Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Starstorm SMASH IPA	American IPA	5 Gallons	1.066	1.009	7.5	61.31	4.96 °L	1.6K	3
Author: Console Craft Brewing Boil Size: 6.14 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/18/2024 10:24 PM Notes:
Berm Buster IPA II	American IPA	12 Gallons	1.08	1.015	8.52	132.48	5.04 °L	1.6K	0
Author: Mark Twiggs Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.069 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2015 1:12 AM Notes: Add dextrose at the end of the boil. Rack at 7 days then add 1st hop addition Before second dry hop transfer to new carboy, purge everything with co2. 2 oz mosaic
Simple Mead 15	Semi-Sweet Mead	15.5 Gallons	1.071	1.001	9.25	0	3.15 °L	1.6K	1
Author: mQbrew Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.221 Efficiency: 100 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 5:03 AM Notes:
Sour Mash Absinthe Rye	Specialty Beer	5 Gallons	1.069	1.014	7.23	0	5.92 °L	1.6K	0
Author: Mellow Fellow Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2015 10:05 PM Notes:
Dunkles Bock	Dunkles Bock	5.5 Gallons	1.065	1.011	6.98	23.76	17.4 °L	1.6K	1
Author: llvtt Boil Size: 7 Gallons Boil Time: 120 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2017 4:45 PM Notes:
Rebel Yell	American IPA	20 Litres	1.054	1.01	5.85	40.17	9.48 °L	1.6K	1
Author: SJB Homebrew Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 71 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2017 9:53 PM Notes:
Mean Beer Kolsch	Kölsch	11.5 Gallons	1.048	1.011	4.82	23.4	3.58 °L	1.6K	1
Author: Vulpine Brewing Co. Boil Size: 13.45 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 6/30/2022 2:03 AM Notes:
English Biscuit Ale	British Brown Ale	1.25 Gallons	1.046	1.014	4.26	41.35	14.29 °L	1.6K	0
Author: Steve Leinbach Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 40 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2018 1:13 AM Notes:
*Bud Lime Galaxy Pale Ale	American Light Lager	6 Gallons	1.047	1.011	4.72	10.71	4.4 °L	1.6K	0
Author: canorado@icloud,com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2018 7:54 PM Notes: Mash Schedule: Single Infusion, Light Body, Batch Sparge | Total Grain Weight: 10 lbs Name Description Step Temperature Step Time Mash In Add 12.50 qt of water at 163.7 F 152.0 F 75 min Sparge: Batch sparge with 2 steps (1.97gal, 3.89gal) of 168.0 F water Notes: I'd say the lime is noticeable but not quite prevalent enough. I would try upping it to 2/3oz next time. I had intended to add 1oz of zest but forgot to actually zest any limes until the 10 min addition went in - so we got about 8 grams before it was time to toss it in. All in all I'd say this recipe is great. Noticeable hoppiness in a 4.5%ABV beer. It's really been a hit with my friends during these hot Florida days we've been having. EDIT: Forgot to mention, went from grain to glass in 11 days.
British Bitter	Ordinary Bitter	5 Gallons	1.032	1.008	3.14	29.47	4.54 °L	1.6K	1
Author: Dave K. Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2018 2:45 PM Notes:
Rudy's Belgian Pale	Belgian Pale Ale	6 Gallons	1.052	1.009	5.69	31.49	5.41 °L	1.6K	0
Author: Wiregrass Brewing Company Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 10/20/2017 8:10 PM Notes:
Farmhouse IPA	Belgian Specialty Ale	35 Gallons	1.069	1.019	6.52	61.14	4.94 °L	1.6K	0
Author: c c b Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2017 3:55 AM Notes:
BM's OktoberFast Ale	Oktoberfest/Märzen	5 Gallons	1.053	1.017	4.74	23.37	9.69 °L	1.6K	0
Author: buzzerj Boil Size: 5.5 Gallons Boil Time: 90 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2013 3:48 PM Notes: A waanabe Marzen like bier
'Alf A Pale Guvna	English IPA	15 Litres	1.053	1.011	5.46	41.33	8.86 °L	1.6K	1
Author: MrPopo Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2016 4:37 AM Notes: Liberty Bell Ale yeast This beer sucked I don't know what I was thinking at the time. Hop flavour ended up extremely herbal with notes of dill and lemony coconuts from the sorachi ace. Would not brew again.
Chocolate Oatmeal Stout Chinook	Oatmeal Stout	19 Litres	1.054	1.012	5.44	39.28	39.74 °L	1.6K	1
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2015 12:54 PM Notes: Mash out at 77 and sparge to 23 litres at 77c
Shmoke & A (Banana Chocolate Chip) Pancake	Other Smoked Beer	5.5 Gallons	1.06	1.015	5.93	22.33	30.44 °L	1.6K	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2015 10:53 PM Notes: Pre-boil gravity: 1.048 Post-boil gravity: 1.062
Pacific Ale	American Pale Ale	23 Litres	1.043	1.011	4.28	10.67	3.98 °L	1.6K	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.125 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2015 8:22 AM Notes:
Defalco's Basic Brew Kölsch	Kölsch	5 Gallons	1.043	1.011	4.23	23.65	5.19 °L	1.6K	0
Author: Crffl Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2015 11:49 PM Notes:
McRoberts Hop Notch Clone	American IPA	6 Gallons	1.069	1.019	6.56	80.91	13.27 °L	1.6K	0
Author: k_mcroberts@hotmail.com Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: Gyle Priming Amount: N/A Creation Date: 12/6/2014 6:47 PM Notes:
Bdubs Brews's Recipe	Saison	5 Gallons	1.044	1.011	4.28	27.71	3.59 °L	1.6K	0
Author: Bdubs Brews Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2012 2:15 AM Notes:
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