Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Saaz0.75 oz Saaz Hops |
|
Pellet |
3.5 |
Boil at 212 °F
|
60 min |
8.64 |
28.3% |
|
0.40 oz |
Magnum0.4 oz Magnum Hops |
|
Pellet |
13 |
Boil at 212 °F
|
60 min |
17.11 |
15.1% |
|
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil at 212 °F
|
20 min |
3.49 |
18.9% |
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil at 212 °F
|
5 min |
2.3 |
37.7% |
|
2.65 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.25 oz |
Saaz (Pellet) 2.2499999948533 oz Saaz (Pellet) Hops |
|
14.43 |
84.9% |
|
0.40 oz |
Magnum (Pellet) 0.39999999908503 oz Magnum (Pellet) Hops |
|
17.11 |
15.1% |
|
2.65 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
-- |
155 °F |
-- |
Target Water Profile
RO Water
"Belgian pale ale" Belgian Pale Ale beer recipe by Josh C. All Grain, ABV 5.66%, IBU 31.53, SRM 8.98, Fermentables: (Barke Pilsner Malt, Maris Otter Pale, Caramel Malt - 20L, Carapils Malt, Caramel Malt - 60L, Flaked Barley) Hops: (Saaz, Magnum) Other: (Baking Soda, Calcium Chloride (dihydrate), Chalk, Epsom Salt, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-12-09 22:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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