Partial-mash Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Boulevard Brewing Pop Up Session IPA	American IPA	19 Litres	1.041	1.01	4.07	0	7.51 °L	264	0
Author: stevekatz Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 2:42 PM Notes:
Blueberry Pomegranate Mojito Mead	Semi-Sweet Mead	1 Gallons	1.105	1.026	10.34	0	5.1 °L	264	0
Author: thurley93 Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: -0.6 oz Creation Date: 11/29/2023 9:18 PM Notes: 3lbs of Basswood Honey (slightly minty locally sourced honey) Dissolved in 1 gallon of filtered water (warmed not boiling) 2lbs of blueberry (frozen then thawed) 1.5 bs pomegranate (shelled and frozen then thawed) Added: 1/8 c yeast nutrients ( Brand North Mountain Supply) 1 packet (5g) of Lalvin ICV- D47 yeast
Easy Sipper	Blonde Ale	23 Litres	1.047	1.01	4.88	25.17	4.15 °L	264	0
Author: Braumann27383 Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2022 4:04 PM Notes:
Sweet Tooth	American Brown Ale	5 Gallons	1.057	1.015	5.48	32.43	22.9 °L	264	0
Author: TheCowabungaDude Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Molasses Priming Amount: 6.2 oz Creation Date: 9/27/2021 7:49 PM Notes:
Ipa	American IPA	6 Gallons	1.066	1.015	6.66	53.52	9.18 °L	264	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2021 11:32 PM Notes:
Campfire Brown	American Amber Ale	5 Gallons	1.072	1.022	6.54	33.24	29.19 °L	264	0
Author: BillM. Boil Size: 2.8 Gallons Boil Time: 60 Boil Gravity: 1.128 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 1/18/2021 5:30 PM Notes:
Run The Hops	No Profile Selected	5.5 Gallons	1.029	1.008	2.83	0	36.86 °L	264	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2021 9:23 PM Notes:
Awesome Recipe	International Pale Lager	20.69 Litres	1.044	1.007	4.83	28.71	3.83 °L	264	0
Author: Boil Size: 26.68 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 2.0 Primary Temp: N/A Priming Method: sucrose Priming Amount: 150 Creation Date: 1/7/2021 12:17 PM Notes:
Back In Black IPA	Specialty IPA: Black IPA	5 Gallons	1.071	1.017	7.11	69.56	31.19 °L	264	1
Author: Tim K Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 11/22/2020 3:58 PM Notes:
Tradional	No Profile Selected	0.75 Gallons	1.14	1.035	13.78	0	6.21 °L	264	1
Author: 56mcorzine Boil Size: 1.15 Gallons Boil Time: 60 Boil Gravity: 1.122 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2020 12:20 AM Notes: Lvn 71 B
Great Wit North	Witbier	4 Gallons	1.046	1.006	5.28	19.72	3.72 °L	264	1
Author: AndrewM Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2018 1:55 PM Notes: First attempt at a Belgian Witbier
Son Of Westy Twelve 3.0	Belgian Pale Ale	5.5 Gallons	1.064	1.015	6.46	12.32	11.43 °L	264	0
Author: What?Bros Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2020 2:32 AM Notes: Batch was Cold sparged of 3rd runnings from a Belgian Quad
Awesome Recipe	Double IPA	5.5 Gallons	1.116	1.022	12.31	47.25	5.18 °L	264	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2020 5:24 PM Notes:
Amber Ale	American Amber Ale	5.5 Gallons	1.059	1.02	5.18	38.18	8.24 °L	264	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2020 1:54 AM Notes:
Island Harmony	American Porter	5 Gallons	1.065	1.012	7.04	35.2	35.34 °L	264	1
Author: mjogg11 Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2019 9:22 PM Notes: This should be similar to Maui Brewing Company’s Coconut Porter.
Awesome Recipe	American Stout	3 Gallons	1.063	1.014	6.5	0	50 °L	264	0
Author: Rebelbrewgoy Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 4:43 AM Notes:
Sorta Spicy Red Ale	Irish Red Ale	5 Gallons	1.069	1.02	6.4	37.29	14.07 °L	264	0
Author: Dorian Brews Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2018 8:05 PM Notes:
Rye IPA	American IPA	5 Gallons	1.047	1.012	4.6	0	15.38 °L	264	0
Author: Bubbles2 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2018 12:19 AM Notes:
Awesome Recipe	Irish Stout	21 Litres	1.039	1.01	3.83	0	24.63 °L	264	0
Author: stewart323 Boil Size: 11 Litres Boil Time: 30 Boil Gravity: 1.074 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2018 1:37 PM Notes:
Master Rye IPA	American IPA	6 Gallons	1.06	1.011	6.37	55.57	13.57 °L	264	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2018 5:53 PM Notes:
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