Checker Cab Blonde Ale
|
Belgian Blond Ale
|
17 Gallons |
1.067 |
1.012 |
7.21 |
18.03 |
3.94 °L
|
235 |
0 |
|
|
Boil
Size: 20.37 Gallons |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/29/2020 2:08 PM |
Notes: 90 MINUTE MASH
90 MINUTE BOIL |
|
Lutra West Coast
|
No Profile Selected |
6 Gallons |
1.066 |
1.012 |
7.19 |
82.89 |
4.75 °L
|
235 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 45 |
Boil Gravity: 1.048 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2022 4:02 PM |
Notes: - 4lb grain was from bucket that got Pilsner mixed in it |
|
Pine Runs Winter IPA
|
American IPA
|
403 Gallons |
1.07 |
1.014 |
7.33 |
46.23 |
4.28 °L
|
235 |
0 |
|
|
Boil
Size: 312 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2021 11:55 PM |
Notes: |
|
L'amateur 2.0
|
American Pale Ale
|
65 Litres |
1.067 |
1.012 |
7.17 |
34.16 |
10.94 °L
|
235 |
0 |
|
|
Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: 454 |
Creation
Date: 7/19/2021 5:58 PM |
Notes: |
|
IPA July21
|
American IPA
|
5.5 Gallons |
1.069 |
1.013 |
7.35 |
67.89 |
5.16 °L
|
235 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.127 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2021 11:20 AM |
Notes: |
|
Wasabi Stout
|
American Porter
|
21 Litres |
1.069 |
1.013 |
7.39 |
75.76 |
50 °L
|
235 |
0 |
|
Author:
|
|
SOMA
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.133 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2021 11:12 AM |
Notes: |
|
Just Sayin' Bock
|
Traditional Bock
|
5 Gallons |
1.067 |
1.011 |
7.35 |
27.63 |
13.65 °L
|
235 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 8.73 psi |
Creation
Date: 4/21/2021 9:11 AM |
Notes: |
|
Porter
|
No Profile Selected |
5.2 Gallons |
1.073 |
1.017 |
7.35 |
6.14 |
50 °L
|
235 |
1 |
|
|
Boil
Size: 6.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/18/2021 11:27 PM |
Notes: |
|
The Gold!
|
Specialty IPA: New England IPA
|
3.25 Gallons |
1.076 |
1.021 |
7.3 |
20.99 |
4.96 °L
|
235 |
1 |
|
|
Boil
Size: 3.94 Gallons |
Boil Time: 30 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 11.96 psi |
Creation
Date: 3/8/2021 4:52 PM |
Notes: |
|
Burton Old Ale
|
Old Ale
|
23 Litres |
1.079 |
1.023 |
7.25 |
47.74 |
20.81 °L
|
235 |
0 |
|
|
Boil
Size: 30.06 Litres |
Boil Time: 90 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2020 3:29 PM |
Notes: |
|
Feldhaus Belgian Blonde
|
Belgian Blond Ale
|
5.5 Gallons |
1.07 |
1.015 |
7.24 |
20.59 |
4.9 °L
|
235 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2018 2:33 PM |
Notes: |
|
An Eagle On The Ledge
|
Specialty IPA: New England IPA
|
6 Gallons |
1.069 |
1.017 |
7.13 |
0 |
4.87 °L
|
235 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2020 12:22 PM |
Notes: |
|
Marky's Secrets IPA
|
Double IPA
|
2 Gallons |
1.072 |
1.018 |
7.13 |
56.29 |
9.56 °L
|
235 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2020 9:39 PM |
Notes: |
|
Yuzu Creama
|
North German Altbier
|
40 Gallons |
1.074 |
1.017 |
7.38 |
19.54 |
5.37 °L
|
235 |
0 |
|
|
Boil
Size: 50 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2020 3:15 AM |
Notes: |
|
Pumpkin Luv
|
American Amber Ale
|
75 Gallons |
1.075 |
1.019 |
7.38 |
11.5 |
20.03 °L
|
235 |
0 |
|
|
Boil
Size: 78 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2019 3:49 PM |
Notes: |
|
I Am Brut 5G AG
|
No Profile Selected |
5 Gallons |
1.06 |
1.006 |
7.13 |
24.78 |
3.71 °L
|
235 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2019 4:26 PM |
Notes: |
|
Butter Beer
|
Experimental Beer
|
46 Litres |
18.59 |
5.572 |
7.19 |
21.59 |
14.09 °L
|
235 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 90 |
Boil Gravity: 16.4 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2019 2:44 PM |
Notes: |
|
Old Thumper
|
Old Ale
|
5.5 Gallons |
1.075 |
1.019 |
7.35 |
31.87 |
16.71 °L
|
235 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2019 3:16 AM |
Notes: |
|
World IPA
|
American IPA
|
11 Litres |
1.072 |
1.016 |
7.3 |
69.29 |
5.26 °L
|
235 |
0 |
|
|
Boil
Size: 14.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2019 3:18 PM |
Notes: |
|
This Isn’t Disneyland.
|
Specialty IPA: New England IPA
|
6 Gallons |
1.078 |
1.022 |
7.38 |
39.05 |
7.16 °L
|
235 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.072 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2018 1:22 AM |
Notes: Add 0.1 grams/gallon of calcium chloride to strike and sparge water |
|
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