Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Reflection	American Wheat Beer	5 Gallons	1.05	1.012	5.03	10.11	4.3 °L	214	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/28/2020 4:04 PM Notes:
CM Bröllopsöl	International Pale Lager	20 Litres	1.058	1.013	5.96	39.04	3.59 °L	214	0
Author: DMB - JW Boil Size: 24.34 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2023 11:36 AM Notes:
Simple Pils	German Pils	5.5 Gallons	1.038	1.007	4.07	26.18	3.82 °L	214	0
Author: Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/19/2022 11:59 AM Notes:
The Bock	Dunkles Bock	2.5 Gallons	1.064	1.014	6.56	21.06	16.25 °L	214	0
Author: jsalas1 Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.5 oz Creation Date: 10/15/2022 2:42 AM Notes:
It’s What I’ve Got	Cream Ale	5.5 Gallons	1.056	1.011	5.91	18.97	3.26 °L	214	0
Author: Jmjrva Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/21/2022 2:57 PM Notes:
Scoots 247	Munich Dunkel	5 Gallons	1.049	1.01	5.1	21.54	19.74 °L	214	0
Author: hard.seltzer.disrespector420 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2022 10:56 AM Notes:
Marzen Madness 2022	Märzen	5.5 Gallons	1.058	1.012	6.05	20.47	11.79 °L	214	1
Author: Wilhelm19 Boil Size: 6.5 Gallons Boil Time: 120 Boil Gravity: 1.049 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 10.73 psi Creation Date: 2/9/2022 12:30 AM Notes:
Northern German Amber Lager	Märzen	5.5 Gallons	1.054	1.009	5.91	31.72	17.07 °L	214	0
Author: Matthew Wright Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 9/1/2021 1:23 PM Notes:
Bohemian	Czech Amber Lager	20.8 Litres	1.047	1.011	4.7	29.84	9.35 °L	214	0
Author: TonyO'C Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2021 2:56 PM Notes:
German Pils Split Batch	German Pils	10.75 Gallons	1.046	1.007	5.04	25.08	4.18 °L	214	1
Author: Meatwad Boil Size: 11.25 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2021 2:15 AM Notes:
Awesome Recipe	American Wheat Beer	21 Litres	1.014	1.003	1.36	0	2.09 °L	214	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.004 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2018 2:08 AM Notes:
Awesome Recipe	Cream Ale	5 Gallons	1.052	1.013	5.1	0	15.73 °L	214	0
Author: Wvmedic94 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/27/2020 5:48 PM Notes:
Kackalacky Kolsch	Kölsch	5.5 Gallons	1.046	1.011	4.61	32.89	4.42 °L	214	1
Author: Big_Sig Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.95 psi Creation Date: 7/11/2020 5:54 PM Notes:
Cream Ale	International Pale Lager	7.5 Gallons	1.048	1.003	5.86	18.65	3.23 °L	214	0
Author: japa2121 Boil Size: 7.5 Gallons Boil Time: 45 Boil Gravity: 1.048 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2020 2:12 PM Notes: Split overnight mash, half at 150, other half was at 149 and accidentally let get to 184 for 5 minutes, added ice immediately back to 149 8:46 on 4/9/20 7:45 am kicked on stove Drill aerated Came in short on volume, adding .75 gallons to get to where I wanted Pitched at 72 and placed on garage, high of 66, Moved inside overnight, downstairs set at 66 degrees, Next morning after reading 70 on the us-05 and 34/70 and 72 on the kveik moved to a water filled bathtub Refilled bath water which read 68.5, that night us-05 and 34/70 read 70 and Voss read 72, Bottled 4/30 at 2.7 volumes co2, all hit same fg of 1.003
Oktoberfest Again	Märzen	5.5 Gallons	1.057	1.014	5.61	22.28	6.02 °L	214	0
Author: mscbuck Boil Size: 7.62 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2019 5:46 PM Notes:
Marzen Collab	Märzen	12.5 Gallons	1.056	1.014	5.54	19.86	8.68 °L	214	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/28/2019 5:19 PM Notes:
Munich Helles	Munich Helles	5.5 Gallons	1.056	1.008	6.31	26.51	4.56 °L	214	0
Author: Doctor Jay Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2019 11:26 PM Notes: Brewed on 6/4/19 Mashed at 150F for 60 minutes The pH of mash was 5.15 after cooling it to 72F, so next time I won't add any lactic acid and see where it comes in and adjust accordingly. Boiled for 90 minutes. Cooled to 64F and pitched yeast. OG = 1.052 Fermented at 66F for 10 days Cold crashed for 4 days Kegged on 6/18/19 and force carbonated at 40psi for one day.
Awesome Recipe	International Pale Lager	21.3 Litres	1.051	1.012	5.1	22.35	3.04 °L	214	0
Author: Boil Size: 25.3 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 7:20 PM Notes:
Munich Helles	Munich Helles	6 Gallons	1.049	1.012	4.88	24.1	7.6 °L	214	1
Author: Boil Size: 6.9 Gallons Boil Time: 30 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/31/2019 6:14 PM Notes:
Redrice	American Light Lager	20 Litres	1.056	1.014	5.51	22.1	2.82 °L	214	0
Author: Ryun Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2019 7:31 AM Notes:
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