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Brewer's Friend is a set of tools and homebrewing information to help you brew your very best, every time. Easy to use for beginners with powerful features for advanced brewers.

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New Recipes

Imperial Peated bourbon Stout

Imperial Stout by Xiua brewery

OG: 1.102 FG: 1.024 ABV: 10.2% IBU: 0

39 minutes ago

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All the Bois to the Yard

American IPA by pumegrad

OG: 1.059 FG: 1.014 ABV: 5.9% IBU: 80

3 hours ago

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restjes dag

OG: 1.064 FG: 1.013 ABV: 6.7% IBU: 69

4 hours ago

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Crisp Sour Gueuze

Gueuze by DaveyH

OG: 1.049 FG: 1.011 ABV: 5.0% IBU: 7

4 hours ago

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Pilsner 12° PP slad+prem.

by Provazek

OG: 11.753 FG: 3.026 ABV: 4.7% IBU: 42

5 hours ago

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test

Dry Stout

OG: 1.060 FG: 1.015 ABV: 5.9% IBU: 0

5 hours ago

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My NEIPA

by lorinczbalazs

OG: 1.063 FG: 1.015 ABV: 6.2% IBU: 60

6 hours ago

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Pale lager

International Pale Lager by Magic Hand Social Club

OG: 1.043 FG: 1.006 ABV: 4.8% IBU: 19

10 hours ago

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More Home Brewing Resources

Why Brewer's Friend?

Elevate Your Craft Beer Brewing Experience with Our Expert Tools and Resources for Homebrewing, from Grain Brewing to Extract Brewing, and Everything in Between.

Helps Beginning Brewers Get Started

  • Walks you through the brewing process step by step.
  • Know exactly what you brewed, and how you did it.
  • See how ingredients factor into OG, FG, ABV, IBU, and SRM - the key stats of every beer recipe.
  • Replicate and build on your success.
  • Provides a place for detailed notes about your brews.
  • Start designing your own recipes and match to style.

Powerful Tools For Advanced Brewers

  • Accommodates a range of brewing processes: Extract, Partial Mash, All Grain, BIAB, No Chill.
  • Scale recipe batch sizes up or down.
  • Tracks water volume and mash process.
  • Select your preferred equations (eg Tinseth, Rager).
  • Keeps track of your inventory.
  • Calculates actual ABV and apparent attenuation based on measured OG and FG.
  • Four types of efficiency: conversion, pre-boil, ending kettle, and brew house!
  • Hydrometer correction and calibration.
  • Supports Plato or Specific Gravity extract scale.
  • Target 'to the fermentor' or 'to the kettle' batch sizes.
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