Homebrew Beer Recipes

Page 9133 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Pale Ale	5 Gallons	1.057	1.01	6.07	42.76	8.52 °L	394	0
Author: Kailani Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2020 8:57 PM Notes:
Cane Seltzer	Clone Beer	5.5 Gallons	1.046	1	6.04	0	0 °L	394	0
Author: dbarcs91 Boil Size: 7 Gallons Boil Time: 20 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2023 1:21 AM Notes:
Test	Märzen	5.5 Gallons	1.055	1.009	5.98	18.8	11.21 °L	394	0
Author: Boil Size: 7.03 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2022 4:50 AM Notes:
Chalkboard V4	Extra Special/Strong Bitter (ESB)	6 Gallons	1.064	1.018	6.06	47.59	18.94 °L	394	1
Author: Vader ipa Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2022 10:41 PM Notes:
Sierra Nevada Stout Klōn	American Stout	5.5 Gallons	1.056	1.01	6.06	58.94	50 °L	394	0
Author: Alchemist Prime Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2022 4:13 PM Notes: Suggested yeast: WY1056 American Ale Yeast - Wyeast WY1272 American II Ale Yeast - Wyeast
I Thought This Was America?!	American Amber Ale	5.5 Gallons	1.059	1.013	6.05	33.46	16.39 °L	394	0
Author: MichaelHolley Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 8/12/2021 5:29 PM Notes:
Awesome Recipe	American IPA	5 Gallons	1.066	1.02	5.98	97.76	6.74 °L	394	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 7/22/2021 12:40 PM Notes:
Summer Ale 2	Kellerbier: Amber Kellerbier	20 Litres	1.06	1.015	6.01	28.28	8.31 °L	394	0
Author: GiDaMo Boil Size: 29.3 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 137 g Creation Date: 6/26/2021 10:13 AM Notes: Slight revision from the original Summer Ale to hops and yeast based on what I need to use up! This should be about the same strength, but a little sweeter (higher FG) balanced by slightly higher IBU.
Apa Salv V.2	American Pale Ale	86 Litres	1.062	1.016	6	40.12	5.92 °L	394	0
Author: Boil Size: 90 Litres Boil Time: 75 Boil Gravity: 1.059 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2021 11:47 AM Notes:
Mi IPA 2	American IPA	20 Litres	1.057	1.011	6.01	65.21	9.3 °L	394	0
Author: Eduardo Neuman Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 55 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 1/17/2021 5:13 AM Notes:
Kat Dog II	American IPA	36.09 Litres	1.06	1.014	6.01	47.93	7.33 °L	394	0
Author: danilobrewersfriend Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2018 5:39 AM Notes:
El Durado	No Profile Selected	20 Litres	1.056	1.01	6.02	31.8	6.03 °L	394	0
Author: nick42069 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.81 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2020 11:40 PM Notes:
NEIPA EntreCervezas	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.018	6.03	33.36	4.26 °L	394	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.74 psi Creation Date: 5/7/2020 10:29 PM Notes: Primer Dry Hop cuando esté gravedad en 1.022 Segundo dry Hop por los ultimos 4 días
Irish Red Ale	Irish Red Ale	19 Litres	1.055	1.009	6.01	18.8	10.79 °L	394	1
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: 105.5 g Creation Date: 3/8/2020 10:56 AM Notes:
Pie Five!	Autumn Seasonal Beer	46 Gallons	1.057	1.011	6.05	15.43	3.76 °L	394	0
Author: Boil Size: 48 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 78 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2019 2:37 PM Notes:
Nature's Trumpet	German Pilsner (Pils)	5 Gallons	1.056	1.009	6.06	10.93	3.2 °L	394	0
Author: HandyTurner Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 82 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2019 9:20 PM Notes:
IPA Equinox	American IPA	40 Litres	13.842	2.699	5.99	39.74	6.65 °L	394	0
Author: sergio a Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 11.2 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 3:57 PM Notes:
American IPA 1	American IPA	80 Litres	1.057	1.011	6.03	84.9	6.69 °L	394	0
Author: negrofmr Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2018 7:09 PM Notes:
American IPA (Citra, Mosaic)	American IPA	4.2 Litres	1.056	1.01	6.03	65.84	10.51 °L	394	0
Author: Byron15.1% Boil Size: 7.2 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2018 11:24 AM Notes:
MELADONA	Robust Porter	30 Litres	1.055	1.009	6.08	56.17	26.54 °L	394	0
Author: MarcoBorba Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2018 7:20 PM Notes:
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