Homebrew Beer Recipes

Page 11401 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lime De Nos Campagnes DDH	American IPA	20.8 Litres	1.05	1.007	5.54	25.51	3.63 °L	268	0
Author: Francis Minville Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2020 4:26 PM Notes:
Roasted Treat	Standard/Ordinary Bitter	23 Litres	1.057	1.014	5.6	29.72	6.3 °L	268	1
Author: Alex Àlmeida Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2023 12:38 AM Notes:
Makers Mark	No Profile Selected	2.5 Gallons	1.066	1.023	5.6	0	2.77 °L	268	0
Author: Boil Size: 2.5 Gallons Boil Time: N/A Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2023 2:19 PM Notes:
Merrican Amber Ale	American Amber Ale	1 Gallons	1.053	1.01	5.59	31.02	14.09 °L	268	0
Author: DaddyDogg Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2022 5:11 PM Notes:
İnt Pils-tettnanger	No Profile Selected	11 Litres	1.05	1.008	5.56	29.04	3.46 °L	268	0
Author: ho0k Boil Size: 14.8 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 4.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2021 12:33 PM Notes:
Awesome Recipe	Blonde Ale	10 Gallons	1.057	1.014	5.54	14.61	18.34 °L	268	0
Author: LukeL Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2021 4:12 PM Notes: We mashed a common wort with 20lbs of Pale Ale malt and 0.5lbs of Acidulated malt. We yielded 11 gallons post kettle at 1.052 OG. This common wort was hopped at 60minutes with Ekuanot for bitterness targeting 15 IBU. We then split the resulting 11gallons of common wort into two fermenters, 5.5gallons each. One fermenter is destined to become a Pale Ale, and the other a Stout. The Stout fermenter received the additional 1.0lb of chocolate malt, steeped in 2Liters of warm water for 1 hour. Adding this to that split batch resulted in nice dark color wart, stout-like maybe 35-45 SRM.
Centennial IPA	American IPA	10 Litres	1.057	1.014	5.6	50.03	4.23 °L	268	0
Author: Boil Size: 15 Litres Boil Time: 30 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 7/22/2021 10:32 PM Notes:
Golden	American Pale Ale	210 Litres	1.055	1.013	5.54	13.67	4.91 °L	268	0
Author: Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2021 8:31 PM Notes:
Fort Point Clone	No Profile Selected	6.2 Gallons	1.057	1.014	5.58	43.89	11.06 °L	268	0
Author: crispieus Boil Size: 7.82 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/18/2021 6:00 PM Notes:
Larraniter Snakechaser Stout	Dry Stout	20 Litres	1.056	1.014	5.55	39.42	31.96 °L	268	0
Author: MikaelT Boil Size: 23.6 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 75.1 g Creation Date: 1/28/2021 5:47 PM Notes:
Porter No.12	Brown Porter	5 Gallons	1.057	1.014	5.57	8.41	34.52 °L	268	0
Author: bakerag Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2016 6:35 PM Notes:
Pale Ale Skyline	American Pale Ale	180 Litres	1.057	1.014	5.59	40.16	9.48 °L	268	0
Author: Amanalco Brewing Boil Size: 190 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 81 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/23/2020 4:38 PM Notes:
C-1920	American IPA	5 Gallons	1.057	1.014	5.57	70.66	9.82 °L	268	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 4:15 PM Notes:
Blue Moon Clone	No Profile Selected	12 Gallons	1.056	1.014	5.55	9.77	5.7 °L	268	0
Author: Matt Truex Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/29/2020 2:34 PM Notes:
Sweet Milk Stout	Sweet Stout	13 Litres	1.058	1.016	5.58	27.16	39.35 °L	268	0
Author: Maillard Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2020 6:09 PM Notes:
Red IPA	American Amber Ale	5.5 Gallons	1.061	1.018	5.6	45.62	12.99 °L	268	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2019 1:28 PM Notes:
Troggenbier	Roggenbier (German Rye Beer)	5.5 Gallons	1.056	1.013	5.56	13.96	10 °L	268	0
Author: TheLegacyofTron Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2019 12:11 AM Notes:
VJ VIENNA	American IPA	30 Litres	1.06	1.017	5.6	47.79	5.49 °L	268	0
Author: vargajozsef Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2019 1:43 PM Notes:
Kölsch	American Light Lager	25 Litres	1.052	1.009	5.6	25.51	3.89 °L	268	0
Author: Norwegian Viking Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2018 3:07 PM Notes:
Oktoberfest	Märzen	5.5 Gallons	1.05	1.008	5.55	21.47	8.59 °L	268	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2017 9:09 PM Notes:
« First ‹ Previous 11397 11398 11399 11400 11401 11402 11403 11404 11405 Next › Last »							Page 11401 of 15,737 20 Recipes of 314,739