Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA 1	American IPA	11 Gallons	1.061	1.014	6.21	44.06	7.95 °L	359	0
Author: Mike 2 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/12/2020 6:58 PM Notes:
ねこしゃんBrut	No Profile Selected	1000 Litres	1.049	1.002	6.1	42.06	3.63 °L	359	0
Author: VectorBrewing Boil Size: 1200 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 6:58 AM Notes:
Awesome Recipe	American Light Lager	682 Gallons	11.725	-0.003	6.2	0	0 °L	359	0
Author: 1852 Brew Co Boil Size: 682 Gallons Boil Time: N/A Boil Gravity: 11.7 Efficiency: 100 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2023 12:35 AM Notes:
Vienna Lager	Vienna Lager	20 Litres	1.062	1.015	6.1	21.44	5.05 °L	359	0
Author: Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/16/2023 7:49 AM Notes:
Diesel Oil Stout	Sweet Stout	5.5 Gallons	1.063	1.016	6.16	64.46	45.42 °L	359	0
Author: VA brewer Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2022 12:56 PM Notes:
Oktoberfest 2022	Märzen	10.5 Gallons	1.062	1.015	6.21	20.46	12.05 °L	359	1
Author: B-rian Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2022 7:02 PM Notes:
Test Paleale 50l	No Profile Selected	50 Litres	1.058	1.011	6.19	27.51	7.21 °L	359	0
Author: BlazKos Boil Size: 56.37 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 325 Creation Date: 8/10/2022 1:52 PM Notes:
Twister Ice Cream IPA	American IPA	20.8 Litres	1.058	1.01	6.18	33.71	5.79 °L	359	0
Author: BrewschoolKING Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.105 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2022 7:52 PM Notes:
SMaSH Simcoe	American IPA	5.5 Gallons	1.062	1.015	6.13	107.13	5.05 °L	359	0
Author: Bird Law Brewing Boil Size: 7.79 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 4/20/2021 1:33 PM Notes:
Dogfish Head 60 Clone	American IPA	5.5 Gallons	1.063	1.016	6.17	57.25	5.86 °L	359	0
Author: RSF Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2020 11:52 PM Notes:
Whiffmaster 360	American IPA	5.5 Gallons	1.063	1.016	6.15	35.86	5.46 °L	359	1
Author: Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: Keg - Force Carb. Priming Amount: N/A Creation Date: 5/22/2018 2:09 PM Notes: Copied from "Avg Perfect NEIPA" recipe Fermentation Dry Hop @ high krausen Traditional Dry Hop after fermentation is complete. Fermentation temp: 68F Brewed 6/3/2018. This recipe had about 1 lb higher 2 row than iteration 2. The random assortment of hops was because the LHBS did not have the hops required from the original recipe. I would make sure to get those hops next time, they are probably better, I ended up with much less AA than expected. Also used S04 instead of WY 1318 due to availability. Wort dropped pretty clear after whirlfloc before pitching yeast, so maybe consider upping wheat bill next time.
Viking Dark Lager	Munich Dunkel	22 Litres	1.062	1.015	6.15	16.86	50 °L	359	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 138.9 g Creation Date: 9/26/2019 2:39 AM Notes:
Chamomile Saison	Saison	10 Gallons	1.058	1.011	6.22	20.59	3.95 °L	359	0
Author: Boil Size: 11.5 Gallons Boil Time: 30 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 9/6/2019 5:14 AM Notes: Make tea with Chamomile at bottling, with sugar dissolution, cool, then pour into sanitized bottling bucket. Rack beer over top and bottle.
Honey Wheat 2	Trappist Single	5 Gallons	1.055	1.008	6.16	14.66	4.38 °L	359	1
Author: RontheBrewer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2019 2:59 PM Notes:
One - 1yr Anniv IPA	Specialty IPA: New England IPA	160 Gallons	15.37	3.899	6.22	20.36	4.08 °L	359	0
Author: Jemassey9 Boil Size: 160 Gallons Boil Time: 60 Boil Gravity: 15.4 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 1:04 AM Notes:
Big HAZY West Coast	American IPA	12 Gallons	1.06	1.013	6.18	43.61	3.68 °L	359	0
Author: Sean O'Leary Boil Size: 13.5 Gallons Boil Time: 75 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2019 4:53 PM Notes: Brewed on 3/30/2019 with Matt & Chris to test the new system. Variation of Moon Shot batch #001
White IPA	Specialty IPA: White IPA	60 Litres	1.061	1.015	6.13	48.78	3.49 °L	359	0
Author: jonsen Boil Size: 64.9 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 11:56 AM Notes: Wyeast 3787 Trappist High Gravity ale yeast ??
Syntra AB Blonde Ale 2018	Belgian Blond Ale	22 Litres	15.277	3.827	6.21	37.66	3.95 °L	359	0
Author: robinbertels Boil Size: 27.3 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2018 6:23 PM Notes:
Wash	American Light Lager	6 Gallons	1.063	1.016	6.21	0	4.73 °L	359	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2018 9:08 PM Notes:
Ripper	Specialty IPA: Rye IPA	17 Litres	1.057	1.01	6.15	57.36	6.69 °L	359	1
Author: b.maniuc Boil Size: 26.3 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2018 8:44 PM Notes: Adicionar 10% de trigo na próx.
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