|
American - Chocolate
|
7 |
15% |
4% - 33% |
|
Belgian - Special B
|
4 |
44% |
40% - 50% |
|
German - CaraMunich II
|
4 |
100% |
100% - 100% |
|
German - Carafa III
|
3 |
9% |
2% - 15% |
|
German - CaraMunich I
|
3 |
44% |
40% - 50% |
|
Aromatic Malt
|
2 |
33% |
8% - 57% |
|
Caramel / Crystal 60L
|
2 |
80% |
60% - 100% |
|
American - Caramel / Crystal 80L
|
2 |
26% |
8% - 44% |
|
American - Caramel / Crystal 120L
|
2 |
70% |
40% - 100% |
|
Belgian - CaraMunich
|
2 |
40% |
40% - 40% |
|
German - Carafa I
|
2 |
17% |
14% - 20% |
|
German - CaraHell
|
2 |
45% |
13% - 77% |
|
Munich
|
2 |
27% |
10% - 44% |
|
Weyermann - Caramunich Type 2
|
2 |
100% |
100% - 100% |
