Fermenting Now
Target 68°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Zythos3 oz Zythos Hops |
|
Pellet |
11 |
Boil
|
15 min |
50.22 |
75% |
|
1 oz |
093261 oz 09326 Hops |
|
Pellet |
3 |
Hop Stand
|
0 min |
2.25 |
25% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Zythos (Pellet) 2.9999999931377 oz Zythos (Pellet) Hops |
|
50.22 |
75% |
|
1 oz |
09326 (Pellet) 0.99999999771257 oz 09326 (Pellet) Hops |
|
2.25 |
25% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.25 gal |
|
Strike |
160 °F |
152 °F |
60 min |
|
1 gal |
|
Batch Sparge |
165 °F |
165 °F |
-- |
Starting Mash Thickness:
2.25 qt/lb
Starting Grain Temp:
69 °F |
Priming
|
Method: co2
Amount: 7.74 psi
Temp: 32 °F
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Moblin’s Brew" American Pale Ale beer recipe by Console Craft. All Grain, ABV 6.68%, IBU 52.47, SRM 4.96, Fermentables: ( Finest Maris Otter) Hops: (Zythos, 09326)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-01-01 18:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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