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Rhuby 67 APA

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 207 calories (Per 12oz)
Carbs: 24.7 g (Per 12oz)

Created: Monday April 18th 2016

Original Gravity:

1.062

Final Gravity:

1.020

ABV (standard):

5.4%

IBU (tinseth):

65.9

SRM (morey):

8.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	American - Pale Ale10 lb Pale Ale	37	3.5	80%
1.50 lb	Canadian - Honey Malt1.5 lb Honey Malt	37	25	12%
1 lb	Lactose (Milk Sugar)1 lb Lactose (Milk Sugar)	41	1	8%
12.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Boil	60 min	14.58	12.5%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	60 min	16.95	12.5%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Boil	40 min	12.79	12.5%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	40 min	14.88	12.5%
0.50 oz	Motueka0.5 oz Motueka Hops	Pellet	7	Boil	10 min	4.3	12.5%
0.50 oz	Motueka0.5 oz Motueka Hops	Pellet	7	Boil	5 min	2.37	12.5%
0.50 oz	Motueka0.5 oz Motueka Hops	Pellet	7	Boil	0 min		12.5%
0.50 oz	Motueka0.5 oz Motueka Hops	Pellet	7	Dry Hop	7 days		12.5%
4 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Amarillo (Pellet)	27.37	25%
1 oz	Centennial (Pellet)	31.83	25%
2 oz	Motueka (Pellet)	6.67	50%
4 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
5 lb	Rhubarb		Flavor	Secondary	7 days
4 each	lemon zest		Flavor	Boil	5 min.

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	1.0 (M cells / ml / ° P) 317 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

446

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Brews

Public: Yup, Shared
Last Updated: 2016-04-18 15:54 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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