Homebrew Beer Recipes

Page 11925 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mocha Porter #1	Brown Porter	21.5 Litres	1.055	1.013	5.61	41.33	38.44 °L	245	0
Author: jamesy94 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.97 bar Creation Date: 6/21/2020 11:14 AM Notes:
Phoenix Rising Export	German Helles Exportbier	6.5 Gallons	1.053	1.011	5.61	20.54	2.84 °L	245	0
Author: Forbidden Grain Boil Size: 8.86 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2024 10:00 PM Notes: 1st place in Pale European Beer at the 2024 Greg Noonan Memorial Homebrew Competition
Badboy3	Classic American Pilsner	20 Litres	1.053	1.01	5.65	7.48	4.11 °L	245	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2023 9:11 AM Notes:
SB57-2: Party Guy'l Stout	Tropical Stout	6 Gallons	1.058	1.014	5.66	0	10.81 °L	245	0
Author: Jacob Melby Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2023 10:07 PM Notes: This was partigyle style beer that was remashed with some extra grain to make a bigger beer. Served on nitro.
04 Vortex 9 An NEIPA	Specialty IPA: New England IPA	21 Litres	1.059	1.016	5.63	37.7	4.99 °L	245	0
Author: Blades&Brews Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 12/23/2022 4:14 PM Notes: City water add - Gypsum add 0.50 tsp Calcium Chloride add 0.50 tsp Split evenly between strike and sparge water Mash 152F for 60 mins no whirfloc tablet Cool to 160 F and add whirlpool hops x 20 minutes 1.5 oz Citra 1.5oz Mosaic 1.5 oz Galaxy ferment around 68 -70 degrees for about 2 days, when activity slows gently increase to low 70s for several days to help yeast finish off. Some other tropical type yeasts would probably work well too. Dry hop at day 2-3 into fermentation after airlock activity slows but is still somewhat active, otherwise you're just blowing off the hop aromas out the airlock. 1.5 oz Citra 1.5 oz Mosaic 1.5 oz Galaxy Cold crash after 10 days or so when done fermenting.
Hefeweizen	Weissbier	5 Gallons	1.058	1.015	5.67	14.22	4.91 °L	245	0
Author: Heiner Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/1/2022 11:33 AM Notes: actual OG was 1.059 cooling of wort took only 30min thanks my new immersion chiller using ice water. fermentation started quickly and strong at 19C it had to age in the bottle for 5 to 6 weeks and only then it was good
Awesome Recipe	American Amber Ale	2 Gallons	1.058	1.014	5.69	35.83	11.45 °L	245	0
Author: PineyMike Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/8/2022 7:18 PM Notes:
Sunrise Hazy IPA	No Profile Selected	5.5 Gallons	1.057	1.014	5.61	25	4.88 °L	245	3
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/28/2022 4:28 PM Notes:
Foggy NEIPA	English IPA	16 Gallons	1.058	1.015	5.67	0	4.86 °L	245	0
Author: ROCBrewing Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2021 11:27 AM Notes:
AG 78 Saisoon Buffon	No Profile Selected	21 Litres	1.052	1.009	5.7	22.03	4.13 °L	245	0
Author: shaun_running Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2020 12:49 PM Notes:
CHOELE	Specialty IPA: Red IPA	400 Litres	1.056	1.013	5.66	54.5	13.03 °L	245	0
Author: agusfern Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2018 12:53 AM Notes:
Citr-arillo Casc-entennial IPA	American IPA	5.75 Gallons	1.053	1.01	5.61	48.49	5.68 °L	245	0
Author: YuriyT Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2020 1:38 AM Notes: Brew 6/15 Dry Hop 6/30 Keg 7/6
Cesnek IPA	English IPA	20.8 Litres	1.057	1.014	5.64	60.9	6.14 °L	245	1
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2020 2:11 PM Notes:
Level Three Pilsner	Classic American Pilsner	22 Litres	1.057	1.014	5.67	54.6	9.53 °L	245	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 97.7 g Creation Date: 4/22/2020 11:42 PM Notes:
Irish Stout	Irish Red Ale	360 Litres	1.058	1.015	5.71	32.4	34.6 °L	245	0
Author: driosip Boil Size: 360 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 85 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2020 11:23 AM Notes:
SMaSH IPA	American IPA	40 Litres	1.059	1.016	5.69	130.34	6.4 °L	245	1
Author: Catslide Brewing Company Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 4.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2019 3:17 PM Notes:
Jus De Papa	American Pale Ale	21 Litres	1.053	1.01	5.66	30.15	5.08 °L	245	0
Author: Nathan Roussel Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 11/1/2019 6:23 PM Notes:
Ccpm	American IPA	5.5 Gallons	1.065	1.022	5.71	73.51	5.06 °L	245	0
Author: pickcameron Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 5:19 AM Notes:
Guest Of St. Draft	American Pale Ale	5 Gallons	1.059	1.016	5.65	55.24	6.08 °L	245	0
Author: ultnap Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 10:45 PM Notes:
Christmas Ale	Winter Seasonal Beer	20.8 Litres	1.057	1.014	5.63	0	5.57 °L	245	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2018 4:36 PM Notes:
« First ‹ Previous 11921 11922 11923 11924 11925 11926 11927 11928 11929 Next › Last »							Page 11925 of 15,660 20 Recipes of 313,184