Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Marstons Pedigree	Extra Special/Strong Bitter (ESB)	19 Litres	1.04	1.006	4.45	40.26	10.19 °L	321	1
Author: JJones666 Boil Size: 23.08 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.8 bar Creation Date: 1/29/2021 4:12 PM Notes:
Red Light, Grey Morning	Weizenbock	5.5 Gallons	1.044	1.011	4.36	20.89	16.36 °L	321	0
Author: 3W Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2023 1:17 AM Notes:
Uncle Charlie 258	British Brown Ale	25 Litres	1.045	1.011	4.45	30.08	13.34 °L	321	0
Author: Martins Beer Boil Size: 37.53 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2023 10:23 AM Notes:
Chengdu Honey	British Golden Ale	46 Litres	1.041	1.008	4.37	33.24	5.33 °L	321	0
Author: NathanUK Boil Size: 55.25 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 76 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2023 7:32 AM Notes:
CALE CLARO	Blonde Ale	40 Litres	1.043	1.009	4.47	14.56	3.98 °L	321	0
Author: NoroesteCerveceria Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2022 6:11 PM Notes:
SOUR STUFF	No Profile Selected	158 Gallons	11.244	2.891	4.45	0	3.5 °L	321	0
Author: lostcook Boil Size: 186 Gallons Boil Time: 70 Boil Gravity: 9.6 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2022 9:02 PM Notes:
Summer SMaSH	Special/Best/Premium Bitter	5.5 Gallons	1.048	1.015	4.38	27.11	3.74 °L	321	0
Author: AdamZ Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2022 1:28 AM Notes:
Graf	Specialty Fruit Beer	60 Gallons	1.041	1.008	4.34	11.64	8.06 °L	321	0
Author: AdamCrum Boil Size: 61.25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2021 12:31 AM Notes:
21. SOURDOUGH ROSEMARY HEFEWEIZEN	Weissbier	24 Litres	1.045	1.011	4.43	10.79	6.76 °L	321	0
Author: Matt_pendle@hotmail.com Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 2/26/2021 11:53 AM Notes:
Dr. Watson	Blonde Ale	4.5 Litres	1.044	1.011	4.33	24.89	5.12 °L	321	1
Author: sidestep Boil Size: 5 Litres Boil Time: 30 Boil Gravity: 1.04 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2021 2:05 PM Notes:
Pacific Ale	Standard/Ordinary Bitter	20 Litres	1.046	1.011	4.51	30.44	3.06 °L	321	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 83 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2018 6:16 PM Notes:
Irie-ish Red Ale V3	Irish Red Ale	3.25 Gallons	1.044	1.01	4.4	25.22	14.62 °L	321	1
Author: GuzBrew Boil Size: 4.19 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 14.89 psi Creation Date: 11/13/2020 10:17 PM Notes:
Pepper Beer	No Profile Selected	5.5 Gallons	1.041	1.008	4.35	22.06	2.25 °L	321	0
Author: meathead Boil Size: 6 Gallons Boil Time: 40 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2020 8:10 PM Notes: 7/14 brew added 3 jalepeno, 2 serronto, 2 big ass habenero 40 min boil pitch at 75 7/26/20 keg, add 3 jalepeno
Session Citra IPA	American IPA	20 Litres	1.045	1.011	4.44	50.11	11.07 °L	321	0
Author: cmaxwell Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2020 1:07 PM Notes:
Dry Irish Stout	Irish Stout	3.25 Gallons	1.043	1.01	4.34	37.72	30.61 °L	321	0
Author: Neidigbräu Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2020 8:53 PM Notes:
Casey's Last Ride English Bitter	Ordinary Bitter	5.5 Gallons	1.045	1.011	4.51	38.85	8.79 °L	321	0
Author: MikeS29 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.76 psi Creation Date: 3/23/2020 6:14 PM Notes: 8 gallons full volume mash 7.5 gallons after grain absorption 6.5 gallons post boil and into fermenter
Corn Fed Syrup	American Light Lager	5 Gallons	1.038	1.004	4.44	5.37	1.86 °L	321	0
Author: Gable Boil Size: 5 Gallons Boil Time: 15 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2019 5:49 PM Notes:
Juice Box IPA	Specialty IPA: New England IPA	6 Gallons	1.044	1.011	4.39	32.74	5.75 °L	321	0
Author: Evan Moore Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/30/2019 10:17 PM Notes:
Czech Pilsner	Czech Pale Lager	25 Litres	1.04	1.006	4.48	20.33	2.7 °L	321	0
Author: Zerosopp Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2019 9:08 AM Notes:
Jessica Vial Beer 1	American Light Lager	2 Gallons	1.041	1.007	4.45	45.07	23.19 °L	321	0
Author: Boil Size: 3.5 Gallons Boil Time: 45 Boil Gravity: 1.024 Efficiency: 48 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 7:38 PM Notes:
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