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Lagunitas Little Sumpin' Sumpin' Clone

231 calories 27 carbs
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 8.05 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Lagunitas/Jamil Zainasheff CYBI
Calories: 231 calories (Per 12oz)
Carbs: 27 g (Per 12oz)
Created Wednesday September 30th 2015
1.069
1.022
6.21%
50.47
5.97
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 56.3%
4 lb American - White Wheat4 lb White Wheat 40 2.8 28.2%
0.2 lb American - CaraCrystal Wheat Malt0.2 lb CaraCrystal Wheat Malt 34 55 1.4%
1.5 lb Torrified Wheat1.5 lb Torrified Wheat 36 2 10.6%
0.5 lb Rice Hulls0.5 lb Rice Hulls 0 0 3.5%
14.2 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
13 g Nugget13 g Nugget Hops Pellet 14 Boil 90 min 26.02 6.9%
2 g Summit2 g Summit Hops Pellet 18.5 Boil 90 min 5.29 1.1%
8 g Willamette8 g Willamette Hops Pellet 4.5 Boil 45 min 4.42 4.2%
28 g Santiam28 g Santiam Hops Pellet 6.5 Boil 15 min 12.07 14.8%
9 g Willamette9 g Willamette Hops Pellet 4.5 Boil 15 min 2.69 4.8%
24 g Cascade24 g Cascade Hops Pellet 7 Dry Hop 5 days 12.7%
24 g Centennial24 g Centennial Hops Pellet 10 Dry Hop 5 days 12.7%
24 g Simcoe24 g Simcoe Hops Pellet 12.7 Dry Hop 5 days 12.7%
24 g Chinook24 g Chinook Hops Pellet 13 Dry Hop 5 days 12.7%
18 g Amarillo18 g Amarillo Hops Pellet 8.6 Dry Hop 5 days 9.5%
15 g Columbus15 g Columbus Hops Pellet 15 Dry Hop 5 days 7.9%
 
Mash Guidelines
Amount Description Type Temp Time
4.4 gal mash in Infusion 150 °F 60 min
5.9 gal mash out and sparge Sparge 170 °F 5 min
Starting Mash Thickness: 1.2 qt/lb
 
Yeast
White Labs - English Ale Yeast WLP002
Amount:
1
Attenuation (avg):
66.5%
Flocculation:
Very High
Optimum Temp:
65 - 68 °F
Starter:
Yes
Fermentation Temp:
62 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 251 B cells required
Yeast Pitch Rate and Starter Calculator
Author: Lagunitas/Jamil Zainasheff CYBI, Method: All Grain, Style: American IPA, ABV 6.21%, IBU 50.47, SRM 5.97, Fermentables: (Pale 2-Row, White Wheat, CaraCrystal Wheat Malt, Torrified Wheat, Rice Hulls) Hops: (Nugget, Summit, Willamette, Santiam, Cascade, Centennial, Simcoe, Chinook, Amarillo, Columbus)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-01-06 19:40 UTC
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