Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Andes Blonde	American Wheat Beer	20 Litres	1.051	1.013	6.71	16.93	12.72 °L	218	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2020 12:59 AM Notes:
Cream Ale	American Light Lager	5.5 Gallons	1.04	1.007	4.33	0	6.8 °L	218	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2023 6:20 PM Notes:
Lager At World's End	American Light Lager	5.5 Gallons	1.044	1.011	4.33	7.93	3.74 °L	218	1
Author: Silver Kettle Brewing Company Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2023 4:28 PM Notes:
Gus Light	American Light Lager	2.5 Gallons	1.038	1.008	3.92	11.57	2.5 °L	218	0
Author: Gus1 Boil Size: 4.01 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 4.77 psi Creation Date: 4/16/2023 12:46 PM Notes:
Party Wheat	American Wheat Beer	5.5 Gallons	1.052	1.013	5.13	17.04	4.22 °L	218	1
Author: Forwood Brewing Boil Size: 5.81 Gallons Boil Time: 10 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.75 psi Creation Date: 8/19/2022 12:37 PM Notes:
0170 Tio Juanito Cerveza Especial	International Pale Lager	310 Litres	1.045	1.01	4.59	20.62	3.13 °L	218	0
Author: Odd Company Brewing Boil Size: 315 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/9/2021 9:04 PM Notes:
Dr. Justin's 100% Natural Good-Time Family Beer Solution	International Pale Lager	5 Gallons	1.046	1.009	4.87	3.16	3.94 °L	218	3
Author: Boil Size: 0.75 Gallons Boil Time: 60 Boil Gravity: 1.307 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2021 12:29 AM Notes: Boil with LME Hellertau or Tettnanger or saaz hops
Curllie American Wheat	American Wheat Beer	5.5 Gallons	1.059	1.014	5.86	35.7	3.92 °L	218	0
Author: TwoHeadsBrewing Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/23/2021 8:10 PM Notes:
Lutra	International Pale Lager	3.5 Litres	1.046	1.012	4.53	22.25	4.11 °L	218	0
Author: Boil Size: 3.5 Litres Boil Time: 40 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2020 9:33 AM Notes:
American Wheat	American Wheat Beer	5.5 Gallons	1.047	1.012	4.59	32.93	4.12 °L	218	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2020 11:51 PM Notes:
Maddog Pilsner	International Pale Lager	5.5 Gallons	1.051	1.012	5.14	40.19	4.17 °L	218	0
Author: Maddogcapt Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2018 5:14 PM Notes:
Wedding - Minuch Helles	International Pale Lager	16.5 Gallons	1.053	1.011	5.52	28.51	4.94 °L	218	0
Author: delanobrews Boil Size: 19.75 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 6/7/2020 10:34 PM Notes: https://www.homebrewersassociation.org/homebrew-recipe/old-helen-helles-exportbier/ Single infusion mash at 152°F (66.7°C) for 60 minutes. Mash out at 168°F (75.6°C). Lauter, add first wort hops, and bring to a boil. Boil 90 minutes, adding hops as indicated. Chill to 50°F (10°C), pitch yeast, and oxygenate 1 minute. Hold temperature at 50°F (10°C) for 5 days and slowly ramp to 65°F (18.3°C) over 4–6 days. Hold at 65°F (18.3°C) until fermentation is complete, then begin to slowly chill beer to the mid 40s °F (6–8°C) or colder. Rack to a keg and carbonate to 2.5 vol. (5 g/L) CO2. Pro tip: Serve young as a hazy Kellerbier, and after a month of lagering in the keg, the beer will mature into a clear Dortmunder. Serve in a 2 L boot, preferably Garrett Notes: Original recipe called for 1.2oz magnum at 60min, this appears incorrect. It looks like it should be 0.5oz at 60min to hit the target IBUs. (Under the original scaled 10gal, the recipe has been scaled to 12gal since.)
Simcoe Pale Ale	International Pale Lager	21 Litres	1.046	1.008	5.07	23.97	3.45 °L	218	0
Author: Harman Kaplan Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2020 5:58 PM Notes:
James' American Wheat	American Wheat Beer	10 Litres	1.051	1.01	5.4	21.99	3.7 °L	218	0
Author: Boil Size: 14.2 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: dextrose Priming Amount: 75.8 g Creation Date: 4/19/2020 11:29 PM Notes:
Lager With US05	American Lager	6 Gallons	1.046	1.009	4.92	10.07	3.17 °L	218	0
Author: Mannyv Boil Size: 6.5 Gallons Boil Time: 15 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2019 3:14 AM Notes:
ELE Everybody Love Everybody Lager	International Pale Lager	22 Litres	1.058	1.014	5.89	21.43	4.52 °L	218	0
Author: Marius Berge Hylseng Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2019 10:55 AM Notes:
Cream Ale	Cream Ale	11 Gallons	1.054	1.013	5.29	14.57	4.03 °L	218	0
Author: Josh Reed Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2019 12:43 PM Notes:
Rookie Wheat	American Wheat Beer	5.5 Gallons	1.053	1.011	5.58	22.35	4.73 °L	218	1
Author: Matt Mason Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 12:18 PM Notes: This is the first recipe I ever came up with myself. Not sure how it will turn out.
Awesome Recipe	American Wheat Beer	20 Litres	1.038	1.01	3.77	0	3.26 °L	218	0
Author: Luiz Gustavo Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 63 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2018 10:57 PM Notes:
Awesome Recipe	American Wheat Beer	20 Litres	1.061	1.012	6.51	21.63	3.79 °L	218	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2018 9:21 AM Notes:
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