Brew Log History
Target 62°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Cascade2 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
15 min |
19.42 |
66.7% |
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
11 |
Boil
|
90 min |
36.18 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Cascade (Leaf/Whole) 1.9999999954251 oz Cascade (Leaf/Whole) Hops |
|
19.42 |
66.7% |
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
36.18 |
33.3% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.53 gal |
|
Strike |
169 °F |
155 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
70 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tbsp |
Cinnamon
|
|
Spice |
Boil |
15 min. |
|
1 tbsp |
Nutmeg
|
|
Spice |
Boil |
15 min. |
|
2 oz |
Ginger
|
|
Spice |
Boil |
15 min. |
|
2 tsp |
Allspice
|
|
Spice |
Boil |
15 min. |
|
1 oz |
Irish Moss
|
|
Fining |
Boil |
10 min. |
|
2 tsp |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Priming
|
Method: sucrose
Amount: 2.3 oz
Temp: 68 °F
CO2 Level: 1.65 Volumes |
Target Water Profile
Dublin (Dry Stout)
"Winter Night Stout" Imperial Stout beer recipe by alexander300. All Grain, ABV 8.43%, IBU 55.59, SRM 35.85, Fermentables: (Honey, Pale 2-Row, Black Patent, Chocolate, Maris Otter Pale, Caramunich Type 2) Hops: (Cascade, Magnum) Other: (Cinnamon, Nutmeg, Ginger, Allspice, Irish Moss, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-02 19:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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