King Salmon SMaSH IPA
|
American IPA
|
3.25 Gallons |
1.071 |
1.013 |
7.67 |
58.56 |
4.28 °L
|
221 |
1 |
|
|
Boil
Size: 4.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 11.96 psi |
Creation
Date: 10/30/2020 7:50 PM |
Notes: |
|
Hops Genommen(Black IPA)
|
Specialty IPA: Black IPA
|
11.5 Litres |
1.058 |
1.011 |
6.27 |
61.41 |
33.75 °L
|
221 |
0 |
|
|
Boil
Size: 17.48 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 98.4 g |
Creation
Date: 4/21/2023 9:17 PM |
Notes: |
|
BIPA
|
Specialty IPA: Black IPA
|
22 Litres |
1.048 |
1.009 |
5.08 |
50.71 |
35.08 °L
|
221 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2022 2:16 PM |
Notes: |
|
Northern Zombie Frost
|
American IPA
|
5 Gallons |
1.057 |
1.018 |
5.17 |
75.39 |
9.62 °L
|
221 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2022 8:24 PM |
Notes: |
|
CrankSpider
|
Specialty IPA: Red IPA
|
22 Litres |
1.056 |
1.009 |
6.04 |
35.49 |
15.21 °L
|
221 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2021 6:09 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
21 Litres |
1.063 |
1.012 |
6.69 |
0 |
8.66 °L
|
221 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2021 4:28 AM |
Notes: |
|
Biggie IIPA
|
American IPA
|
27 Litres |
1.067 |
1.014 |
6.99 |
50.02 |
7.57 °L
|
221 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2021 7:58 AM |
Notes: |
|
Cloudy With A Chance Of Beer
|
American IPA
|
5 Gallons |
1.066 |
1.016 |
6.56 |
49.96 |
6.17 °L
|
221 |
0 |
|
|
Boil
Size: 6.17 Gallons |
Boil Time: 30 |
Boil Gravity: 1.061 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2021 8:00 PM |
Notes: |
|
Ipa
|
American IPA
|
5.5 Gallons |
1.065 |
1.017 |
6.32 |
83.12 |
8.53 °L
|
221 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2021 11:18 PM |
Notes: |
|
Obsidian
|
Specialty IPA: Black IPA
|
23 Litres |
1.071 |
1.013 |
7.65 |
55.24 |
34.49 °L
|
221 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 135.3 g |
Creation
Date: 11/3/2020 8:34 PM |
Notes: |
|
East Coaster
|
American IPA
|
32 Gallons |
1.054 |
1.014 |
5.32 |
42.81 |
6.01 °L
|
221 |
0 |
|
|
Boil
Size: 37 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2017 1:02 PM |
Notes: |
|
Mud Black IPA
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.068 |
1.014 |
7.1 |
89.41 |
40.94 °L
|
221 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 14.18 psi |
Creation
Date: 10/11/2020 3:57 AM |
Notes: |
|
Eka Testi
|
American IPA
|
5 Litres |
1.045 |
1.01 |
4.61 |
0 |
6.09 °L
|
221 |
0 |
|
|
Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 26 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2020 1:48 PM |
Notes: |
|
TMI(BU) White Session IPA
|
Specialty IPA: White IPA
|
20 Litres |
1.046 |
1.009 |
4.84 |
76.12 |
3.24 °L
|
221 |
1 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 122.1 g |
Creation
Date: 3/5/2020 4:58 PM |
Notes: Combination of 3 recipes:
1. Zymurgy - Drew Beechum's - Tropical White Session IPA
2. Braufessor's (HomeBrewTalk) - American Wheat Hoppy
3. Some ingredients i saw that where used in Thornbridge's AM : PM Session IPA |
|
In Memoriam
|
American IPA
|
20.5 Litres |
1.059 |
1.012 |
6.19 |
61.54 |
6.32 °L
|
221 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/1/2019 9:44 AM |
Notes: |
|
Dark Steel - BIPA
|
Specialty IPA: Black IPA
|
20 Litres |
14.668 |
2.775 |
6.41 |
99.08 |
39.81 °L
|
221 |
2 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 10.4 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2019 5:44 AM |
Notes: |
|
Angry Beaver
|
American IPA
|
5 Gallons |
1.063 |
1.016 |
6.26 |
62.11 |
7.03 °L
|
221 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2019 5:03 PM |
Notes: |
|
Session Ipa
|
American IPA
|
10 Litres |
1.048 |
1.012 |
4.81 |
34.44 |
6.08 °L
|
221 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2019 2:56 PM |
Notes: |
|
BS Stout
|
Imperial Stout
|
1 Gallons |
1.089 |
1.014 |
9.86 |
61.43 |
38.99 °L
|
221 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 75 |
Boil Gravity: 1.03 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2019 9:04 PM |
Notes: |
|
Chinook IPA - EMB
|
American IPA
|
5.5 Gallons |
1.055 |
1.015 |
5.3 |
47.94 |
7.15 °L
|
221 |
0 |
|
Author:
|
|
Edie
|
|
Boil
Size: 8.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2018 1:18 PM |
Notes: 10/21/18
Kegged 3/3/19 |
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