|
Yeon's Juicy Kiwi Pale Ale
|
American Pale Ale
|
15 Litres |
1.062 |
1.017 |
5.84 |
42 |
4.97 °L
|
538 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2019 8:20 PM |
| Notes: |
|
|
Peachy Keen
|
American Pale Ale
|
465 Gallons |
1.05 |
1.005 |
5.91 |
33.51 |
4.88 °L
|
538 |
0 |
|
|
|
| Boil
Size: 520 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2021 11:21 PM |
| Notes: |
|
|
Easy Like Monday Morning ...
|
American Pale Ale
|
2.5 Gallons |
12.705 |
2.334 |
5.54 |
35.58 |
3.2 °L
|
538 |
1 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 9.2 |
Efficiency: 85 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2020 12:03 AM |
Notes: Mash started at 154F than was at 153 at 20min left in Mash. Mash finished at 152F for 60 minutes.
Pre-Boil Kettle volume 3.3-3.5gallons |
|
|
PA.110620-02 - American Pale Ale
|
American Pale Ale
|
320 Gallons |
1.057 |
1.011 |
6.08 |
49.12 |
6.13 °L
|
538 |
0 |
|
|
|
| Boil
Size: 390 Gallons |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/27/2020 6:18 PM |
| Notes: |
|
|
Homegrown Pale
|
American Pale Ale
|
5.25 Gallons |
1.052 |
1.009 |
5.61 |
40.54 |
7.79 °L
|
538 |
1 |
|
|
Author:
|
|
GarageBrew
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2020 12:51 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
21 Litres |
1.058 |
1.01 |
6.32 |
18.43 |
4.05 °L
|
538 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 38 ° C |
Priming Method: sucrose |
Priming Amount: 133.4 g |
Creation
Date: 7/13/2020 7:44 PM |
| Notes: |
|
|
DAN-balter XPA Clone
|
American Pale Ale
|
23.5 Litres |
1.052 |
1.017 |
4.58 |
28.45 |
4.55 °L
|
538 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 4.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 151.2 g |
Creation
Date: 7/3/2020 2:38 AM |
| Notes: |
|
|
Stay Alert, Control The Esters
|
American Pale Ale
|
23 Litres |
1.037 |
1.008 |
3.86 |
29.04 |
4.51 °L
|
538 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2020 8:52 AM |
| Notes: |
|
|
Christmas Pale ALe
|
American Pale Ale
|
6.5 Gallons |
1.053 |
1.01 |
5.66 |
32.45 |
4.59 °L
|
538 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/4/2019 5:24 PM |
Notes: Step Mash
54, 62, 68, 72, 78, 90 20 mins each
120 min boil ... 90
if no pride of ringwood... use galena?? spicy and fruity.. chinook |
|
|
Late Harvest Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.047 |
1.01 |
4.91 |
82.14 |
11.85 °L
|
538 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 48 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2019 12:57 AM |
| Notes: |
|
|
Rhuby 67 APA
|
American Pale Ale
|
5.5 Gallons |
1.062 |
1.02 |
5.44 |
65.86 |
8.83 °L
|
538 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2016 1:32 AM |
| Notes: |
|
|
Munich Pale
|
American Pale Ale
|
25 Litres |
1.042 |
1.011 |
4 |
27.88 |
4.75 °L
|
538 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2019 6:20 PM |
| Notes: |
|
|
Pacific Ale
|
American Pale Ale
|
23 Litres |
1.043 |
1.008 |
4.54 |
27.76 |
5.39 °L
|
538 |
2 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: |
Priming Amount: N/A |
Creation
Date: 2/9/2019 10:08 AM |
| Notes: |
|
|
Chinook PA
|
American Pale Ale
|
11 Litres |
1.052 |
1.012 |
5.28 |
35.69 |
6.58 °L
|
538 |
0 |
|
|
|
| Boil
Size: 12.5 Litres |
Boil Time: 80 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2019 5:36 AM |
| Notes: |
|
|
Classic American Pale Ale_09012018
|
American Pale Ale
|
6 Gallons |
13.57 |
3.511 |
5.41 |
33.56 |
5.24 °L
|
538 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 10.3 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2018 5:48 PM |
| Notes: |
|
|
A38#4 USA Vs Germany 10.06.18
|
American Pale Ale
|
25 Litres |
1.058 |
1.015 |
5.64 |
42.9 |
5.73 °L
|
538 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2018 10:03 AM |
| Notes: |
|
|
Chop Suey
|
American Pale Ale
|
5.5 Gallons |
1.06 |
1.017 |
5.61 |
37.16 |
8.71 °L
|
538 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2018 6:43 PM |
| Notes: |
|
|
Westish Palale
|
American Pale Ale
|
20 Litres |
1.053 |
1.01 |
5.68 |
58.77 |
4.38 °L
|
538 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2018 7:44 PM |
| Notes: |
|
|
Caracola Blonda Ale
|
American Pale Ale
|
30 Litres |
1.058 |
1.011 |
6.13 |
31.65 |
5.27 °L
|
538 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 76 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2017 5:03 PM |
| Notes: |
|
|
Rye Pale
|
American Pale Ale
|
10 Gallons |
1.059 |
1.014 |
5.94 |
36.52 |
7.24 °L
|
538 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2017 7:55 PM |
| Notes: |
|
|
|
|