Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
3.5 |
Boil
|
90 min |
12.8 |
40% |
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
2.4 |
Boil
|
20 min |
4.97 |
40% |
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
15.5 |
Boil
|
20 min |
16.04 |
20% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Styrian Goldings (Pellet) 0.99999999771257 oz Styrian Goldings (Pellet) Hops |
|
12.8 |
40% |
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
4.97 |
40% |
|
0.50 oz |
Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
16.04 |
20% |
|
2.50 oz
/ $ 0.00
|
Target Water Profile
Light colored and malty
"Ben's Monk Beer" Belgian Tripel beer recipe by Brewer #336937. All Grain, ABV 9.79%, IBU 33.81, SRM 6.46, Fermentables: (Pilsen, Vienna Malt, Aromatic Malt, Invert Sugar Syrup, Flaked Oats, Honey) Hops: (Styrian Goldings, Saaz, Magnum) Other: (Calcium Chloride (dihydrate), Citric acid, Epsom Salt, Gypsum, Coriander Seed)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-15 17:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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