Homebrew Beer Recipes, Calculators, and Forum

New Recipes

Kiwi Pale Ale

English IPA by Stevejamesbarr

OG: 1.070 FG: 1.018 ABV: 6.9% IBU: 55

Blood Orange Hefeweizen

Weizen/Weissbier by zachman

OG: 1.052 FG: 1.013 ABV: 5.1% IBU: 15

Orange Is The New Blonde

Blonde Ale by PRocBrewing

OG: 1.049 FG: 1.009 ABV: 5.2% IBU: 11

Insane Stout

Russian Imperial Stout by Lil' Styles

OG: 1.113 FG: 1.020 ABV: 12.2% IBU: 42

Weihenstephaner Wheat Beer

Weizenbock

OG: 1.065 FG: 1.016 ABV: 6.4% IBU: 15

Popular Calculators See All Calculators

Complete Recipe Builder ABV - Alcohol By Volume Hydrometer Temperature Yeast Pitch Rate and Starter Calculator Brix Converter Priming Calculator IBU Calculator - Bitterness

Popular Recipes

Southern Tier Pumking clone

Holiday/Winter Special Spiced Beer by mackeydj

OG: 1.083 FG: 1.021 ABV: 8.2% IBU: 50

Zombie Dust Clone - EXTRACT

American IPA by Players Only Brewing

OG: 1.063 FG: 1.018 ABV: 5.9% IBU: 70

Sierra Nevada Pale Ale Clone

American Pale Ale by Ozarks Mountian Brew

OG: 1.055 FG: 1.011 ABV: 5.9% IBU: 56

New Glarus Fat Squirrel Clone

Northern English Brown by JonGrafto

OG: 1.046 FG: 1.010 ABV: 4.6% IBU: 23

Zombie Dust Clone - ALL GRAIN

American IPA by Players Only Brewing

OG: 1.061 FG: 1.017 ABV: 5.8% IBU: 62

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See how ingredients factor into OG, FG, ABV, IBU, and SRM - the key stats of every beer recipe.
Replicate and build on your success.
Provides a place for detailed notes about your brews.
Start designing your own recipes and match to style.

Powerful Tools For Advanced Brewers

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Scale recipe batch sizes up or down.
Tracks water volume and mash process.
Select your preferred equations (eg Tinseth, Rager).
Keeps track of your inventory.
Calculates actual ABV and apparent attenuation based on measured OG and FG.
Four types of efficiency: conversion, pre-boil, ending kettle, and brew house!
Hydrometer correction and calibration.
Supports Plato or Specific Gravity extract scale.
Target 'to the fermentor' or 'to the kettle' batch sizes.

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