Lucile IPA Beer Recipe | All Grain American IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Lucile IPA

168 calories 16.9 g 22 oz
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.188 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jeff
Hop Utilization: 97%
Calories: 168 calories (Per 22oz)
Carbs: 16.9 g (Per 22oz)
Created: Monday September 27th 2021
1.051
1.012
5.2%
72.6
6.6
5.6
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.75 lb US - Pale 2-Row9.75 lb Pale 2-Row 37 1.8 88.6%
0.50 lb German - Carapils0.5 lb Carapils 35 1.3 4.5%
0.75 lb American - Caramel / Crystal 40L0.75 lb Caramel / Crystal 40L 34 40 6.8%
11 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Columbus0.75 oz Columbus Hops Pellet 15 Boil at 212 °F 60 min 35.56 11.1%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 20 min 19.14 14.8%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 10 min 9.86 14.8%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 5 min 8 14.8%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 0 min 14.8%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 4 days 14.8%
1 oz Centennial1 oz Centennial Hops Pellet 10 Dry Hop 4 days 14.8%
6.75 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 gal Batch Sparge 70 °F 148 °F 60 min
4.12 gal Strike 148 °F 170 °F 30 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 148 °F
 
Other Ingredients
Amount Name Cost Type Use Time
1 lb corn sugar Water Agt Whirlpool --
1 each Whirlfloc Water Agt Boil 20 min.
5 g Calcium Chloride (anhydrous) Water Agt Mash 1 hr.
5 g Gypsum Water Agt Mash 1 hr.
2 g Salt Water Agt Mash 1 hr.
2 g Baking Soda Water Agt Mash 1 hr.
 
Yeast
Wyeast - British Ale 1098
Amount:
2 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Med-High
Optimum Temp:
64 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 92 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 4.5 oz       Temp: 68 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Lucile IPA" American IPA beer recipe by Jeff. All Grain, ABV 5.15%, IBU 72.56, SRM 6.61, Fermentables: (Pale 2-Row, Carapils, Caramel / Crystal 40L) Hops: (Columbus, Centennial, Amarillo, Simcoe, Cascade, Citra) Other: (corn sugar, Whirlfloc, Calcium Chloride (anhydrous), Gypsum, Salt, Baking Soda)
Brewer's Friend Logo
Last Updated and Sharing
 
187
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-09-28 22:12 UTC
NEW Water Requirements:
Lucile IPA
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Lucile IPA
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information