Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Light American Lager	22 Litres	1.035	1.007	3.66	10.89	2.45 °L	111	0
Author: Boil Size: 27.75 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 5/3/2025 4:52 AM Notes:
Sad Dad's Podpiwek (1-Gallon)	Alternative Grain Beer	1 Gallons	1.027	1.002	3.3	4.39	9.56 °L	111	0
Author: Boil Size: 1.38 Gallons Boil Time: 15 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2026 4:16 PM Notes: 1. Bring 1.38-gallons of water to a boil in kettle. 2. Add grain coffee to water; stir until foam disappears. 3. Add turbinado sugar; stir until absorbed. 4. Add hops 5-minutes before end of boil. 5. Strain wort to remove solids. 6. Cool wort to 70F. 7. Dissolve brewer's yeast separately in .25 cups of water, let rest for 15-minutes. 8. Add dissolved yeast to wort, stir well. 9. Rack immediately to bottles. 10. Bottle ferment at room temperature for 3–5 days, ensuring fermentation is complete. 11. Transfer bottles to refrigerator; best consumed with 1–2 weeks.
Light Scottish ALE LOT 2	Scottish Export	25 Litres	1.045	1.014	4.09	19.96	24.38 °L	111	0
Author: N1Q Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 78 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: demarara Priming Amount: 141.3 g Creation Date: 11/20/2025 9:47 AM Notes: Add the Chocolate and roasted barley at the end of the mash, 15 minutes just before the sparge Primary fermentation - 7 days at 19°C Diacetyl rest 3 days at 22°C Cold Crash - 0 °C - 1 day Carbonation - 2.3 CO2 - vol
GoldenEmbers	American Amber Ale	5.5 Gallons	1.043	1.01	4.27	23.25	17.41 °L	111	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2025 2:19 PM Notes:
Scottish Heavy 70/-	Scottish Heavy	50 Litres	1.043	1.012	4.03	15.25	21.19 °L	111	1
Author: NattyJ Boil Size: 62.15 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: -0.11 bar Creation Date: 9/3/2025 3:52 AM Notes:
Konomi Clone Ale	International Pale Lager	5.5 Gallons	1.042	1.009	4.24	20.77	5.63 °L	111	1
Author: Andy_D Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2025 10:02 PM Notes: This ale was inspired by Urban Chestnut's Konomi Ale: - https://www.urbanchestnut.com/our-beers/konomi - https://jasstl.org/news/5257241 - https://www.masumi.co.jp/en/knowledge/fermentation/ - https://theteacancompany.com/product/asian-cherry-blossom-green-tea/?srsltid=AfmBOoretYFIrBfsWF91_Z3e8luomHKZRbNkzE_mPrHDZ56Rrbxgx9R1 "Miyasaka Brewing is based in St. Louis’ sister city of Suwa, in the mountainous Nagano prefecture west of Tokyo. Brewed by the Miyasaka family since 1662, their Masumi sake (meaning transparency, or truth) is highly regarded. It was also at their brewery where the world’s most popular sake yeast strain, “Brewing Association Yeast #7” was first discovered and isolated. After discussing the elegance of a sister cities collaboration to celebrate JASSTL’s 50 th anniversary, Miyasaka very generously sent Urban Chestnut some of their home yeast to brew the new beer." Could not order WLP705 Sake Yeast #7, so ordered WLP209 instead: https://www.whitelabs.com/yeast-single?id=119&type=YEAST&srsltid=AfmBOophk-Oz-zKcyS9AqM-7aPAkzedMfSHsvrZHea3QJ__ilY4cWjQf
SIMPLES	American Light Lager	23 Litres	1.037	1.007	3.92	10.39	3.31 °L	111	0
Author: Paddy Fowler Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2025 1:31 PM Notes:
Awesome Recipe	No Profile Selected	685 Litres	1.034	1.009	3.35	0	2.26 °L	111	0
Author: Boil Size: 690.7 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2025 10:24 AM Notes:
Kolsch - 9	No Profile Selected	55 Litres	9.06	2.231	3.6	18.77	3.6 °L	111	0
Author: brwschlr Boil Size: 63 Litres Boil Time: 90 Boil Gravity: 7.9 Efficiency: 100 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2025 9:26 PM Notes:
The Overlook	Light American Lager	32 Gallons	1.037	1.007	3.91	9.25	3.78 °L	111	0
Author: Boil Size: 33 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2025 3:11 PM Notes:
Cocotero V2 3/28/24	No Profile Selected	620 Gallons	1.038	1.01	3.75	0	2.1 °L	111	0
Author: Boil Size: 651 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2024 5:20 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.043	1.011	4.27	32.14	5.53 °L	111	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 10:03 PM Notes:
Awesome Recipe	Dark Mild	310 Gallons	1.038	1.01	3.76	19.51	20.53 °L	111	0
Author: Boil Size: 311.75 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2025 9:08 AM Notes:
Awesome Recipe	Standard/Ordinary Bitter	4700 Litres	1.038	1.008	3.97	26.53	3.14 °L	111	0
Author: Boil Size: 4817.6 Litres Boil Time: 80 Boil Gravity: 1.038 Efficiency: 74 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2025 2:16 PM Notes:
Landlord Tribute	No Profile Selected	310 Gallons	10.593	2.745	4.17	0	8.02 °L	111	0
Author: Brewery ARS Boil Size: 325.5 Gallons Boil Time: 100 Boil Gravity: 10 Efficiency: 89 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2025 1:37 PM Notes:
Awesome Recipe	American IPA	20 Litres	1.035	1.009	3.45	0	6.4 °L	111	0
Author: Boil Size: 25.7 Litres Boil Time: 15 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2024 4:30 PM Notes:
Awesome Recipe	No Profile Selected	2 Gallons	1.037	1.009	3.61	0	2.82 °L	111	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2024 3:31 PM Notes:
Dunipa -4,5%	English IPA	100 Litres	1.04	1.007	4.31	63.24	4.83 °L	111	0
Author: NANDO STEVE´S BEER Boil Size: 124 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2024 2:42 PM Notes:
Awesome Recipe	No Profile Selected	5 Litres	1.038	1.01	3.75	0	2.93 °L	111	0
Author: Boil Size: 5 Litres Boil Time: 45 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2024 9:28 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.042	1.011	4.17	0	3.13 °L	111	0
Author: Max and Ty Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/27/2024 1:04 AM Notes:
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