Partial-mash Homebrew Beer Recipes

Page 394 of our growing list of 5,000+ partial-mash homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	21 Litres	1.034	1.005	3.82	21.59	3.04 °L	260	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 11:52 AM Notes:
Stouty Mcstout Face	Sweet Stout	20.8 Litres	17.527	5.458	6.63	46.33	36.28 °L	260	0
Author: Penno40 Boil Size: 23 Litres Boil Time: 30 Boil Gravity: 17.5 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2024 11:37 AM Notes:
Double Bastard	Double IPA	5.5 Gallons	1.093	1.019	9.61	91.56	6.4 °L	260	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.145 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.25 Primary Temp: 67 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 4/20/2024 2:05 AM Notes:
Nut Brown Original	No Profile Selected	20.8 Litres	1.041	1.007	4.37	49.39	7.34 °L	260	0
Author: Osensei Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.013 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 136.3 g Creation Date: 3/25/2022 5:17 AM Notes:
English Pale Ale	British Golden Ale	5.5 Gallons	1.044	1.011	4.34	21.23	4.33 °L	260	0
Author: Psettle Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2021 2:10 AM Notes:
Awesome Recipe	American Stout	1 Gallons	1.051	1.011	5.25	63.42	39.38 °L	260	0
Author: astrobrew21 Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: sucrose Priming Amount: 1 tbs Creation Date: 10/30/2021 4:31 PM Notes:
Simple Simonaitis Sour	No Profile Selected	10 Litres	1.065	1.016	6.43	0	4.35 °L	260	0
Author: BlochBaron Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 68.7 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2020 8:23 AM Notes:
OJ Belgian Tripel	Belgian Tripel	9 Litres	1.039	1.01	3.83	0	3.67 °L	260	0
Author: Maninder - Brew@Home India Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2020 5:47 PM Notes:
Irish Pale	Irish Red Ale	6 Gallons	1.046	1.014	4.28	39.57	9.56 °L	260	0
Author: campbrewdogg Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.069 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2018 2:34 AM Notes:
Honey Rye	No Profile Selected	1 Gallons	1.044	1.011	4.35	0	8.14 °L	260	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/17/2020 7:10 PM Notes:
Citrus Hills Rev 3	American Pale Ale	1 Gallons	1.055	1.011	5.75	39.3	5.32 °L	260	1
Author: Boil Size: 1.8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.8 oz Creation Date: 5/14/2020 1:16 AM Notes:
Awesome Recipe	Specialty IPA: Black IPA	5.5 Gallons	1.058	1.014	5.71	28.15	33.62 °L	260	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.159 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2020 1:47 AM Notes:
Mangonui Madness Double IPA	Double IPA	23 Litres	1.081	1.016	8.48	80.18	5.17 °L	260	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.143 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2019 4:42 AM Notes:
Fresh Hop Beer 1	Specialty IPA: New England IPA	5.5 Gallons	1.05	1.013	4.97	21.76	3.37 °L	260	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/30/2019 7:01 PM Notes:
Awesome Recipe	Cream Ale	3 Gallons	1.059	1.019	5.34	18.14	9.55 °L	260	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 7:19 PM Notes:
Hefe	American Light Lager	5.5 Gallons	1.052	1.015	4.9	13.45	4.22 °L	260	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2019 5:00 PM Notes:
Awesome Recipe	American Pale Ale	5 Gallons	1.061	1.012	6.51	24.26	3.98 °L	260	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2019 9:05 PM Notes:
Awesome Recipe	American Pale Ale	14 Litres	1.049	1.012	4.79	42.9	8.42 °L	260	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2018 1:53 AM Notes:
NEIPA3	Specialty IPA: New England IPA	21 Litres	1.045	1.008	4.79	133.37	5.62 °L	259	0
Author: Snowman54 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 19.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2020 5:27 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.015	6.2	39.16	6.18 °L	259	0
Author: Emukt Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2023 3:47 AM Notes:
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