Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	2250 Litres	1.019	1.004	1.91	0	2.98 °L	242	0
Author: DeadDolphin Boil Size: 2400 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2020 12:47 PM Notes:
English Ordinary Bitter Beer	Ordinary Bitter	8 Gallons	1.024	1.007	2.21	13.31	8.35 °L	242	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2024 10:47 AM Notes: For my brew: 30L Strike water (Toronto tap) @153ºF 1 Campden tablet 6 mL Lactic acid 2.9 Kg (85.3%) Golden Promise 300g (8.8%) Simpsons DRC 200g (5.9%) Simpsons Golden Naked Oats 60 minute mash @151ºF 15 minute mashout @171ºF Pre boil gravity 1.032 Pre boil volume 29L 28g EKG (6% acid) at 60 minutes for 23 IBU 10g Fuggles (5% acid) at 30 minutes for 5.3 IBU Whirlfloc @15 minutes Yeast nutrient @15 minutes Post boil gravity 1.039 Chilled to 61ºF 21L into ferment Pitched 1 pkg WLP 013 London Ale Fermented 5 days to a Final gravity 1.008 ABV 3.7%
Basic Berliner	Berliner Weisse	5.5 Gallons	1.029	1.006	2.99	8.83	2.5 °L	242	0
Author: RJ Marino Boil Size: 5.9 Gallons Boil Time: 20 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2024 10:28 PM Notes: Basic Berliner Weisse. Using kettle souring method, and Goodbelly Probiotic (Raspberry Blackberry Juice Drink) as the source of souring agent. This probiotic product uses Lactobacillus plantarum 299V as the only probiotic strain. Make a starter with 1L water, 3 oz light DME, 1 qt Goodbelly juice drink, and a little yeast nutrient.
Cultivo Levadura	No Profile Selected	2 Litres	1.023	1.005	2.43	0	2.03 °L	242	0
Author: Boil Size: 2 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2023 7:55 AM Notes:
Seltzer 93 Gal, 50lb Dex	No Profile Selected	93 Gallons	5.724	-0.003	2.96	0	0.61 °L	242	0
Author: Drew Cluley Boil Size: 94 Gallons Boil Time: 60 Boil Gravity: 5.7 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2023 4:39 PM Notes:
Awesome Recipe	Saison	5 Gallons	1.031	1.008	3.01	0	14.53 °L	242	0
Author: AidanW Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2023 6:36 PM Notes:
Test Lager	Light American Lager	450 Litres	1.03	1.007	2.95	0	2.12 °L	242	0
Author: VÖRT Boil Size: 458.52 Litres Boil Time: 90 Boil Gravity: 1.029 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2022 10:43 AM Notes:
Awesome Recipe	German Pilsner (Pils)	5.5 Gallons	1.059	1.046	1.68	32.2	5.76 °L	242	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2022 2:05 PM Notes:
Mike's Piney PA	No Profile Selected	5.5 Gallons	1.032	1.008	3.1	53.92	23.37 °L	242	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: N/A Creation Date: 7/9/2022 3:39 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.02	1.005	1.99	0	1.79 °L	242	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2021 5:06 PM Notes:
Tafelbier	No Profile Selected	2.5 Gallons	1.024	1.007	2.3	9.9	8.39 °L	242	0
Author: Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.013 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2018 7:50 PM Notes:
Blak Ipa	Specialty IPA: Black IPA	20 Litres	1.03	1.008	2.98	0	14.55 °L	242	0
Author: willians Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2020 8:20 PM Notes:
Hefeweiven 1	Weissbier	3 Gallons	1.03	1.007	2.94	22.27	2.5 °L	242	0
Author: Felion Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2020 8:03 PM Notes:
Apa Hydrus	American Light Lager	20 Litres	1.027	1.007	2.65	0	1.98 °L	242	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2020 2:52 PM Notes:
Awesome Recipe	Belgian Blond Ale	20.8 Litres	1.015	1	2	0	0 °L	242	0
Author: Boil Size: 28.4 Litres Boil Time: 75 Boil Gravity: 1.013 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2020 2:46 AM Notes:
Awesome Recipe	Doppelbock	1 Gallons	1.024	1.006	2.33	0	9.78 °L	242	0
Author: Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.008 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/14/2019 4:42 PM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.016	1.004	1.57	0	11.12 °L	242	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.012 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2019 11:28 AM Notes:
Nutty Brown Cow	British Brown Ale	5.5 Gallons	1.025	1.006	2.47	30.2	14.71 °L	242	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 35 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2019 4:24 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5 Gallons	1.024	1.006	2.35	0	3.78 °L	242	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2019 1:47 PM Notes:
Fake Recipe	American Light Lager	5.5 Gallons	1.022	1.003	2.44	0	3.68 °L	242	0
Author: Jeff G. Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2019 3:43 PM Notes:
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