L
|
256 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2020 1:38 AM |
Notes: |
|
Ill Tempered Brown
|
Dark Mild
|
5.5 Gallons |
1.068 |
1.018 |
6.56 |
64.11 |
24.65 °L
|
256 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2019 7:05 PM |
Notes: |
|
Love In The North
|
Scottish Heavy
|
3.8 Litres |
1.064 |
1.015 |
6.51 |
0 |
9.39 °L
|
256 |
0 |
|
|
Boil
Size: 3.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2019 11:13 AM |
Notes: |
|
NEIPA
|
American IPA
|
6 Gallons |
1.067 |
1.017 |
6.54 |
107.88 |
6.19 °L
|
256 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2019 3:42 PM |
Notes: |
|
|
|