C
|
Witbier
|
20 Litres |
1.044 |
1.012 |
4.2 |
5.47 |
3.17 °L
|
242 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 29 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2020 10:00 AM |
Notes: |
|
Irish Red Big Brew
|
No Profile Selected |
5 Gallons |
1.042 |
1.011 |
4.15 |
19.48 |
12.06 °L
|
242 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2024 2:21 PM |
Notes: |
|
2023 Best Bitter
|
Best Bitter
|
6 Gallons |
1.043 |
1.011 |
4.18 |
33.96 |
12.16 °L
|
242 |
0 |
|
Author:
|
|
Aguins4me
|
|
Boil
Size: 7.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2023 3:30 PM |
Notes: |
|
Thiol Lager - Simcoe
|
No Profile Selected |
9 Litres |
11.347 |
3.51 |
4.18 |
10.35 |
3.54 °L
|
242 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 10.3 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2022 5:05 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.04 |
1.008 |
4.23 |
53.24 |
6.34 °L
|
242 |
0 |
|
|
Boil
Size: 16.27 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2022 6:25 PM |
Notes: |
|
Extra Pale Ale
|
American Pale Ale
|
5 Gallons |
1.043 |
1.011 |
4.22 |
40.76 |
5.34 °L
|
242 |
2 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2022 12:30 PM |
Notes: |
|
Simple Irish Stout
|
Irish Stout
|
3 Gallons |
1.043 |
1.011 |
4.19 |
40.23 |
36.26 °L
|
242 |
0 |
|
Author:
|
|
BrewingBaar
|
|
Boil
Size: 4.91 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2022 5:56 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.042 |
1.011 |
4.13 |
0 |
2.72 °L
|
242 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2021 12:45 AM |
Notes: |
|
Vaníliás Milk Stout
|
Sweet Stout
|
15 Litres |
1.042 |
1.011 |
4.17 |
28.97 |
3.75 °L
|
242 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2021 8:19 PM |
Notes: |
|
Porter
|
Brown Porter
|
31 Litres |
1.048 |
1.017 |
4.05 |
25.19 |
35.69 °L
|
242 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 75 |
Boil Gravity: 1.131 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2020 7:40 PM |
Notes: |
|
Blonde - GH
|
Blonde Ale
|
60 Litres |
1.041 |
1.01 |
4.03 |
16.4 |
3.43 °L
|
242 |
0 |
|
|
Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2018 2:53 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.041 |
1.01 |
4.08 |
13.51 |
3.08 °L
|
242 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2020 7:57 PM |
Notes: |
|
Recession Ale
|
No Profile Selected |
4 Gallons |
1.037 |
1.006 |
4.05 |
11.32 |
2.43 °L
|
242 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/27/2020 10:34 PM |
Notes: |
|
Organic Blonde
|
Blonde Ale
|
360 Litres |
1.043 |
1.011 |
4.18 |
17.96 |
3.79 °L
|
242 |
0 |
|
|
Boil
Size: 380 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 81 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/11/2020 2:36 PM |
Notes: |
|
Awesome Recipe
|
Australian Sparkling Ale
|
21 Litres |
1.042 |
1.01 |
4.11 |
0 |
3.37 °L
|
242 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2019 5:09 PM |
Notes: |
|
10-4 Brew
|
International Pale Lager
|
6.5 Gallons |
1.043 |
1.012 |
4.17 |
15.02 |
4.06 °L
|
242 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2019 10:15 PM |
Notes: |
|
Dry Irish Stout
|
Dry Stout
|
5.5 Gallons |
1.042 |
1.011 |
4.06 |
40.75 |
32.71 °L
|
242 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2019 7:21 AM |
Notes: |
|
Blonde Ale
|
Blonde Ale
|
15.5 Gallons |
1.039 |
1.009 |
4.02 |
16.97 |
2.91 °L
|
242 |
0 |
|
|
Boil
Size: 19.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2019 4:23 PM |
Notes: |
|
HOPPY CREAMY HALE
|
American Light Lager
|
60 Litres |
1.04 |
1.009 |
4.03 |
20.35 |
3.4 °L
|
242 |
0 |
|
|
Boil
Size: 69 Litres |
Boil Time: 45 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 16 ° C |
Priming Method: White Cane Sugar |
Priming Amount: 409.5 g |
Creation
Date: 5/11/2019 8:50 PM |
Notes: |
|
California Common
|
Light American Lager
|
550 Litres |
1.038 |
1.007 |
4.11 |
10.3 |
2.96 °L
|
242 |
0 |
|
Author:
|
|
vane
|
|
Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: 4gr/l |
Creation
Date: 4/30/2019 11:23 AM |
Notes: |
|
|
|