Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Chocolate Milk Stout	Sweet Stout	315 Gallons	1.062	1.019	5.63	35.37	35.93 °L	393	0
Author: jkherman79@gmail.com Boil Size: 345 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 73 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/15/2021 10:51 AM Notes:
10 G Pale Ale	American Pale Ale	11 Gallons	1.055	1.011	5.67	40.46	8.56 °L	393	0
Author: japa2121 Boil Size: 13.12 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2023 4:00 AM Notes:
Fuller's ESB	Standard/Ordinary Bitter	19 Litres	1.063	1.02	5.7	38.21	10.37 °L	393	0
Author: Franco LEE Boil Size: 27.7 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2023 5:03 PM Notes:
46　hazy Sour	No Profile Selected	550 Litres	1.055	1.011	5.73	10.98	5.41 °L	393	0
Author: okei Boil Size: 559.07 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2023 2:53 AM Notes:
Summer Honey Ale	Blonde Ale	3.5 Gallons	1.058	1.014	5.69	27.22	7.75 °L	393	0
Author: jncastillo87 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2023 5:18 AM Notes:
Lars_Lager	International Pale Lager	25 Litres	1.052	1.009	5.73	22.61	4.12 °L	393	0
Author: Moisejeff Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2022 5:28 PM Notes:
Losin Pale Ale 4 (Australian Hops)	Standard/Ordinary Bitter	20.8 Litres	1.057	1.014	5.71	45.52	6.59 °L	393	0
Author: PUREPO Boil Size: 27.05 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2022 4:24 AM Notes:
American Wheat	Witbier	2.5 Gallons	1.054	1.011	5.65	27.22	4.17 °L	393	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2021 7:41 PM Notes:
Maß, Por Favor!	International Amber Lager	5.5 Gallons	1.053	1.01	5.69	14.92	7.12 °L	393	0
Author: TexanVasco Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: BelgianCandySugar Priming Amount: 4.8 oz Creation Date: 8/23/2021 4:15 PM Notes:
Lost In The Echo	Oatmeal Stout	20 Litres	1.059	1.016	5.61	30.5	47.12 °L	393	0
Author: Boil Size: 22.4 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2021 7:23 PM Notes:
Lime Cream Ale	Cream Ale	6 Gallons	1.055	1.011	5.73	14.63	2.74 °L	393	0
Author: Jcosta78 Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 11:09 PM Notes:
Raw Kveik Hazy APA W/Spelt	American Pale Ale	4 Gallons	1.058	1.014	5.7	21.71	5.45 °L	393	0
Author: Draught Punk Boil Size: 4 Gallons Boil Time: N/A Boil Gravity: 1.058 Efficiency: 86 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.3 oz Creation Date: 5/4/2021 6:10 PM Notes:
Oatmeal Stout	Oatmeal Stout	20 Litres	1.061	1.018	5.64	32.52	37.79 °L	393	1
Author: Boil Size: 25.25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2021 3:34 PM Notes:
West Coast IPA	No Profile Selected	340 Gallons	1.055	1.012	5.68	66.5	3.4 °L	393	0
Author: WhiteRiverNick505 Boil Size: 360 Gallons Boil Time: 105 Boil Gravity: 1.052 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2021 3:27 PM Notes:
Coffee Milk Stout	Sweet Stout	16 Gallons	1.066	1.022	5.7	19.26	36.09 °L	393	0
Author: wilkinga Boil Size: 21 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2020 12:28 PM Notes:
Medusa NZ Pils	Czech Premium Pale Lager	37 Gallons	1.051	1.008	5.63	35.06	3.94 °L	393	0
Author: kiziaiaid Boil Size: 45 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 12:14 PM Notes:
Perching Eagle Ale	American IPA	5.75 Gallons	1.05	1.007	5.7	47.39	5.74 °L	393	0
Author: Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2020 7:24 PM Notes:
TropiHoppy Wheat Pale Ale	American Pale Ale	5 Gallons	1.053	1.01	5.65	32.65	4.54 °L	393	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 7:13 PM Notes:
Imperial Altbier	Schwarzbier	20 Litres	1.057	1.014	5.63	0	24.95 °L	393	0
Author: Carlos3 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2019 9:39 PM Notes:
039 - IPA - Mon Houblon	American IPA	17.5 Litres	1.054	1.011	5.65	66.79	4.05 °L	393	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 61 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2019 10:31 PM Notes: 11 Sept 2019 18:15h: Commencé à remplir et chauffer l'eau. 27L Total - retiré un chaudron pour rinçage sera ajouté plus tard (sparge). Aucune ajustement de l'eau - directement du robinet. 19:30 Début du Mash: Mash à 62'C - 60 minutes 21:45 Début Boil (24L) Ajout: Cascade + Chinook @60min. Ajout: Chiller + Nori (pas de Irish Mosh) @ 10 min. 10:45 chillin 11:05 pitch @ 28'C OG: 1.054 17.5L seulement - youpsi ! 11:30 Vaiselle finie Total: 5:15h 61% d'efficacité - probablement à cause du stuck mash + pas de rinçage à l'eau finalement à cause du stuck... Aussi - beaucoup d'absorption dans le houblon
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