Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
All The Fours Bitter	Ordinary Bitter	15 Litres	1.041	1.007	4.4	44.52	10.15 °L	354	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: demarara Priming Amount: 9.5 g Creation Date: 2/22/2021 8:20 PM Notes:
綱曳エール（2024Ver.ネルソンSMaSH)	American Pale Ale	480 Litres	1.045	1.011	4.37	30.38	3.01 °L	354	0
Author: beeeerrr Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 87 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: -0.26 bar Creation Date: 6/18/2024 4:48 PM Notes: 岩塩１g マッシュPH 5.63 一番搾り糖度　13.1 　　　取り切り糖度　　8.1 煮沸タンク受入550L 煮上がり480L　　　　　　　煮上がり糖度1.038 発酵タンク受入 510L PH5.53 糖度1.038
A. WHEAT LESHOT/MOSTRA	American Wheat Beer	530 Litres	1.04	1.007	4.33	10.04	2.8 °L	354	0
Author: CHANCHITO Boil Size: 600 Litres Boil Time: 65 Boil Gravity: 1.036 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2023 2:37 PM Notes:
WB	American Pale Ale	465 Gallons	1.042	1.009	4.23	39.77	2.84 °L	354	0
Author: trees Boil Size: 526 Gallons Boil Time: 75 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2023 5:31 PM Notes:
GaleP	Blonde Ale	200 Litres	1.042	1.008	4.43	19.71	4.06 °L	354	0
Author: GPG47 Boil Size: 207.57 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2023 3:53 PM Notes:
New Mexican Lager V1	International Pale Lager	2.75 Gallons	1.045	1.012	4.4	32.47	3.73 °L	354	0
Author: Squared Circle Brewing Company Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 61 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/5/2022 3:30 AM Notes:
Irish Stout (oats Flakes)	Dry Stout	5 Gallons	1.043	1.011	4.21	30.69	43.11 °L	354	1
Author: Heiner Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.3 oz Creation Date: 5/30/2022 8:09 PM Notes:
Sorachi Jack	American IPA	47 Litres	1.043	1.011	4.26	8.98	3.5 °L	354	0
Author: ant@craftybeerclub.com Boil Size: 55 Litres Boil Time: 45 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2022 9:58 AM Notes:
Booked For Simulation English Pub Ale	No Profile Selected	5 Gallons	1.041	1.008	4.33	38.25	8.06 °L	354	0
Author: Airickson Boil Size: 6.11 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2021 6:00 PM Notes:
Tio Teno	English IPA	22 Litres	1.046	1.014	4.21	136.25	13.36 °L	354	0
Author: Boil Size: 27.35 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: sucrose Priming Amount: 155.4 g Creation Date: 6/5/2021 11:50 PM Notes: Teste 01 AFN
St. Edmunds Clone	Standard/Ordinary Bitter	5.5 Gallons	1.044	1.011	4.34	49.23	6.61 °L	354	0
Author: Mepfist0 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2018 12:57 AM Notes: I pulled this recipe off of Home Brew Talk, link below: https://www.homebrewtalk.com/forum/threads/st-edmunds-ale-by-green-king-brewery.258256/ Thanks pm5k00
Stout	Dry Stout	8 Litres	1.044	1.011	4.29	33.75	33.14 °L	354	0
Author: Boil Size: 9.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2020 10:38 PM Notes:
North Downs Brown	British Brown Ale	19 Litres	1.043	1.01	4.3	23.47	16.29 °L	354	0
Author: Terry_R (in UK) Boil Size: 24.2 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.98 bar Creation Date: 4/5/2020 6:53 PM Notes: Yeast Note: LalBrew® London does not utilize the sugar maltotriose (a molecule composed of 3 glucose units). Maltotriose is present in wort in an average 10-15% of all malt worts. The result will be fuller body and residual sweetness in beer. Be advised to adjust gravities and mash temperatures according to desired result. Mash at a lower temp to get full yeast attenuation. Yeast starts fast, and is lively so allow plenty of headspace in FV and use blow off tube.
British Golden Ale	British Golden Ale	5.5 Gallons	1.046	1.012	4.41	38.09	5 °L	354	0
Author: 514alastair Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2020 2:18 AM Notes: First brew: 2020-05-30. All went well although OG 1.43, which is lower than planned. Also, sample was a little too bitter, but we'll see how it comes through.
Deez Nuts Brown Ale	American Brown Ale	3.5 Gallons	1.045	1.011	4.41	17.92	18.98 °L	354	0
Author: derease Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2019 10:20 AM Notes:
Yeast Starter	American Light Lager	2 Litres	1.044	1.011	4.35	0	3.98 °L	354	0
Author: tbridge Boil Size: 2.5 Litres Boil Time: 15 Boil Gravity: 1.035 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 12:13 AM Notes:
Names Are Hard Session IPA	American IPA	3 Gallons	1.043	1.01	4.43	51.14	3.88 °L	354	0
Author: dgeiser Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2019 1:19 PM Notes:
God Jul 2018	No Profile Selected	10 Litres	1.041	1.007	4.44	76.39	17.34 °L	354	0
Author: ThomasUS Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2018 9:43 PM Notes: Firsta bryggningen: OG: 1.048 FG: 1.012 Vol%: 4.5
Awesome Recipe	American Pale Ale	2000 Litres	1.043	1.011	4.21	42.13	3.43 °L	354	0
Author: Felipe Barreto Boil Size: 2200 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 12:09 PM Notes:
English Max	British Golden Ale	5.5 Gallons	1.044	1.011	4.3	11.99	7.25 °L	354	0
Author: KirkwoodBrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 2:31 PM Notes:
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