IPA BELGA II Beer Recipe | All Grain Specialty IPA: Belgian IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

IPA BELGA II

4264 calories 426.7 g 6 L
brewer logo
Beer Stats
Method: All Grain
Style: Specialty IPA: Belgian IPA
Boil Time: 60 min
Batch Size: 6 liters (fermentor volume)
Pre Boil Size: 10.44 liters
Post Boil Size: 7 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 60% (brew house)
Source: manuel rodriguez
Calories: 4264 calories (Per 6L)
Carbs: 426.7 g (Per 6L)
Created: Sunday June 9th 2024
1.076
1.018
7.7%
50.4
17.2
5.4
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
1,000 g Castle Malting - Château Pale Ale1000 g Château Pale Ale 38 7.58 40.6%
428.57 g Castle Malting - Château Vienna428.57 g Château Vienna 38 5.44 17.4%
300 g Castle Malting - Chateau Pilsen Malt300 g Chateau Pilsen Malt 37 3.84 12.2%
257.14 g Weyermann - Carapils257.14 g Carapils 34.5 4.11 10.4%
171.43 g Castle Malting - Château Munich Light171.43 g Château Munich Light 34 18.78 7%
171.43 g Castle Malting - Château Wheat Blanc171.43 g Château Wheat Blanc 38 3.31 7%
128.57 g Castle Malting - Château Biscuit128.57 g Château Biscuit 35 43.87 5.2%
6.86 g Maltodextrin6.86 g Maltodextrin 39 0.3%
2,464 g / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Charles Faram - Celeia14 g Celeia Hops Pellet 3.5 Boil 50 min 19.49 30.3%
10.29 g Saaz10.29 g Saaz Hops Pellet 3.5 Boil 15 min 7.48 22.3%
8.57 g Azacca8.57 g Azacca Hops Pellet 15 Boil at 100 °C 10 min 19.5 18.6%
4.29 g Citra4.29 g Citra Hops Pellet 11 Boil at 100 °C 5 min 3.94 9.3%
3 g Azacca3 g Azacca Hops Pellet 15 Dry Hop 2 days 6.5%
3 g Charles Faram - Celeia3 g Celeia Hops Pellet 3.5 Dry Hop at 18 °C 2 days 6.5%
3 g Citra3 g Citra Hops Pellet 11 Dry Hop at 18 °C 2 days 6.5%
46.15 g / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6.88 L Strike 72 °C 66 °C 60 min
5.99966 L Sparge 78 °C 76 °C 15 min
Starting Mash Thickness: 2.8 L/kg
Starting Grain Temp: 27 °C
 
Other Ingredients
Amount Name Cost Type Use Time
0.17 g Servomyces Other Mash 10 min.
0.21 g Whirfloc Water Agt Mash --
1.20 g Chalk Water Agt Mash 1 hr.
1.20 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
2.30 g Gypsum Water Agt Mash 1 hr.
1.89 g Salt Water Agt Mash 1 hr.
0.17 g Baking Soda Water Agt Mash 1 hr.
3.80 ml Citric acid Water Agt Mash 1 hr.
2.42 g Citric acid Water Agt Sparge 1 hr.
0.20 g Epsom Salt Water Agt Mash 1 hr.
 
Yeast
Fermentis - Safale T-58
Amount:
6.86 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 55 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 33.2 g       Temp: 9 °C       CO2 Level: 2.5 Volumes
 
Target Water Profile
Balanced Profile II
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
150 10 80 150 160 220
Mash Chemistry and Brewing Water Calculator
"IPA BELGA II" Specialty IPA: Belgian IPA beer recipe by manuel rodriguez. All Grain, ABV 7.68%, IBU 50.4, SRM 17.21, Fermentables: (Château Pale Ale, Château Vienna, Chateau Pilsen Malt, Carapils, Château Munich Light, Château Wheat Blanc, Château Biscuit, Maltodextrin) Hops: (Celeia, Saaz, Azacca, Citra) Other: (Servomyces, Whirfloc, Chalk, Calcium Chloride (dihydrate), Gypsum, Salt, Baking Soda, Citric acid, Epsom Salt)
Brewer's Friend Logo
Last Updated and Sharing
 
139
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-08-12 18:00 UTC
NEW Water Requirements:
IPA BELGA II
Equipment Profile Used

System Default

Close
Print
Water Requirements:
IPA BELGA II
Close
Print
Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information