Tropicalia Clone
|
American IPA
|
18.9 Litres |
1.059 |
1.016 |
5.67 |
108.71 |
6.67 °L
|
255 |
2 |
|
Author:
|
|
Vegard Vesterheim
|
|
Boil
Size: 30.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60.8 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18.3 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2020 6:49 PM |
Notes: 11/3/2015
OG was low at 1.060. Adjusted the efficiency to 55%, mash time to 90min, and batch size to 5gal to match actual results of the brew day.
Used RO water with 4g gypsum.
Showed activity in about 24hrs.
11/24/2015
Transferred to keg at 10psi.
FG = 1.011
ABV = 6.43%
Adjusted efficiency from 55% to 60.8% to match measured ABV.
12/6/2015
Dry hopped
12/9/15
Tried a sample and the dry hops are a bit overpowering at the moment.
12/14/15
Hops have mellowed and this has turned into a very good beer. Fruity floral essence with a bit of body. Haven't had a real Tropicalia in a few months, so hard to compare side by side, but this is in the same ballpark and not disappointing.
1/2/16
Keg is cashed. Good stuff to the last draught.
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|
Creek Valley Cream Ale
|
Cream Ale
|
1 Gallons |
1.056 |
1.013 |
5.63 |
19.34 |
5.44 °L
|
255 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2024 11:59 PM |
Notes: Using cacao nibs in the mash and conditioned on fresh strawberries from Creek Valley Farms, this complex cream ale is perfect for summer evening sipping. |
|
East Coast IPA
|
American IPA
|
5.5 Gallons |
1.056 |
1.014 |
5.65 |
67.09 |
7.61 °L
|
255 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2022 5:25 PM |
Notes: |
|
Brett Saison
|
No Profile Selected |
11.4 Litres |
1.045 |
1.002 |
5.67 |
31.15 |
3.22 °L
|
255 |
1 |
|
|
Boil
Size: 14.91 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 78 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2022 2:54 PM |
Notes: |
|
Pale Ale
|
American Pale Ale
|
22.1 Litres |
1.054 |
1.012 |
5.58 |
40.81 |
5.49 °L
|
255 |
0 |
|
|
Boil
Size: 24.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.04 bar |
Creation
Date: 5/26/2022 4:57 AM |
Notes: |
|
Brew Club Brown
|
American Brown Ale
|
5 Gallons |
1.053 |
1.009 |
5.68 |
23.4 |
30.72 °L
|
255 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2022 4:57 PM |
Notes: |
|
Rye IPA
|
Specialty IPA: Rye IPA
|
20 Litres |
1.056 |
1.014 |
5.61 |
60.13 |
13.51 °L
|
255 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 70 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 2.95 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2021 7:15 PM |
Notes: |
|
Cranachan Pale
|
No Profile Selected |
23 Litres |
1.06 |
1.017 |
5.59 |
52.76 |
3.87 °L
|
255 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2021 9:20 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
18 Litres |
1.057 |
1.014 |
5.6 |
0 |
5.17 °L
|
255 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2021 7:52 AM |
Notes: |
|
Goliath
|
No Profile Selected |
5.5 Gallons |
1.058 |
1.016 |
5.59 |
24.23 |
8.64 °L
|
255 |
0 |
|
|
Boil
Size: 8.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/10/2021 1:34 AM |
Notes: |
|
Wort Hogs - APA
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.008 |
5.59 |
49.26 |
7.27 °L
|
255 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2018 1:18 AM |
Notes: |
|
Brizo - Strawberry Blonde
|
Blonde Ale
|
5.5 Gallons |
1.056 |
1.014 |
5.58 |
9.56 |
4.95 °L
|
255 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2020 4:09 PM |
Notes: |
|
FAB Bohemian Pilsner
|
Bohemian Pilsener
|
5.5 Gallons |
13.835 |
3.369 |
5.64 |
36.75 |
2.95 °L
|
255 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 11.8 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 7/7/2020 2:57 PM |
Notes: |
|
Porter
|
American Porter
|
20.8 Litres |
1.054 |
1.01 |
5.68 |
30.76 |
30.53 °L
|
255 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2020 12:23 AM |
Notes: |
|
Old England IPA
|
Specialty IPA: New England IPA
|
5 Litres |
1.057 |
1.014 |
5.6 |
0 |
8.29 °L
|
255 |
0 |
|
|
Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2019 3:09 PM |
Notes: |
|
Bandau IPA
|
American IPA
|
23 Litres |
1.058 |
1.015 |
5.62 |
40.91 |
11.2 °L
|
255 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2019 9:01 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
63 Gallons |
1.057 |
1.014 |
5.65 |
32.66 |
6.2 °L
|
255 |
0 |
|
|
Boil
Size: 75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2019 3:38 PM |
Notes: |
|
Brewhouse European Ale
|
Belgian Pale Ale
|
45 Litres |
1.059 |
1.018 |
5.59 |
25.79 |
8.3 °L
|
255 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2019 9:52 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
10 Litres |
1.058 |
1.014 |
5.68 |
0 |
5.35 °L
|
255 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 52 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2018 9:45 PM |
Notes: |
|
Muddy Boot Brown Ale
|
American Amber Ale
|
5.5 Gallons |
1.053 |
1.01 |
5.64 |
28.63 |
15.57 °L
|
255 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2018 1:21 AM |
Notes: |
|
|
|